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Food and Beverage Boot Camp : Service Basics for Food Service Within a Private Club by Whitney Reid (2015, Trade Paperback)

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Product Identifiers

PublisherCreateSpace
ISBN-101518705154
ISBN-139781518705151
eBay Product ID (ePID)236978601

Product Key Features

Book TitleFood and Beverage Boot Camp : Service Basics for Food Service Within a Private Club
Number of Pages32 Pages
LanguageEnglish
Publication Year2015
TopicTraining
GenreBusiness & Economics
AuthorWhitney Reid
FormatTrade Paperback

Dimensions

Item Height0.1 in
Item Weight4.8 Oz
Item Length11 in
Item Width8.5 in

Additional Product Features

Intended AudienceTrade
SynopsisFood and Beverage Boot Camp is meant to be a supplemental print piece for on-site training, although it offers a plethora of information on its own. The Food and Beverage Boot Camp program outlines how to deliver exceptional customer service within a private membership club. Readers will understand what a private club is, who typically joins, and the relevance of committees and a board of governors.The book also highlights tips for food service including service recovery, making empowered decisions, using positive words and phrases, how to say no without saying no, team service, hospitality hints, and suggestive selling.Bartending tips, basic wine and liquor information is included as well as key golf terms for those working in a private club and how golf impacts food and beverage service within a private club environment.