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Product Identifiers
PublisherChronicle Books
ISBN-10081186944X
ISBN-139780811869447
eBay Product ID (ePID)11038688092
Product Key Features
Book TitleFlour : Spectacular Recipes from Boston's Flour Bakery + Cafe
Number of Pages320 Pages
LanguageEnglish
Publication Year2010
TopicIndividual Chefs & Restaurants, Courses & Dishes / Desserts, Methods / Baking
IllustratorYes
GenreCooking
AuthorJoanne Chang
FormatHardcover
Dimensions
Item Height1.1 in
Item Weight43.5 Oz
Item Length10.4 in
Item Width8 in
Additional Product Features
Intended AudienceTrade
ReviewsIt's hard to believe that Flour is Joanne Chang's first book, because the level of mastery, precision and experience in it make it feel like the work of someone who's been showing new bakers the light and the way for a very long time. --NPR, Ten Best Books of 2010 -- -, Pop Tarts, anyone? Clearly written and beautifully photographed, Flour is a baker's treat. -- Dorie Greenspan -- -, It's hard to believe that Flour is Joanne Chang's first book, because the level of mastery, precision and experience in it make it feel like the work of someone who's been showing new bakers the light and the way for a very long time. --NPR, Ten Best Books of 2010, Pop Tarts, anyone? Clearly written and beautifully photographed, Flour is a baker's treat. -- Dorie Greenspan
Dewey Edition22
Grade FromCollege Freshman
Dewey Decimal641.815
Grade ToCollege Graduate Student
SynopsisThe original and beloved baking cookbook from Joanne Chang, owner of Boston's renowned Flour Bakery. Flour Bakery's motto is simple and perfect: Make life sweeter . . . eat dessert first. Every day, thousands of Bostonians and city visitors can't resist buying sweet and savory treats from an alumna of Harvard with a degree in economics who has made it her mission, as Boston Radio proclaims, "to make food that's just so good you can't stop eating it." From Homemade Pop-Tarts to Brioche au Chocolat, Lemon Raspberry Cake to perfect croissants, Joanne Chang's repertoire of baked goods is deep and satisfying. While at Harvard she discovered that nothing made her happier than baking cookies, leading her on a path that eventually resulted in a sticky bun triumph on the Food Network's Throwdown with Bobby Flay . In Flour , she has created an instructive and inspiring guide to baking that appeals to novice and experienced bakers alike. Nearly 150 recipes, sorted into chapters on Breakfast Treats, Cookies, Cakes, Pies + Tarts, Other Sweets, and Breads, are easy to follow and achieve successfully. Paired with gorgeous photographs and indispensable chapters on techniques, equipment, ingredients, and "Joanne's Top 12 Baking Tips," this mouthwatering collection is an accessible, instant classic cookbook for the home baker. BAKING BOOK TO SAVOR: Bread, pastry, pies, cakes, cookies, and desserts of all kinds have captured the imaginations of home cooks. This beautiful cookbook is the perfect gift or self-purchase for anyone just beginning their baking journey or wanting to expand their repertoire with irresistible signature bakes. WHAT'S INSIDE: Discover straightforward instructions for creating such delectable treats as Oatmeal-Maple Scones; Chunky Lola Cookies; Lemon Lust Bars; Deep, Dark, Spicy Gingerbread with Coffee Glaze; Milky Way Tart; Super-Pumpkiny Pumpkin Pie; Brown Sugar Popovers; Honey-Cinnamon Ice Cream; Parmesan and Black Pepper Whole-Wheat Focaccia; and so much more. AWARD-WINNING AUTHOR: A James Beard Foundation Award winner for Outstanding Baker in 2016, Joanne Chang was a pastry chef at Payard Patisserie in New York City and Mistral in Boston, and took down master chef Bobby Flay himself, before opening her own pastry shop in 2000. Flour Bakery, renowned for its signature sticky buns and dedication to "pastry love," now has multiple locations and a dedicated following. Perfect for: Home cooks and bakers of all levels Fans of Flour Bakery and Joanne Chang Devotees of the Great British Baking Show and America's Test Kitchen Birthday, housewarming, holiday, or host or hostess gift for baking enthusiasts Pair with companion volume Flour, Too: Indispensable Recipes for the Cafe's Most Loved Sweets & Savories Shelve alongside Barefoot Contessa cookbooks, Magnolia Table , The Smitten Kitchen Cookbook , Half Baked Harvest Cookbook , and Tartine Bread, Every day 1,500 Bostonians can't resist buying sweet, simple treats such as Homemade Pop-Tarts, from an alumna of Harvard with a degree in economics. From Brioche au Chocolat and Lemon Raspberry Cake to perfect croissants, Flour Bakery-owner Joanne Chang's repertoire of baked goods is deep and satisfying. While at Harvard she discovered that nothing made her happier than baking cookies leading her on a path that eventually resulted in a sticky bun triumph over Bobby Flay on the Food Network's Throwdown . Almost 150 Flour recipes such as Milky Way Tart and Dried Fruit Focaccia are included, plus Joanne's essential baking tips, making this mouthwatering collection an accessible, instant classic cookbook for the home baker.
As told toMatheson, Christie
Bewertungen und Rezensionen
Relevanteste Rezensionen
- 17. Aug. 2020
Joanna Chang flour book
Joanna baking cookbook of flour bakery in Boston is great food and bakery items. I use to pass when I going to Boston medical center hospital and would always stop in get a pastries or a hand carved sandwich freshly made.Bestätigter Kauf: JaArtikelzustand: Gebraucht
- 31. Mär. 2019
Had to buy for myself after borrowing one from a friend
Really nice cookbook with absolutely tempting recipes. I borrowed my friend’s copy to get the banana bread recipe and found so many other recipes I wanted that I just had to get my own copy.Bestätigter Kauf: JaArtikelzustand: Gebraucht
- 16. Mär. 2025
Very nice book! Looks new. Lots of recip...
Very nice book! Looks new. Lots of recipes to have fun with.Bestätigter Kauf: JaArtikelzustand: Gebraucht
- 27. Dez. 2020
It is really great product
It is really detailed as it describe the itemsBestätigter Kauf: JaArtikelzustand: Gebraucht
- 18. Nov. 2020
Flour cookbook
Excellent book, very informative and we'll written.Bestätigter Kauf: JaArtikelzustand: Gebraucht
