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Product Identifiers
PublisherHarperCollins
ISBN-100062409956
ISBN-139780062409959
eBay Product ID (ePID)219669146
Product Key Features
Book TitleAppetites : a Cookbook
Number of Pages304 Pages
LanguageEnglish
TopicIndividual Chefs & Restaurants, Reference, General, Methods / General
Publication Year2016
IllustratorYes
GenreArt, Cooking
AuthorLaurie Woolever, Anthony Bourdain
FormatHardcover
Dimensions
Item Height1 in
Item Weight45.2 Oz
Item Length10 in
Item Width8 in
Additional Product Features
Intended AudienceTrade
LCCN2017-394114
Dewey Edition23
ReviewsAPPETITES, in addition to presenting an eclectic, expletive-laden portrait of one's family's fare, is also a really great cookbook., "In what might be his most accessible book yet, Bourdain reveals his "Ina Garten-like need to feed the people around me" with a terrific collection of recipes for family and friends.", Bourdain is back with his inimitable voice-funny, foul-mouthed, and unapologetically opinionated-in this tightly curated collection of recipes…a cookbook that should be on every library's food shelves.
Dewey Decimal641.5
SynopsisWritten with the no-holds-barred ethos of his beloved series, No Reservations and Parts Unknown, the celebrity chef and culinary explorer's first cookbook in more than ten years--a collection of recipes for the home cook. Anthony Bourdain is a man of many appetites. And for many years, first as a chef, later as a world-traveling chronicler of food and culture on his CNN series Parts Unknown, he has made a profession of understanding the appetites of others. These days, however, if he's cooking, it's for family and friends. Appetites, his first cookbook in more than ten years, boils down forty-plus years of professional cooking and globe-trotting to a tight repertoire of personal favorites--dishes that everyone should (at least in Mr. Bourdain's opinion) know how to cook. Once the supposed "bad boy" of cooking, Mr. Bourdain has, in recent years, become the father of a little girl--a role he has embraced with enthusiasm. After years of traveling more than 200 days a year, he now enjoys entertaining at home. Years of prep lists and the hyper-organization necessary for a restaurant kitchen, however, have caused him, in his words, to have "morphed into a psychotic, anally retentive, bad-tempered Ina Garten." The result is a home-cooking, home-entertaining cookbook like no other, with personal favorites from his own kitchen and from his travels, translated into an effective battle plan that will help you terrify your guests with your breathtaking efficiency., Anthony Bourdain is a man of many appetites. And for many years, first as a chef, later as a world-traveling chronicler of food and culture on his CNN series Parts Unknown , he has made a profession of understanding the appetites of others. These days, however, if he's cooking, it's for family and friends. Appetites, his first cookbook in more than ten years, boils down forty-plus years of professional cooking and globe-trotting to a tight repertoire of personal favorites--dishes that everyone should (at least in Mr. Bourdain's opinion) know how to cook. Once the supposed "bad boy" of cooking, Mr. Bourdain has, in recent years, become the father of a little girl--a role he has embraced with enthusiasm. After years of traveling more than 200 days a year, he now enjoys entertaining at home. Years of prep lists and the hyper-organization necessary for a restaurant kitchen, however, have caused him, in his words, to have "morphed into a psychotic, anally retentive, bad-tempered Ina Garten." The result is a home-cooking, home-entertaining cookbook like no other, with personal favorites from his own kitchen and from his travels, translated into an effective battle plan that will help you terrify your guests with your breathtaking efficiency., Written with the no-holds-barred ethos of his beloved series, No Reservations and Parts Unknown , the celebrity chef and culinary explorer's first cookbook in more than ten years--a collection of recipes for the home cook. Anthony Bourdain is a man of many appetites. And for many years, first as a chef, later as a world-traveling chronicler of food and culture on his CNN series Parts Unknown , he has made a profession of understanding the appetites of others. These days, however, if he's cooking, it's for family and friends. Appetites, his first cookbook in more than ten years, boils down forty-plus years of professional cooking and globe-trotting to a tight repertoire of personal favorites--dishes that everyone should (at least in Mr. Bourdain's opinion) know how to cook. Once the supposed "bad boy" of cooking, Mr. Bourdain has, in recent years, become the father of a little girl--a role he has embraced with enthusiasm. After years of traveling more than 200 days a year, he now enjoys entertaining at home. Years of prep lists and the hyper-organization necessary for a restaurant kitchen, however, have caused him, in his words, to have "morphed into a psychotic, anally retentive, bad-tempered Ina Garten." The result is a home-cooking, home-entertaining cookbook like no other, with personal favorites from his own kitchen and from his travels, translated into an effective battle plan that will help you terrify your guests with your breathtaking efficiency.
