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Sweet Seasons : Wholesome Treats for Every Occasion by Michael James and Pippa James (2024, Hardcover)

Über dieses Produkt

Product Identifiers

PublisherHardie Grant Books
ISBN-101743799446
ISBN-139781743799444
eBay Product ID (ePID)13065336856

Product Key Features

Book TitleSweet Seasons : Wholesome Treats for Every Occasion
Number of Pages224 Pages
LanguageEnglish
TopicCourses & Dishes / Cakes, Courses & Dishes / Desserts, General, Methods / Baking
Publication Year2024
IllustratorYes
GenreCooking, House & Home
AuthorMichael James, Pippa James
FormatHardcover

Dimensions

Item Height1 in
Item Weight35.3 Oz
Item Length10.6 in
Item Width7.6 in

Additional Product Features

Intended AudienceTrade
Dewey Edition23
Dewey Decimal641.86
SynopsisAfter the success of All Day Baking: Savoury, Not Sweet (as featured on Jamie Oliver's Cookbook Club), Michael and Pippa James return with Sweet Seasons , in this cookbook featuring more than 80 delectable recipes from retro hits to modern marvels. Discover how to embrace the sustainable side of sweets by using seasonal fruits, alternative sugars, wholegrains and other flours. Try fail-safe recipes for traditional favourites such as hot cross buns, mince pies, and other festive fare, and nail the classics such as custard tart, sponge cake, chocolate chip cookies and other achievable treats. Sweet Seasons also includes wonderful recipes for perfect pastries and pies, brownies, biscuits and more. You'll find fabulous Florentines, luscious lemon poppy-seed cake, and creative custards and curds. It's the only sweet book you'll need to celebrate all of life's seasons., Celebrated baker Michael James and wife Pippa present essential sweet recipes, from wholegrain pastries and classic cakes to tarts, puddings, biscuits, brownies and more., Discover how to embrace the sustainable side of sweets by using seasonal fruits, alternative sugars, wholegrains and other flours. Try fail-safe recipes for traditional favourites such as Hot Cross Buns, Mince Pies, and other festive fare, and nail the baking classics such as Custard Tart, Sponge Cake, Chocolate Chip Cookies along with inventive and achievable treats for recipes for perfect pastries and pies, brownies, biscuits and more. With sections devoted to nostalgic treats, celebrating delicacies, bakes to linger over and those to attempt when time is of the essence, every season and occasion is covered, with a breathtaking range of colours, tastes and textures. Featuring stunning food photography by Rochelle Eagle and inspiring inventive recipes, Sweet Seasons is a must-have whether you're an accomplished or beginner baker alike.
LC Classification NumberTX763.J3 2024