Product Key Features
Book TitleRecipes from an Edwardian Country House : a Stately English Home Shares Its Classic Tastes
Number of Pages288 Pages
LanguageEnglish
Publication Year2013
TopicGeneral, Regional & Ethnic / English, Scottish & Welsh, History, Courses & Dishes / General
IllustratorYes
GenreCooking
AuthorJane Fearnley-Whittingstall
Additional Product Features
Intended AudienceTrade
LCCN2014-397537
ReviewsEven perfect grandmas could pick up a trick or two from this witty compilation of first-hand advice., Even perfect grandmas could pick up a trick or two from this witty compilation of first-hand advice.|9781476730332|, eoeJane Fearnley-Whittingstall does a good job of teaching readers to cook nutritious, healthy food in a wholesome way.e, Even perfect grandmas could pick up a trick or two from this witty compilation of first-hand advice.e|9781476730332|, Jane Fearnley-Whittingstall does a good job of teaching readers to cook nutritious, healthy food in a wholesome way.
Dewey Edition23
Dewey Decimal641.59/42
SynopsisA nostalgic culinary pilgrimage, rediscovering the sort of classic, robust, wholesome food that would have emerged from the kitchen of an Edwardian country house like Downton Abbey . In this sumptuous cookbook, Jane Fearnley-Whittingstall takes us on a nostalgic culinary pilgrimage, rediscovering classic recipes from the Edwardian kitchen. With delicious dishes, adapted with today's kitchen in mind and delightfully informed by reminiscences from Jane's childhood, this is much more than a cookbook - it offers a slice of gastronomic history, reviving the flavours from the great English country houses.
LC Classification NumberTX717.F359 2013