SynopsisFeatures 150 recipes for 1 1/2- and 2-pound machines. Includes a troubleshooting chart, and tips for converting conventional favourites to a bread machine., This is the Must-Have Cookbook for novice and expert bread machine bakers alike! Filled with classic, shaped, sweet, sourdough, holiday, and savory breads, the book has a recipe for every occasion. A comprehensive primer and numerous tips throughout guarantee success, while the beautiful photos are sure to inspire. Book jacket., This must-have cookbook is for novice and expert bread machine bakers. Filled with classic, shaped, sweet, holiday, and savory breads, this book has a recipe for every occasion.More than 180 classics and inventive, new recipes for 1 1/2- and 2-pound machines.Extensive guide for foolproof bread machine baking, with an easy-to-use troubleshooting chart.Tips for converting conventional favorites to a bread machine.Bonus recipes for butters and spreads.Mail-order sources for unusual flours or ingredients.
LC Classification Number99-70565