Vegan unter Druck: Perfekte vegane Mahlzeiten schnell und einfach in Ihrem Pressu...-

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Vegan Under Pressure: Perfect Vegan Meals Made Quick and Easy in Your Pressu...
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Artikelzustand
Gut: Buch, das gelesen wurde, sich aber in einem guten Zustand befindet. Der Einband weist nur sehr ...
Release Year
2016
Book Title
Vegan Under Pressure: Perfect Vegan Meals Made Quick and Easy ...
ISBN
9780544464025
Kategorie

Über dieses Produkt

Product Identifiers

Publisher
HarperCollins
ISBN-10
0544464028
ISBN-13
9780544464025
eBay Product ID (ePID)
208605939

Product Key Features

Number of Pages
320 Pages
Publication Name
Vegan under Pressure
Language
English
Publication Year
2016
Subject
Methods / Quick & Easy, General, Vegan
Type
Not Available
Author
Jill Nussinow
Subject Area
Cooking, Reference
Format
Trade Paperback

Dimensions

Item Height
0.8 in
Item Weight
22.9 Oz
Item Length
9.1 in
Item Width
8 in

Additional Product Features

LCCN
2015-038039
Reviews
" Designed to make meatless meals easy to make when you're pressed on time." -- The Oregonian "Nussinow offers up a wide variety of vegan recipes that can be prepared using a pressure cooker, which speeds up cooking time so much that even low-and-slow classics can be prepared for a weeknight meal ." -- Publishers Weekly
Illustrated
Yes
Intended Audience
Trade
Synopsis
Vegan cooking made fast, fresh, and flavorful with the convenience of a pressure cooker For the growing number of people who eat vegan, a pressure cooker is a blessing when it comes to saving time and enjoying a wider variety of foods on a regular basis. The pressure cooker drastically shortens the cooking times of healthful vegan staples such as dried beans and ancient grains: suddenly hummus from scratch and braised artichokes become weeknight fare. In Vegan Under Pressure, Jill Nussinow shows how to use the appliance safely and effectively, and reveals the breadth of vegan fare that can be made using a pressure cooker, including Roasted Pepper and White Bean Dip, Harissa-Glazed Carrots with Green Olives, Pozole Chili, Farro Salad with Tomatoes and Arugula, Thai Summer Vegetable Curry, a chapter of veggie burgers, Cornbread, Pear-Almond Upside Down Cake, and DIY soy milk and seitan., Vegan cooking made fast, fresh, and flavorful with the convenience of a pressure cooker, including all the essential info for using the appliance safely and effectively, and 175 recipes., Vegan cooking made fast, fresh, and flavorful with the convenience of a pressure cooker For the growing number of people who eat vegan, a pressure cooker is a blessing when it comes to saving time and enjoying a wider variety of foods on a regular basis. The pressure cooker drastically shortens the cooking times of healthful vegan staples such as dried beans and ancient grains: suddenly hummus from scratch and braised artichokes become weeknight fare. In Vegan Under Pressure , Jill Nussinow shows how to use the appliance safely and effectively, and reveals the breadth of vegan fare that can be made using a pressure cooker, including Roasted Pepper and White Bean Dip, Harissa-Glazed Carrots with Green Olives, Pozole Chili, Farro Salad with Tomatoes and Arugula, Thai Summer Vegetable Curry, a chapter of veggie burgers, Cornbread, Pear-Almond Upside Down Cake, and DIY soy milk and seitan.
LC Classification Number
TX837.N8846 2016

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Relevanteste Rezensionen

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  • von mccoy71271
    12. Jan. 2021

    Ok, for some people

    This book has a lot of good information. I do wish some of the print was different color because it can be a bit hard to read in some areas. I think this cookbook would be good for someone who is used to eating different cultures. I’ve been a vegan for three years and many of these ingredients I’ve never even heard of nor do I have a store in my area that even sells them. I know I can purchase ingredients online but I hate to buy such a large amount in case I don’t end up liking the spice etc. Just know a lot of the recipes might have different ingredients and combinations then what you may be used to.

    Bestätigter Kauf: JaZustand: GebrauchtVerkauft von: goodwill_colorado_springs

  • von finnegan436
    01. Feb. 2018

    great for beginners and chefs

    This cookbook starts out with everything you need to know about all types of pressure cookers, historical to modern. Then goes into techniques for using both electric and stove top, how to convert your favorite recipes, fix boo boo's, and maintain you cookers. Then for a grand finally has loads of tried and true very tasty recipes. A must for every level of cook, vegan or not.

    Bestätigter Kauf: JaZustand: NeuVerkauft von: bestbates

  • von mrm120
    08. Nov. 2017

    Book Report

    The book came highly recommended. I was a little disappointed because it is full of mushrooms. I was hoping it would have more main line dishes, but it is totally vegan and that is what is most important. I would like to be able to review, or look at several pages before I purchase a book.

    Bestätigter Kauf: JaZustand: NeuVerkauft von: citisportsgifts

  • von catruns
    15. Aug. 2018

    vegan under pressure is quite a catchy title!

    This book is a real plug and play cooking aid. The recipes are ones that you and just cook immediately. They are not asking for the roots of Himilayian bean sprouts.

    Bestätigter Kauf: JaZustand: NeuVerkauft von: citisportsgifts

  • von miln-debr
    27. Mai. 2022

    Vegan Under Pressure Simplifies healthy cooking

    I was pleasantly surprised at the first recipe I prepared from this book. Valuable tips, too. Definitely recommend.

    Bestätigter Kauf: JaZustand: GebrauchtVerkauft von: goodwillsp

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