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Lost Ravioli Recipes of Hoboken : A Search for Food and Family by Laura Schenone (2007, Hardcover)

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Product Identifiers

PublisherNorton & Company, Incorporated, w. w.
ISBN-100393061469
ISBN-139780393061468
eBay Product ID (ePID)60307810

Product Key Features

Book TitleLost Ravioli Recipes of Hoboken : a Search for Food and Family
Number of Pages384 Pages
LanguageEnglish
TopicMethods / Garnishing & Food Presentation, Regional & Ethnic / American / Middle Atlantic States, Specific Ingredients / Pasta, Courses & Dishes / General
Publication Year2007
IllustratorYes
GenreCooking
AuthorLaura Schenone
FormatHardcover

Dimensions

Item Height1.1 in
Item Weight22.9 Oz
Item Length9.5 in
Item Width6.4 in

Additional Product Features

Intended AudienceTrade
LCCN2007-028262
Dewey Edition22
Dewey Decimal641.8/22
SynopsisJames Beard Award-winning author Schenone undertakes a quest to retrieve her great-grandmothers ravioli recipe, reuniting with relatives as she goes. In lyrical prose and delicious recipes, Schenone takes the reader on an unforgettable journey. 90 illustrations., Can a recipe change your life? A quest for an authentic dish reveals a mythic love story and age-old culinary secrets., Can a recipe change your life? A quest for an authentic dish reveals a mythic love story and age-old culinary secrets. James Beard Award-winning author Laura Schenone undertakes a quest to retrieve her great grandmother's ravioli recipe, reuniting with relatives as she goes. In lyrical prose and delicious recipes, Schenone takes the reader on an unforgettable journey from the grit of New Jersey's industrial wastelands and the fast-paced disposable culture of its suburbs to the dramatically beautiful coast of Liguria--the family's homeland--with its pesto, smoked chestnuts, torte, and, most beloved of all, ravioli, the food of celebration and happiness. Schenone discovers the persistent importance of place, while offering a perceptive voice on immigration and ethnicity in its twilight. Along the way, she gives us the comedies and foibles of family life, a story of love and loss, a deeper understanding of the bonds between parents and children, and the mysteries of pasta, rolled into a perfect circle of gossamer dough., James Beard Award-winning author Laura Schenone undertakes a quest to retrieve her great grandmother's ravioli recipe, reuniting with relatives as she goes. In lyrical prose and delicious recipes, Schenone takes the reader on an unforgettable journey from the grit of New Jersey's industrial wastelands and the fast-paced disposable culture of its suburbs to the dramatically beautiful coast of Liguria--the family's homeland--with its pesto, smoked chestnuts, torte, and, most beloved of all, ravioli, the food of celebration and happiness. Schenone discovers the persistent importance of place, while offering a perceptive voice on immigration and ethnicity in its twilight. Along the way, she gives us the comedies and foibles of family life, a story of love and loss, a deeper understanding of the bonds between parents and children, and the mysteries of pasta, rolled into a perfect circle of gossamer dough.
LC Classification NumberTX809