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Tiere essen von Jonathan Safran Foer (2010, Handelstaschenbuch)-
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Standort: Pocatello, Idaho, USA
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eBay-Artikelnr.:156142491211
Artikelmerkmale
- Artikelzustand
- ISBN
- 9780316069885
- Book Title
- Eating Animals
- Item Length
- 8.2in
- Publisher
- Little Brown & Company
- Publication Year
- 2010
- Format
- Trade Paperback, Paperback
- Language
- English
- Item Height
- 1in
- Genre
- Technology & Engineering, Business & Economics, Social Science, Political Science
- Topic
- Agriculture / Sustainable Agriculture, Public Policy / Agriculture & Food Policy (See Also Social Science / Agriculture & Food), Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Industries / Food Industry
- Item Width
- 5.5in
- Item Weight
- 11.7 Oz
- Number of Pages
- 368 Pages
Über dieses Produkt
Product Information
Part memoir and part investigative report, Eating Animals is the groundbreaking moral examination of vegetarianism, farming, and the food we eat every day that inspired the documentary of the same name. Bestselling author Jonathan Safran Foer spent much of his life oscillating between enthusiastic carnivore and occasional vegetarian. For years he was content to live with uncertainty about his own dietary choices but once he started a family, the moral dimensions of food became increasingly important. Faced with the prospect of being unable to explain why we eat some animals and not others, Foer set out to explore the origins of many eating traditions and the fictions involved with creating them. Traveling to the darkest corners of our dining habits, Foer raises the unspoken question behind every fish we eat, every chicken we fry, and every burger we grill. Part memoir and part investigative report, Eating Animals is a book that, in the words of the Los Angeles Times , places Jonathan Safran Foer "at the table with our greatest philosophers" -and a must-read for anyone who cares about building a more humane and healthy world.
Product Identifiers
Publisher
Little Brown & Company
ISBN-10
0316069884
ISBN-13
9780316069885
eBay Product ID (ePID)
84333028
Product Key Features
Book Title
Eating Animals
Format
Trade Paperback, Paperback
Language
English
Topic
Agriculture / Sustainable Agriculture, Public Policy / Agriculture & Food Policy (See Also Social Science / Agriculture & Food), Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Industries / Food Industry
Publication Year
2010
Genre
Technology & Engineering, Business & Economics, Social Science, Political Science
Number of Pages
368 Pages
Dimensions
Item Length
8.2in
Item Height
1in
Item Width
5.5in
Weight
10.9 Oz
Item Weight
11.7 Oz
Additional Product Features
Lc Classification Number
Tx392.F58 2010
Publication Date
2010-09-01
Reviews
"A work of moral philosophy....The fact that Foer makes me wonder whether I'm being, at best, a hypocrite every time I eat a piece of beef suggests he's completely successful in at least one ambition."-- Geoff Nicholson , San Francisco Chronicle, "Foer's book raises critical ethical questions we all need to face....We shouldn't be polluting the planet to satisfy our appetites."-- Huffington Post, "Extraordinarily Thoughtful and Intelligent.", For a hot young writer to train his sights on a subject as unpalatable as meat production and consumption takes raw nerve. What makes Eating Animals so unusual is vegetarian Foer's empathy for human meat eaters, his willingness to let both factory farmers and food reform activists speak for themselves, and his talent for using humor to sweeten a sour argument., For a hot young writer to train his sights on a subject as unpalatable as meat production and consumption takes raw nerve. What makesEating Animalsso unusual is vegetarian Foer's empathy for human meat eaters, his willingness to let both factory farmers and food reform activists speak for themselves, and his talent for using humor to sweeten a sour argument., " Eating Animals isn't just an anti-meat screed, or an impassioned case for vegetarianism. Instead, Foer tells a story that is part memoir and part investigative report....It's a book that takes America's meat-dominated diet to task."