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Das große grüne Kochbuch: Hunderte von planetenfreundlichen Rezepten und Tipps für einen...-
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eBay-Artikelnr.:296060282427
Artikelmerkmale
- Artikelzustand
- Binding
- Paperback
- Product Group
- Book
- Weight
- 1 lbs
- IsTextBook
- No
- ISBN
- 9780470404492
- Book Title
- Big Green Cookbook : Hundreds of Planet-Pleasing Recipes and Tips for a Luscious, Low-Carbon Lifestyle
- Publisher
- Houghton Mifflin Harcourt Publishing Company
- Item Length
- 9.3 in
- Publication Year
- 2009
- Format
- Trade Paperback
- Language
- English
- Illustrator
- Yes
- Item Height
- 1 in
- Genre
- Cooking, Self-Help
- Topic
- General, Green Lifestyle
- Item Weight
- 0.4 Oz
- Item Width
- 8 in
- Number of Pages
- 400 Pages
Über dieses Produkt
Product Identifiers
Publisher
Houghton Mifflin Harcourt Publishing Company
ISBN-10
0470404493
ISBN-13
9780470404492
eBay Product ID (ePID)
70960408
Product Key Features
Book Title
Big Green Cookbook : Hundreds of Planet-Pleasing Recipes and Tips for a Luscious, Low-Carbon Lifestyle
Number of Pages
400 Pages
Language
English
Publication Year
2009
Topic
General, Green Lifestyle
Illustrator
Yes
Genre
Cooking, Self-Help
Format
Trade Paperback
Dimensions
Item Height
1 in
Item Weight
0.4 Oz
Item Length
9.3 in
Item Width
8 in
Additional Product Features
Intended Audience
Trade
LCCN
2008-047025
Dewey Edition
22
Dewey Decimal
641.5973
Table Of Content
Preface. Acknowledgments. Introduction. Recipe Highlights. Food Miles: Do They Matter? Finding Your Sustainable "Sweet Spot". The Green Kitchen Checklist. Twenty-seven Clever Tips for Low-carbon Cooking. Eco-friendly Shopping Guide. Go Organic. Waste Not. Seven Ways to Love your Leftovers. Planet-Pleasing Party Tips. Luscious, Low-carbon Menus. In this Cookbook.... Recipes. Spring. Summer. Autumn. Winter. All-Year-Round. Seasonal Produce Guide. Find a Farmers' Market. The Big Green Glossary. For More Information. Index.
Synopsis
Reduce Your Carbon Footprint with Green Cuisine "Going green" has spread to the kitchen Big Green Cookbook is the first comprehensive, climate-conscious cookbook, ideal for both culinary novices and experienced cooks. Food and health expert Jackie Newgent reveals simple, practical, and sometimes even money-saving solutions for choosing and preparing food in planet-pleasing ways. It has never been easier to create everyday meals that maximize flavor while minimizing your environmental impact. Inside you'll find: A green kitchen checklist Over 200 delicious, easy-to-prepare, seasonal recipes that feature fresh, all-natural foods Guidelines for going organic and tips for buying locally Nutrition information and earth-friendly cooking tips with every recipe Clever, new techniques for low-carbon cooking An eco-friendly shopping guide and seasonal produce guide " The Big Green Cookbook shows you how deliciously easy it can be to reduce your carbon 'food' print. It's the perfect tool for anyone who wants to eat well and treat the earth right." -- Ellie Krieger , host of Food Network's Healthy Appetite and author of The Food You Crave " Big Green Cookbook is THE step-by-step guide for greening your kitchen and your cuisine. Packed with easy tips and fantastic recipes based on the best of the season, Jackie Newgent shows America how tasty green cuisine can be, and why it's so critical to our planet." -- Kate Geagan , MS, RD, author of Go Green Get Lean, Reduce Your Carbon Footprint with Green Cuisine"Going green" has spread to the kitchen! Big Green Cookbook is the first comprehensive, climate-conscious cookbook, ideal for both culinary novices and experienced cooks. Food and health expert Jackie Newgent reveals simple, practical, and sometimes even money-saving solutions for choosing and preparing food in planet-pleasing ways. It has never been easier to create everyday meals that maximize flavor while minimizing your environmental impact. Inside you'll find:A green kitchen checklistOver 200 delicious, easy-to-prepare, seasonal recipes that feature fresh, all-natural foodsGuidelines for going organic and tips for buying locallyNutrition information and earth-friendly cooking tips with every recipeClever, new techniques for low-carbon cookingAn eco-friendly shopping guide and seasonal produce guide"The Big Green Cookbook shows you how deliciously easy it can be to reduce your carbon 'food' print. It's the perfect tool for anyone who wants to eat well and treat the earth right." -Ellie Krieger, host of Food Network's Healthy Appetite and author of The Food You Crave"Big Green Cookbook is THE step-by-step guide for greening your kitchen and your cuisine. Packed with easy tips and fantastic recipes based on the best of the season, Jackie Newgent shows America how tasty green cuisine can be, and why it's so critical to our planet." -Kate Geagan, MS, RD, author of Go Green Get Lean, Reduce Your Carbon Footprint with Green Cuisine "Going green" has spread to the kitchen! Big Green Cookbook is the first comprehensive, climate-conscious cookbook, ideal for both culinary novices and experienced cooks. Food and health expert Jackie Newgent reveals simple, practical, and sometimes even money-saving solutions for choosing and preparing food in planet-pleasing ways. It has never been easier to create everyday meals that maximize flavor while minimizing your environmental impact. Inside you'll find: A green kitchen checklist Over 200 delicious, easy-to-prepare, seasonal recipes that feature fresh, all-natural foods Guidelines for going organic and tips for buying locally Nutrition information and earth-friendly cooking tips with every recipe Clever, new techniques for low-carbon cooking An eco-friendly shopping guide and seasonal produce guide " The Big Green Cookbook shows you how deliciously easy it can be to reduce your carbon 'food' print. It's the perfect tool for anyone who wants to eat well and treat the earth right." -- Ellie Krieger , host of Food Network's Healthy Appetite and author of The Food You Crave " Big Green Cookbook is THE step-by-step guide for greening your kitchen and your cuisine. Packed with easy tips and fantastic recipes based on the best of the season, Jackie Newgent shows America how tasty green cuisine can be, and why it's so critical to our planet." -- Kate Geagan , MS, RD, author of Go Green Get Lean, Whether we are buying, cooking, serving, or storing food, every day we can reduce energy consumption and promote sustainable, environmentally sound agriculture and fisheries. This one-stop guide to eco-friendly cooking helps everyone get started.
LC Classification Number
TX651.N495 2009
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- p***b (303)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufGot 2 of these at once with combined shipping. Thank you very much. That's always much appreciated. Product is brand new in package that is New but Old Stock. It's going to be "new to the water" before long. Price was right for both for me. Shipping cost was good to go, shipping time was good to go also. Quick shipping really. Definitely recommend seller. A+++
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