MOMENTAN AUSVERKAUFT
Über dieses Produkt
Product Identifiers
PublisherCallisto Publishing LLC
ISBN-101623155282
ISBN-139781623155285
eBay Product ID (ePID)211832030
Product Key Features
Book TitleDiy Fermentation : over 100 Step-By-Step Home Fermentation Recipes
Number of Pages206 Pages
LanguageEnglish
TopicGeneral, Specific Ingredients / General, Methods / Canning & Preserving
Publication Year2015
IllustratorYes
GenreCooking
AuthorRockridge Press
FormatTrade Paperback
Dimensions
Item Height0.5 in
Item Weight17.6 Oz
Item Length9.2 in
Item Width7.5 in
Additional Product Features
Intended AudienceTrade
Dewey Decimal641.46
SynopsisSimple DIY ferments that prove homemade is always better.Fermentation has given us some of the food world's most treasured delights, and with DIY Fermentation, making delicious probiotic foods in your own kitchen has never been easier. Accessible overviews of fundamental fermentation techniques and over 100 step-by-step recipes provide the basic skills you will turn to again and again as you experiment with nourishing ferments at home.Work your way through a wide range of do-it-yourself fermentation projects with:* 100+ recipes to make your own sauerkraut, kimchi, pickles, kefir, yogurt, vinegar, kombucha, hard apple cider, and more* Recipes ranging from beginner to advanced to put your skills to the test* Detailed troubleshooting guides to ensure fermentation success* Insider tips and anecdotes from fermentation experts* Step-by-step illustrations to stay on track* A bonus chapter integrating homemade ferments into everyday cookingEnjoy all the health benefits and delicious flavors of naturally fermented vegetables, fruits, dairy, beverages, breads, condiments, and much more with this invaluable guide to unleash your inner DIYer and master your fermentation skills., Fermentation has given us some of the food world's most treasured delights, and with DIY Fermentation, making delicious probiotic foods in your own kitchen has never been easier. Accessible overviews of fundamental fermentation techniques and step-by-step recipes provide the basic skills you will turn to again and again as you experiment with nourishing ferments at home. Work your way through a wide range of do-it-yourself fermentation projects with- 100+ recipes to make your own sauerkraut, kimchi, pickles, kefir, yogurt, vinegar, kombucha, hard apple cider, and more Recipes ranging from beginner to advanced to put your skills to the test Detailed troubleshooting guides to ensure fermentation success Insider tips and anecdotes from fermentation experts Step-by-step illustrations to stay on track A bonus chapter integrating homemade ferments into everyday cooking Enjoy all the health benefits and delicious flavors of naturally fermented vegetables, fruits, dairy, beverages, breads, condiments, and much more with this invaluable guide to unleash your inner DIYer and master your fermentation skills., Simple DIY Ferments that Prove Homemade is Always Better Fermentation has given us some of the food world's most treasured delights, and with DIY Fermentation, making delicious probiotic foods in your own kitchen has never been easier. Accessible overviews of fundamental fermentation techniques and step-by-step recipes provide the basic skills you will turn to again and again as you experiment with nourishing ferments at home. Work your way through a wide range of do-it-yourself fermentation projects with: 100+ recipes to make your own sauerkraut, kimchi, pickles, kefir, yogurt, vinegar, kombucha, hard apple cider, and more Recipes ranging from beginner to advanced to put your skills to the test Detailed troubleshooting guides to ensure fermentation success Insider tips and anecdotes from fermentation experts Step-by-step illustrations to stay on track A bonus chapter integrating homemade ferments into everyday cooking Enjoy all the health benefits and delicious flavors of naturally fermented vegetables, fruits, dairy, beverages, breads, condiments, and much more with this invaluable guide to unleash your inner DIYer and master your fermentation skills.", Simple DIY ferments that prove homemade is always better. Fermentation has given us some of the food world's most treasured delights, and with DIY Fermentation, making delicious probiotic foods in your own kitchen has never been easier.
Bewertungen und Rezensionen
Relevanteste Rezensionen
- 23. Mai. 2017
Great information
This is a great DYI book for Fermentation, loaded with how's and why's and great idea's & recipes.Bestätigter Kauf: JaArtikelzustand: Neu
