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Das große Buch der Cidermaking: Experten-Techniken zum Fermentieren und Aromatisieren...-
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eBay-Artikelnr.:405977295206
Artikelmerkmale
- Artikelzustand
- Brand
- Storey Publishing
- Edition
- Illustrated
- ISBN
- 9781635861136
Über dieses Produkt
Product Identifiers
Publisher
Storey Publishing
ISBN-10
1635861136
ISBN-13
9781635861136
eBay Product ID (ePID)
25038498360
Product Key Features
Book Title
Big Book of Cidermaking : Expert Techniques for Fermenting and Flavoring Your Favorite Hard Cider
Number of Pages
336 Pages
Language
English
Publication Year
2020
Topic
Specific Ingredients / Fruit, Beverages / General, Chemistry / Industrial & Technical, Methods / Canning & Preserving
Illustrator
Yes
Genre
Cooking, Science
Format
Trade Paperback
Dimensions
Item Height
0.9 in
Item Weight
30.5 Oz
Item Length
9 in
Item Width
8 in
Additional Product Features
Intended Audience
Trade
LCCN
2020-004829
TitleLeading
The
Table Of Content
The Ark of Apples Cider: A Sustainably Made, Healthy-ish Adult Beverage Part One: Making Cider 1 Choose Your Cidermaking Adventure 2 Equipment Overview 3 The Master Process Part Two: Recipes 4 Wild Ciders 5 Cultivated Ciders 6 Crafting Ciders with Wild Botanical Yeasts 7 Infused Ciders 8 Cider: Iced, Wined, and Spirited 9 Drinking Cider Acknowledgments Appendix 1: Troubleshooting Appendix 2: Apple Varieties Glossary Endnotes Bibliography Resources Index
Synopsis
The best-selling authors Christopher Shockey and Kirsten K. Shockey turn their expertise to the world of fermented beverages in the most comprehensive guide to home cidermaking available. With expert advice and clear, step-by-step instructions, The Big Book of Cidermaking equips readers with the skills they need to make the cider they want -- whether sweet, dry, fruity, farmhouse-style, hopped, barrel-aged, or fortified. The Shockeys' years of experience cultivating an orchard and their experiments in producing their own ciders have led them to a master formula for cidermaking success, whether starting with apples fresh from the tree or working with store-bought juice. Readers explore in-depth the different phases of fermentation and the entire spectrum of complex flavor and style possibilities, with cider recipes ranging from cornelian cherry to ginger, and styles including New England, Spanish, and late-season ciders. For those invested in making use of every part of the apple, there's even a recipe for vinegar made from the skins and cores leftover after pressing. This thorough, thoughtful handbook is an empowering guide for every cidermaker, from the beginner seeking foundational techniques and tips to the intermediate cider crafter who wants to expand their skills., Best-selling authors and acclaimed fermentation teachers Christopher Shockey and Kirsten K. Shockey turn their expertise to the world of fermented beverages in the most comprehensive guide to home cidermaking available. With expert advice and clear, step-by-step instructions, The Big Book of Cidermaking equips readers with the skills they need to make the cider they want: sweet, dry, fruity, farmhouse-style, hopped, barrel-aged, or fortified. The Shockeys' years of experience cultivating an orchard and their experiments in producing their own ciders have led them to a master formula for cidermaking success, whether starting with apples fresh from the tree or working with store-bought juice. They explore in-depth the different phases of fermentation and the entire spectrum of complex flavor and style possibilities, with cider recipes ranging from cornelian cherry to ginger, and styles including New England, Spanish, and late-season ciders. For those invested in making use of every part of the apple, there's even a recipe for vinegar made from the skins and cores leftover after pressing. This thorough, thoughtful handbook is an empowering guide for every cidermaker, from the beginner seeking foundational techniques and tips to the intermediate cider crafter who wants to expand their skills., Best-selling authors and acclaimed fermentation teachers Christopher Shockey and Kirsten K. Shockey share their expertise in the world of fermented beverages with the most comprehensive guide to home cidermaking available. With expert advice and clear, step-by-step instructions, The Big Book of Cidermaking equips readers with the skills they need to make the cider they want: sweet, dry, fruity, farmhouse-style, hopped, barrel-aged, or fortified. The Shockey's' years of experience cultivating an orchard and their experiments in producing their own ciders have led them to a master formula for cidermaking success, whether starting with apples fresh from the tree or working with store-bought juice. They explore in-depth the different phases of fermentation and the entire spectrum of complex flavor and style possibilities, with cider recipes ranging from cornelian cherry to ginger, and styles including New England, Spanish, and late-season ciders. For those invested in making use of every part of the apple, there's even a recipe for vinegar made from the skins and cores leftover after pressing. This thorough, thoughtful handbook is an empowering guide for every cidermaker, from the beginner seeking foundational techniques and tips to the intermediate cider crafter who wants to expand their skills., Best-selling authors and fermentation experts Christopher and Kirsten Shockey enter the realm of fermented beverages with this comprehensive guide to making hard cider that features techniques for achieving a wide range of styles and flavors.
LC Classification Number
TP563.S56 2020
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PTPFlashDeals
99% positive Bewertungen•183.626 Artikel verkauft
Angemeldet als gewerblicher Verkäufer
Verkäuferbewertungen (84.370)
- z***r (1288)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufOrdered 20 of these in total. One tracking number provided, but came in 4 boxes, 5 books each, but that's OK. The books arrived in very, very good shape, Brand new as advertised. I am very pleased with the purchase. It was a very good value for the money. Great seller!! Very quick shipping.
- a***a (1415)- Bewertung vom Käufer.Letzter MonatBestätigter KaufVery nice BIble, as described, great price, good communication, fast shipping, and arrived in great condition. Highly recommend this seller.
- f***l (1533)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufLovely! Seller is great, items are wonderful. Packaged well, as described, value is good. Shipping was fast. Seller combined my shipping. Thank you! 5 stars⭐️⭐️⭐️⭐️⭐️Tim Holtz Mini Distress Ink Storage Tins - (Pack of Three Tins) (Nr. 404252602265)