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Spirit of the Harvest : North American Indian Cooking by Beverly Cox (1991, Hardcover)

Über dieses Produkt

Product Identifiers

PublisherStewart, Tabori & Chang
ISBN-101556701861
ISBN-139781556701863
eBay Product ID (ePID)1074562

Product Key Features

Book TitleSpirit of the Harvest : North American Indian Cooking
Number of Pages256 Pages
LanguageEnglish
TopicEthnic Studies / Native American Studies
Publication Year1991
IllustratorYes
GenreSocial Science
AuthorBeverly Cox
FormatHardcover

Dimensions

Item Height1 in
Item Weight46.5 Oz
Item Length11.2 in
Item Width8.9 in

Additional Product Features

Intended AudienceTrade
LCCN91-012119
Dewey Edition21
Grade FromEighth Grade
Photographed byJacobs, Martin
Dewey Decimal641.5/9297
Grade ToCollege Graduate Student
SynopsisThe reissued James Beard and IACP award winner Spirit of the Harvest brings authentic Native American recipes into the modern home kitchen. This carefully researched cookbook presents 150 recipes from across the United States, incorporating many indigenous ingredients and traditional dishes from the Cherokee, Chippewa, Navajo, Sioux, Mohegan, Iroquois, Comanche, Hopi, and many other North American tribes. Each chapter is introduced by an expert on the region and discusses the cultures of major tribal groups, their diets, their ceremonial use of food, and the historic dishes they developed. Spirit of the Harvest celebrates the many cooking traditions that have stood the test of time and are still very much alive today. Praise for Spirit of the Harvest: "Those readers who are unfamiliar with the amazing natural bounty of food that this country provides . . . are in for a real surprise." -- Spirituality and Health "Most of us have scant knowledge about what might be called the original American cuisine. Beverly Cox and Martin Jacobs offer the book to right that wrong." --Today's Diet and Nutrition
LC Classification NumberTX715.C8694 1991

Bewertungen und Rezensionen

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Relevanteste Rezensionen

  • "tasty traditional recipes"

    this book has easy to follow instructions and preceeds chapters and recipes with absorbing historical and culinary facts about the Native American, their regions and foods from those regions. Thoroughly enjoyable and wonderful variety of real open range cooking.

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  • Great Indian cookbook

    This is the best Native American cookbook I have ever seen. Not only are there many recipes for the various Nations, but there are also many illustrations. I can't recommend this book enough.

    Bestätigter Kauf: JaArtikelzustand: Gebraucht

  • Pleased with purchase

    The book is interesting to read and many of the recipes sound delicious. It will be difficult to choose the first one to try!

    Bestätigter Kauf: JaArtikelzustand: Gebraucht

  • A big, substantial, beautiful book With ...

    A big, substantial, beautiful book With interesting information and unusual but good recipes

    Bestätigter Kauf: JaArtikelzustand: Gebraucht

  • very nice

    two thumbs up

    Bestätigter Kauf: JaArtikelzustand: Gebraucht