LC Classification NumberTX714.B64326 2016
Bewertungen und Rezensionen
Relevanteste Rezensionen
- 04. Jan. 2025
Cookbook and Biography
Not his whole biography of course, just that particular moment in time with him, his family, and the food he loved. The food that he shares with his family, this is that book, and he's teaching us how to make it. This is the cookbook part of it, there are recipes I guarantee you have never heard of before, not to mention how ugly the pictures of food are (after all, nothing is perfect in a normal kitchen) all from his experiences of being a cook in NY and traveling around the world; it gives you a real sense of how this guy was such a special chef. Not only that, but it also gives you his idea's of certain views in regards of cooking, like sandwiches and a game plan for Thanksgiving. So basically, if you like this guy, or you want something you've never seen or made before, or you just want an interesting read on food from a chef, then yes it's worth it.Bestätigter Kauf: JaArtikelzustand: Gebraucht
- 24. Jun. 2020
He wasnt just controversial..he also really knew how to Cook!
Anthony Bourdain... RIP! You were the best and these recipes and your personal text says it all... a great legacy ...you are missed!Bestätigter Kauf: JaArtikelzustand: Gebraucht
- 07. Mär. 2018
Some great recipes, but beware of really bad language.
As we know Anthony Bourdain is a wild guy. Lots of great fun in this book, but beware of some really bad language. Don't give to any person who might be offended by curse words. My friends got a kick out of the book, but they like cursing.Bestätigter Kauf: JaArtikelzustand: Gebraucht
- 02. Mär. 2022
Anthony Bourdain cookbook
The book was beautiful! I would say it was in perfect condition. And the price was excellent! I've wanted this book for a while now and comparing prices, this was the best deal. Exceeded my expectations.Bestätigter Kauf: JaArtikelzustand: Gebraucht
- 01. Aug. 2018
Excellent cookbook!
I had been wanting to get this book for the longest time and I'm glad I finally found it! Great read and excellent recipes! :)Bestätigter Kauf: JaArtikelzustand: Neu
- 12. Jul. 2018
A must purchase if you like Anthony Bourdain
My husband & I religiously watched No Reservations & adored Anthony Bourdain. This book is a must buy that includes his recipes of his favorite dishes. Very entertaining too!Bestätigter Kauf: JaArtikelzustand: Neu
- 02. Mär. 2017
Anthony Bordain
You know him, you love him! He is funny, a great writer, great cook, so what lease do you need to know? But the book, yer gonna love it!Bestätigter Kauf: JaArtikelzustand: Neu
- 18. Jun. 2019
Great book
A great book that contains delicious and easy to follow recipesBestätigter Kauf: JaArtikelzustand: Neu
- 21. Mai. 2020
Perfect
This thing is beautiful, it was the perfect piece for my Bourdain collection but the recipes inside were amazing. It’s a new dish nightly when I’m after something tasty.Bestätigter Kauf: JaArtikelzustand: Neu
- 25. Jun. 2018
His cookbooks are always such a fun read and easy to follow the recipes!
Bestätigter Kauf: JaArtikelzustand: Gebraucht
