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Betty Crocker's Cooking Calendar by Betty Crocker Editors (2008, Hardcover)

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Product Identifiers

PublisherWiley & Sons, Incorporated, John
ISBN-100470419636
ISBN-139780470419632
eBay Product ID (ePID)69585440

Product Key Features

Book TitleBetty Crocker's Cooking Calendar
Number of Pages176 Pages
LanguageEnglish
Publication Year2008
TopicRegional & Ethnic / American / General, General, Entertaining
IllustratorYes
GenreCooking, Reference
AuthorBetty Crocker Editors
FormatHardcover

Dimensions

Item Height1 in
Item Weight12.5 Oz
Item Length8 in
Item Width6.2 in

Additional Product Features

Intended AudienceJuvenile Audience
Dewey Edition22
Dewey Decimal641.5
Edition DescriptionFacsimile edition
Table Of ContentJanuary Best Buys: Broccili and Oranges.Febuary Best Buys: Cabbage and Bananas.March Best Buys: Onions, Lemons and Grapefruit.Winter Foods in Color.April Best Buys: Carrots and Pineapples.May Best Buys: Asparagus and Rhubarb.Spring Foods in Color.June Best Buys: Peas and Strawberries.July Best Buys: Greens and Berries.August Best Buys: Corn, Green Beans and Peaches.Summer Foods in Color.September Best Buys: Squashes and Melons.October Best Buys: Tomatoes, Peppers and Grapes.Fall Foods in Color.November Best Buys: Potatoes and Apples.December Best Buys: Cauliflower, Cranberries and Avocados.Table of Food Equivalents.Roasting Chart.Index.
SynopsisFeaturing delightful illustrations, color photographs, seasonal shopping tips, and recipes for entertaining throughout the year--including crowd-pleasers like Orange Baked Alaska, Turkey Divan, Eggs Florentine, and Old-Fashioned Oatmeal Cookies--this new Betty Crocker facsimile edition is packed with practical advice and nostalgic appeal., This authentic facsimile of the 1962 calendar and recipe book brings beloved memories from Betty Crocker history in a new concealed-wiro format. * Tried and true recipes: They may have been invented in the 1960's, but these recipes have withstood the test of time, including Orange Baked Alaska, Turkey Divan, Steak Continental, Carrots au Gratin, Eggs Florentine, and Old-Fashioned Oatmeal Cookies. * Over 125 recipes make up seasonal menus such as Weekend Dinner, Ladies' Luncheon, Saturday Night Dinner Party, and Dad Cooks Out. The month-by-month breakdown highlights how to shop for seasonally-available fruits and vegetables, including signs of quality and varieties. * A date book and cookbook in one! Keep all your favorite recipes and tips together in this charming date book with space to keep note of birthdays, anniversaries, holidays, and other special occasions. Delightful illustrations, famous quotes, and fun facts make this a unique, value-packed book.
LC Classification NumberTX714

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