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Knife Drop : Creative Recipes Anyone Can Cook by Nick DiGiovanni (2023, Hardcover)

Über dieses Produkt

Product Identifiers

PublisherDorling Kindersley Publishing, Incorporated
ISBN-100744076773
ISBN-139780744076776
eBay Product ID (ePID)24058362569

Product Key Features

Book TitleKnife Drop : Creative Recipes Anyone Can Cook
Number of Pages256 Pages
LanguageEnglish
TopicMethods / Gourmet, Regional & Ethnic / American / New England, General, Entertaining
Publication Year2023
IllustratorYes
GenreCooking
AuthorNick Digiovanni
FormatHardcover

Dimensions

Item Height1.1 in
Item Weight46 Oz
Item Length10.2 in
Item Width8.3 in

Additional Product Features

Intended AudienceTrade
LCCN2022-950019
Reviews"DiGiovanni's clear passion for food will inspire home cooks of all levels to embark on their own culinary adventures."-- Publishers Weekly
Dewey Edition23
Dewey Decimal641.5
SynopsisForget the rules. Just cook! Home-cooked food doesn't have to be over-the-top, fussy, or time-intensive to be absolutely amazing. In his debut cookbook, Nick DiGiovanni gives you the tools to become fearless in the kitchen and to create delicious meals. Building on a foundation of staple recipes such as basic pasta dough and homemade butter, Nick shares a mouthwatering selection of his favorite recipes. Feast on New England favorites like Browned Butter Lobster Rolls and Garlic Butter Steak Tips, enjoy decadent pasta dishes like Smoky Mezcal Rigatoni and Sungold Spaghetti, and recreate fan favorites like his Viral Pasta Chips and Dino Nuggets. And of course, Nick had to include some "collab" recipes from his famous friends like Andrew Zimmern, Robert Irvine, Joanne Chang, Lynja, and more. Knife Drop also includes Nick's expert advice on equipment, ingredients, and techniques, so home cooks of any ability level can pick up some new skills. Explore a library of QR codes linking to video tutorials showcasing key cooking techniques, from holding a chef's knife and making a piping bag to pronouncing "gnocchi" the correct way., NEW YORK TIMES BESTSELLER "Nick breathes fresh energy into cooking and makes it accessible to chefs of all ages. I promise if you cook something from this cookbook, it will receive nothing but praise from me!" --Gordon Ramsay, from the foreword Forget the rules and get cooking with flavor-forward recipes from celebrity chef and social media superstar Nick DiGiovanni! Home-cooked food doesn't need to be over-the-top, fussy, or time-consuming to be amazing. In Knife Drop, Nick DiGiovanni gives you the tools to become fearless in the kitchen and create easy, delicious meals. Building on a foundation of staple recipes, like basic pasta dough or homemade butter, Nick shares a mouthwatering selection of his favorite recipes. Feast on New England favorites like Browned Butter Lobster Rolls and Garlic Butter Steak Tips, enjoy decadent pasta dishes like Smoky Mezcal Rigatoni and Sungold Spaghetti, and recreate fan favorites like his Viral Pasta Chips and Dino Nuggets. And of course, Nick had to include some "collab" recipes from his famous friends like Andrew Zimmern, Robert Irvine, Joanne Chang, Lynja, and more. Knife Drop also includes Nick's expert advice on equipment, ingredients, and techniques, so home cooks at any level can pick up some new skills. Explore a library of QR codes linking to video tutorials showcasing key cooking techniques, from holding a chef's knife and making a piping bag to pronouncing "gnocchi" the correct way. These are creative recipes ANYONE can cook!
LC Classification NumberTX714

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Would recommend

Good value

Compelling content

Relevanteste Rezensionen

  • Good book

    Good book lots of great recipes

    Bestätigter Kauf: JaArtikelzustand: Gebraucht

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