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The book is not only fun to read, and has some awsome clones but really comes through with a great knock off on the recipes I have tried. I made Weinersnitzels chili clone today and it wasn't perfect but I did use a different chili powder. It was darn close!! and one of the closest I have tasted trying to find a store brand. I have also tried a few others and though not perfect are soooo close you can't complain and it also gives you an idea to possibly perfect the exact taste. I tried the Olive Garden Penne Rustica a week ago and it was soooooo close and sooooooo good!! Never need to go there again for that craving. The books are enlightning and if not exact, will give you great flavors and an EGO boost as well as teaching you sublimanally how many things go together as far as spices go. Love the books and want to own them all!!Vollständige Rezension lesen
I have always wanted these books.
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I found many very useful recipes in this book. I recommend it highly.
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This is an awesome compilation of 3 of Todd Wilbur's cookbooks! If you are a just starting out with his books, this is the best value (Top Secret Recipes, Even More Top Secret Recipes, and Top Secret Restaurant Recipes are all included) but if youve already begun collecting his books then these will most likely be repeats for you. Highly recomended!
Excellent source for the DIY cook.
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