MOMENTAN AUSVERKAUFT

Duchess at Home : Sweet and Savoury Recipes from My Home to Yours: a Cookbook by Giselle Courteau (2019, Hardcover)

Über dieses Produkt

Product Identifiers

PublisherAppetite by Random House
ISBN-100525610324
ISBN-139780525610328
eBay Product ID (ePID)16038418830

Product Key Features

Book TitleDuchess at Home : Sweet and Savoury Recipes from My Home to Yours: a Cookbook
Number of Pages272 Pages
LanguageEnglish
Publication Year2019
TopicRegional & Ethnic / Canadian, Regional & Ethnic / French, General, Methods / Baking
IllustratorYes
GenreCooking, House & Home
AuthorGiselle Courteau
FormatHardcover

Dimensions

Item Height1.1 in
Item Weight46.8 Oz
Item Length11.1 in
Item Width9.3 in

Additional Product Features

Intended AudienceTrade
LCCN2019-285902
ReviewsPraise for Giselle's previous book, Duchess Bake Shop : "The patisserie's self-published cookbook is just as meticulous, stunning and appetizing as the pastries it shows us how to make. . . . scrupulous recipes, appetizing photographs and useful information." -- Calgary Herald "Recipes are detailed, but easily understood, with the help of great photography, walking you through some of the more complicated steps involved in baking." -- Edmonton Sun "The cookbook is really beautiful: from the dense, thick paper to the fonts and photography, it's not your run of the mill Company's Coming cookbook--this book, along with the recipes enclosed, is a work of art." --Athena Raypold, author and blogger behind The Salty Almond "[Duchess Bake Shop] takes the pressure off of anyone intimidated by the thought of making real French pastries from scratch - it's almost as if the owners were in your kitchen, holding your hand (or rolling pin.)" --Julie Van Rosendaal, Parents Canada, "Giselle brings her cooking skills home with a book that's equally inspiring and useful; she helps us feed our families with classic Quebecois-inspired comfort foods, and reminds us--with stunning step-by-step photos--that a good muffin can be every bit as divine as a towering croquembouche." --Julie Van Rosendaal "Giselle and I are friends, but we could be sisters. From her kitchen confessions, which mirror my own (I never measure vanilla, either!), to her techniques, which are geared towards producing delicious French-inspired fare, I feel we share a bond. If you are diving into baking for the first time, Giselle's kind voice will give you clear instructions, and if you are expanding your repertoire, then you will reach new heights of achievement with her guidance." --Anna Olson Praise for Duchess Bake Shop : "The patisserie's self-published cookbook is just as meticulous, stunning and appetizing as the pastries it shows us how to make. . . . scrupulous recipes, appetizing photographs and useful information." -- Calgary Herald "Recipes are detailed, but easily understood, with the help of great photography, walking you through some of the more complicated steps involved in baking." -- Edmonton Sun
Dewey Edition23
Dewey Decimal641.5944
SynopsisA cookbook of delectable, comforting, French-inspired fare for home cooks and Francophiles everywhere, from the bestselling author of Duchess Bake Shop . TASTE CANADA AWARDS SILVER WINNER In Duchess at Home --a beautiful new cookbook from the founder of Duchess Bake Shop--Giselle Courteau draws on her French and French Canadian heritage to share the food she loves to make most for her family at home. Warming soups and stews, hearty breads, and flavourful preserves fill the pages of this beautiful volume--plus, of course, plenty of recipes for her delicious sweets and desserts--from tourti re to tarte au fraises, and everything in between. With chapters for breakfast and lunch, French favourites and Quebecois cuisine, dishes for Christmas and special occasions, and even recipes inspired by the produce in Giselle's own garden, this is a cookbook that you'll turn to for inspiration all year long. Every recipe is quadruple tested, and completely achievable for home cooks. Even crafting a croquembouche becomes attainable with Giselle's careful step-by-step instructions, process photos, and templates Cooks and bakers everywhere will enjoy cooking their way through every one of these 75 mouthwatering French-inspired recipes. Withits thoughtful writing, stunning photography and design, and classic, fail-proof recipes, Duchess at Home welcomes you home to Giselle's kitchen--and is sure to become a mainstay in yours for many years to come., A cookbook of comforting French-inspired fare for home cooks and Francophiles everywhere from the bestselling author of Duchess Bake Shop., In Duchess At Home Giselle Courteau draws on her French and French Canadian heritage to share the food she loves to make most for her family at home. With careful step-by-step instructions, photos and templates, Cooks and bakers everywhere will enjoy cooking their way through every one of these 75 mouthwatering French-inspired recipes. With chapters for breakfast and lunch, French favourites and Quebecois cuisine, dishes for Christmas and special occasions, and even recipes inspired by the produce in Giselle's own garden, this is a cookbook that you'll turn to for inspiration all year long., A cookbook of delectable, comforting, French-inspired fare for home cooks and Francophiles everywhere, from the bestselling author of Duchess Bake Shop . In Duchess at Home --a beautiful new cookbook from the founder of Duchess Bake Shop--Giselle Courteau draws on her French and French Canadian heritage to share the food she loves to make most for her family at home. Warming soups and stews, hearty breads, and flavourful preserves fill the pages of this beautiful volume--plus, of course, plenty of recipes for her delicious sweets and desserts--from tourti re to tarte au fraises, and everything in between. With chapters for breakfast and lunch, French favourites and Quebecois cuisine, dishes for Christmas and special occasions, and even recipes inspired by the produce in Giselle's own garden, this is a cookbook that you'll turn to for inspiration all year long. Every recipe is quadruple tested, and completely achievable for home cooks. Even crafting a croquembouche becomes attainable with Giselle's careful step-by-step instructions, process photos, and templates Cooks and bakers everywhere will enjoy cooking their way through every one of these 75 mouthwatering French-inspired recipes. With its thoughtful writing, stunning photography and design, and classic, fail-proof recipes, Duchess at Home welcomes you home to Giselle's kitchen--and is sure to become a mainstay in yours for many years to come.
LC Classification NumberTX719.C611747 2019