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Fünf Rosen: Ein Leitfaden für gutes Kochen von Fahrer, Elizabeth-
by Driver, Elizabeth | PB | Acceptable
US $5,10
Ca.EUR 4,58
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“Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend ”... Mehr erfahrenÜber den Artikelzustand
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Buch mit deutlichen Gebrauchsspuren. Der Einband kann einige Beschädigungen aufweisen, ist aber in seiner Gesamtheit noch intakt. Die Bindung ist möglicherweise leicht beschädigt, in ihrer Gesamtheit aber noch intakt. In den Randbereichen wurden evtl. Notizen gemacht, der Text kann Unterstreichungen und Markierungen enthalten, es fehlen aber keine Seiten und es ist alles vorhanden, was für die Lesbarkeit oder das Verständnis des Textes notwendig ist. Genauere Einzelheiten sowie eine Beschreibung eventueller Mängel entnehmen Sie bitte dem Angebot des Verkäufers.
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eBay-Artikelnr.:195167120375
Artikelmerkmale
- Artikelzustand
- Akzeptabel
- Hinweise des Verkäufers
- Binding
- Paperback
- Weight
- 0 lbs
- Product Group
- Book
- IsTextBook
- No
- ISBN
- 1552854582
- Book Title
- Five Roses : a Guide to Good Cooking
- Book Series
- Classic Canadian Cookbook Ser.
- Publisher
- Whitecap Books, The Limited
- Item Length
- 8.8 in
- Publication Year
- 2003
- Format
- Trade Paperback
- Language
- English
- Illustrator
- Yes
- Item Height
- 0.7 in
- Genre
- Cooking
- Topic
- Regional & Ethnic / Canadian, General, Courses & Dishes / Bread, Courses & Dishes / Pastry
- Item Weight
- 15.7 Oz
- Item Width
- 5.5 in
- Number of Pages
- 224 Pages
Über dieses Produkt
Product Identifiers
Publisher
Whitecap Books, The Limited
ISBN-10
1552854582
ISBN-13
9781552854587
eBay Product ID (ePID)
2791933
Product Key Features
Book Title
Five Roses : a Guide to Good Cooking
Number of Pages
224 Pages
Language
English
Publication Year
2003
Topic
Regional & Ethnic / Canadian, General, Courses & Dishes / Bread, Courses & Dishes / Pastry
Illustrator
Yes
Genre
Cooking
Book Series
Classic Canadian Cookbook Ser.
Format
Trade Paperback
Dimensions
Item Height
0.7 in
Item Weight
15.7 Oz
Item Length
8.8 in
Item Width
5.5 in
Additional Product Features
Intended Audience
Trade
Reviews
The classic recipes are familiar and comforting to most North American families and provide simple recipes for any meal or occasion., "The Five Roses Cookbook Prize Butter Tarts recipe is literally the only butter tart recipe that my family has ever used. Period. We don't stray away from it, we don't mess with it. . . The Five Roses Cookbook Prize Butter Tarts recipe is perfection." -- thekitchenmagpie.com
Dewey Edition
21
Number of Volumes
1 vol.
Table Of Content
Table of Contents Introduction Yeast Breads Quick Breads Cakes Cake Fillings Frostings Christmas Cakes and Plum Pudding Cookies Pastries and Pies Chou Pastry, Cream Puffs and Eclairs Desserts Sweet Sauces for Desserts Beverages Sandwiches Soups Savoury Sauces, Gravies and Dressings Luncheon and Supper Dishes Cheese and Eggs Fish Meats Variety Meats Poultry Wild Game Cookery Deep Fat Frying Vegetables Salads Salad Dressings Freezing Foods Jams, Jellies, Conserves and Preserves Pickles and Relishes Candy Foreign Fare Index
Synopsis
For well over half a century the Five Roses: A Guide to Good Cooking has been Canada's most popular cookbook. Prized as a practical, down to earth recipe book, it is the day to day friend of thousands of Canadian homemakers. The latest of Whitecap's Classic Canadian Cookbooks the 21st Edition has been specially designed for today's busy homemakers with the following: It contains the best recipes of the previous editions, It features guidelines for everything from baking bread and making the perfect cup of tea to roasting turkey and creating delicious pies, A host of new and interesting recipes have been added, The attractive new cover has a plastic finish that wipes clean instantly, New, easy to read type has been used throughout, and the layout of the sections has been planned for your convenience, There are handy cross references for compatible recipes matching, for example, cakes with icings, meats with sauces, The many helpful hints and instruction charts make it a joy to work with, Plus an exotic chapter entitled Foreign Fare highlights dishes from France, Italy, Switzerland, Scandinavia, China and Japan, and Historical notes by culinary historian Elizabeth Driver have been placed throughout the book. Every recipe has been approved and thoroughly tested in the famous Five Roses Kitchens. We guarantee that they will work perfectly in your kitchen. No wonder the Five Roses: A Guide to Good Cooking has become a popular gift for the new bride. It is this tradition of service to homemakers which has made Five Roses Flour Canada's most respected name in baking. This delightful book is certain to be a favourite for years to come., For well over half a century the Five Roses: A Guide to Good Cooking has been Canada's most popular cookbook. Prized as a practical, down to earth recipe book, it is the day to day friend of thousands of Canadian homemakers.
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TB Thrift Books
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Produktbewertungen & Rezensionen
Relevanteste Rezensionen
- 13. Sep. 2014
The BEST cookbook I have EVER owned! Great value for your money!
- 29. Dez. 2020
The five roses cook book is wonderful.
Bestätigter Kauf: JaZustand: GebrauchtVerkauft von: thrift.books
- 09. Jul. 2020
Not a busy cover...to the point using flour. I really like that it's just red and white.
Bestätigter Kauf: JaZustand: GebrauchtVerkauft von: daltonandsons
- 04. Nov. 2022
love it
Bestätigter Kauf: JaZustand: GebrauchtVerkauft von: thrift.books
- 27. Jan. 2024
Favorite Recipes
Bestätigter Kauf: JaZustand: GebrauchtVerkauft von: zoom_books
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