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Field Guide to Herbs & Spices: How to Identify, Select, and Use Virtually...
by Green, Aliza | PB | Good
US $4,91
Ca.EUR 4,23
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Standort: Aurora, Illinois, USA
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eBay-Artikelnr.:373183016112
Artikelmerkmale
- Artikelzustand
- Gut
- Hinweise des Verkäufers
- Binding
- Paperback
- Weight
- 0 lbs
- Product Group
- Book
- IsTextBook
- No
- ISBN
- 9781594740824
Über dieses Produkt
Product Identifiers
Publisher
Quirk Books
ISBN-10
1594740828
ISBN-13
9781594740824
eBay Product ID (ePID)
50585209
Product Key Features
Book Title
Field Guide to Herbs and Spices : How to Identify, Select, and Use Virtually Every Seasoning on the Market
Number of Pages
384 Pages
Language
English
Publication Year
2006
Topic
Specific Ingredients / Herbs, Spices, Condiments, Personal & Practical Guides, Herbs, Reference
Illustrator
Yes
Genre
Cooking, Reference, Gardening
Book Series
Field Guide Ser.
Format
Trade Paperback
Dimensions
Item Height
1 in
Item Weight
13 Oz
Item Length
5.9 in
Item Width
4.5 in
Additional Product Features
Intended Audience
Trade
LCCN
2005-930879
Synopsis
Field Guide to Herbs & Spices will forever change the way you cook. With this practical guide--including full-color photographs of more than 200 different herbs, spices, and spice mixtures--you'll never again be intimidated or confused by the vast array of spices available. Learn to discern the differences between the varieties of basil, the various colors of sesame seeds, the diverse types of sugar and salt, and even how to identify spice pastes like zhoug, harissa, and achiote. Each entry features a basic history of the herb or spice (saffron used to be worth more than gold!), its season (if applicable), selection and preparation tips, a recipe featuring the seasoning, and some suggested flavor pairings. Complete with more than one hundred recipes, Field Guide to Herbs & Spices is a must-have resource for every home cook. Meals will never be the same again!, Field Guide to Herbs & Spices will forever change the way you cook. With this practical guide--including full-color photographs of more than 200 different herbs, spices, and spice mixtures--you'll never again be intimidated or confused by the vast array of spices available. Learn to discern the differences between the varieties of basil, the various colors of sesame seeds, the diverse types of sugar and salt, and even how to identify spice pastes like zhoug, harissa, and achiote. Each entry features a basic history of the herb or spice (saffron used to be worth more than gold ), its season (if applicable), selection and preparation tips, a recipe featuring the seasoning, and some suggested flavor pairings. Complete with more than one hundred recipes, Field Guide to Herbs & Spices is a must-have resource for every home cook. Meals will never be the same again, Herbs and spices make everything taste better but can you tell your thyme from your sage? Do you know the difference between dill and rosemary? Where can you find hyssop or rose geranium? "Field Guide to Herbs & Spices" is here to help. With color photographs of more than 200 different international seasonings, you'll soon be flavoring your dishes like a pro. Award-winning chef Aliza Green shows the basic history of these spices (saffron used to be worth more than gold!), its season (if applicable), names in other languages, a recipe featuring the seasoning, and much more. This handy field guide will make all of your meals complete!
LC Classification Number
TX819.H4
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- v***v (2101)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufAlthough this book was not as described, with no picture of it in the listing, the seller communicated well and quickly gave me a full refund while letting me keep it. The minimal packaging left the book a bit vulnerable (typical for ThriftBooks), but it did arrive safely and timely. As usual, it’s hit or miss with this seller, but often times you can get great values, and their customer service is always very good. Many other sellers with millions of transactions don’t even communicate.How to chalk talk, by Harlan Tarbell (Nr. 197064259889)
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Produktbewertungen & Rezensionen
Relevanteste Rezensionen
- 05. Mär. 2024
Good book for quick reference
Bestätigter Kauf: JaZustand: GebrauchtVerkauft von: second.sale
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