-- NPR, All Things Considered, Foer's aim is not to make your choice, but to inform it. He has done us all a great service, and we, and the animals, owe him our thanks., "A work of moral philosophy....The fact that Foer makes me wonder whether I'm being, at best, a hypocrite every time I eat a piece of beef suggests he's completely successful in at least one ambition.", Eating Animals stands as a pop-cultural landmark, destined to be the starting point for a lot of overdue conversations., Eating Animals isn't just an anti-meat screed, or an impassioned case for vegetarianism. Instead, Foer tells a story that is part memoir and part investigative report....It's a book that takes America's meat-dominated diet to task., " Eating Animalsisn't just an anti-meat screed, or an impassioned case for vegetarianism. Instead, Foer tells a story that is part memoir and part investigative report....It's a book that takes America's meat-dominated diet to task.", " Foer's aim is not to make your choice, but to inform it. He has done us all a great service, and we, and the animals, owe him our thanks.", "Foer's case for ethical vegetarianism is wholly compelling....Eating Animals is a blend of solid-and discomforting-reportage with fierce advocacy that will make committed carnivores squeal.", "The latest from novelist Foer is a surprising but characteristically brilliant memoir-investigation, boasting an exhaustively-argued account of one man-child's decade-long struggle with vegetarianism... Without pulling any punches--factory farming is given the full expose treatment--Foer combines an array of facts, astutely-written anecdotes, and his furious, inward-spinning energy to make a personal, highly entertaining take on an increasingly visible...moral question; call it, perhaps, An Omnivore's Dilemma ."-- Publishers Weekly, "Eating Animalsstands as a pop-cultural landmark, destined to be the starting point for a lot of overdue conversations.", " Eating Animals stands as a pop-cultural landmark, destined to be the starting point for a lot of overdue conversations." -- Philadelphia Daily News, "For a hot young writer to train his sights on a subject as unpalatable as meat production and consumption takes raw nerve. What makesEating Animalsso unusual is vegetarian Foer's empathy for human meat eaters, his willingness to let both factory farmers and food reform activists speak for themselves, and his talent for using humor to sweeten a sour argument.", A work of moral philosophy....The fact that Foer makes me wonder whether I'm being, at best, a hypocrite every time I eat a piece of beef suggests he's completely successful in at least one ambition., "Foer's aim is not to make your choice, but to inform it. He has done us all a great service, and we, and the animals, owe him our thanks.", "Stirring...Compelling....Foer Brings an Invigorating Moral Clarity to the Topic.", "Foer's case for ethical vegetarianism is wholly compelling....A blend of solid--and discomforting--reportage with fierce advocacy that will make committed carnivores squeal."-- Kirkus Reviews, Foer's case for ethical vegetarianism is wholly compelling....Eating Animals is a blend of solid-and discomforting-reportage with fierce advocacy that will make committed carnivores squeal., "For a hot young writer to train his sights on a subject as unpalatable as meat production and consumption takes raw nerve. What makes Eating Animals so unusual is vegetarian Foer's empathy for human meat eaters, his willingness to let both factory farmers and food reform activists speak for themselves, and his talent for using humor to sweeten a sour argument."-- O, The Oprah Magazine, "Some of our finest journalists (Michael Pollan, Eric Schlosser) and animal rights activists (Peter Singer, Temple Grandin)--not to mention Gandhi, Jesus, Pythagoras, Aristotle, Thomas Aquinas, John Locke and Immanuel Kant (and so many others)--have hurled themselves against the question of eating meat and the moral issues inherent in killing animals for food. Foer, 32, in this, his first work of nonfiction, intrepidly joins their ranks....It is the kind of wisdom that, in all its humanity and clarity, deserves a place at the table with our greatest philosophers."-- Susan Salter Reynolds , Los Angeles Times, "Stirring...compelling, earnest....Foer brings an invigorating moral clarity to the topic."-- Entertainment Weekly, Eating Animalsstands as a pop-cultural landmark, destined to be the starting point for a lot of overdue conversations., Foer's case for ethical vegetarianism is wholly compelling.... Eating Animals is a blend of solid-and discomforting-reportage with fierce advocacy that will make committed carnivores squeal., "A postmodern version of Peter Singer's 1975 manifesto Animal Liberation .... Foer is the latest in a long line of distinguished literary vegetarians."-- Jennifer Schuessler , New York Times Book Review
Copyright Date
2010
Lccn
2010-483790
Dewey Decimal
338.176
Intended Audience
Trade
Dewey Edition
22
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eBay-Artikelnr.:156142491211
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Pocatello, Idaho, USA
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Produktbewertungen & Rezensionen
Relevanteste Rezensionen
- 26. Mai. 2011
great book
- 01. Jan. 2016
Makes me think!
Bestätigter Kauf: JaZustand: GebrauchtVerkauft von: ctcdbryant18
- 09. Dez. 2010
Eating Animals
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