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Scavenger's Guide to Haute Cuisine : How I Spent a
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Standort: Avenel, New Jersey, USA
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eBay-Artikelnr.:364280033966
Artikelmerkmale
- Artikelzustand
- ISBN
- 9780812988444
Über dieses Produkt
Product Identifiers
Publisher
Random House Publishing Group
ISBN-10
0812988442
ISBN-13
9780812988444
eBay Product ID (ePID)
211804765
Product Key Features
Book Title
Scavenger's Guide to Haute Cuisine : How I Spent a Year in the American Wild to Re-Create a Feast from the Classic Recipes of French Master Chef Auguste Escoffier
Number of Pages
336 Pages
Language
English
Publication Year
2015
Topic
Hunting, Methods / Outdoor, General, Environmentalists & Naturalists
Genre
Cooking, Sports & Recreation, Biography & Autobiography
Format
Trade Paperback
Dimensions
Item Height
0.7 in
Item Weight
9 Oz
Item Length
8 in
Item Width
5.1 in
Additional Product Features
Intended Audience
Trade
LCCN
2015-008133
Dewey Edition
23
Reviews
"If Jack Kerouac had hung out with Julia Child instead of Neal Cassady, this book might have been written fifty years ago. . . . Steven Rinella brings bohemian flair and flashes of poetic sensibility to his picaresque tale of a man, a cookbook, and the culinary open road." -- The Wall Street Journal "If you rue the 'depersonalization of food production,' or you're tired of chemical ingredients, [Rinella] will make you howl." -- Los Angeles Times "A walk on the wild side of hunting and gathering, sure to repel a few professional food sissies but attract many more with its sheer in-your-face energy and fine storytelling." --Jim Harrison, author of Legends of the Fall "[A] warped, wonderful memoir of cooking and eating . . . [Rinella] recounts these madcap wilderness adventures with delicious verve and charm." -- Men's Journal
TitleLeading
The
Dewey Decimal
641.5
Synopsis
When outdoorsman, avid hunter, and nature writer Steven Rinella stumbles upon Auguste Escoffier's 1903 milestone Le Guide Culinaire, he's inspired to assemble an unusual feast: a forty-five-course meal born entirely of Escoffier's esoteric wild game recipes. Over the course of one unforgettable year, he steadily procures his ingredients--fishing for stingrays in Florida, hunting mountain goats in Alaska, flying to Michigan to obtain a fifteen-pound snapping turtle--and encountering one colorful character after another. And as he introduces his vegetarian girlfriend to a huntsman's lifestyle, Rinella must also come to terms with the loss of his lifelong mentor--his father. An absorbing account of one man's relationship with family, friends, food, and the natural world, The Scavenger's Guide to Haute Cuisine is a rollicking tale of the American wild and its spoils. Praise for The Scavenger's Guide to Haute Cuisine "If Jack Kerouac had hung out with Julia Child instead of Neal Cassady, this book might have been written fifty years ago. . . . Steven Rinella brings bohemian flair and flashes of poetic sensibility to his picaresque tale of a man, a cookbook, and the culinary open road." -- The Wall Street Journal "If you rue the 'depersonalization of food production, ' or you're tired of chemical ingredients, Rinella] will make you howl." -- Los Angeles Times "A walk on the wild side of hunting and gathering, sure to repel a few professional food sissies but attract many more with its sheer in-your-face energy and fine storytelling." --Jim Harrison, author of Legends of the Fall " A] warped, wonderful memoir of cooking and eating . . . Rinella] recounts these madcap wilderness adventures with delicious verve and charm." -- Men's Journal, "[A] warped, wonderful memoir" ( Men's Journal ) from the #1 New York Times bestselling author and host of Netflix's MeatEater, about his quest to turn wild game into the meal of a lifetime "If Jack Kerouac had hung out with Julia Child instead of Neal Cassady, this book might have been written fifty years ago."-- The Wall Street Journal When outdoorsman, avid hunter, and nature writer Steven Rinella stumbles upon Auguste Escoffier's 1903 milestone Le Guide Culinaire, he's inspired to assemble an unusual feast: a forty-five-course meal born entirely of Escoffier's esoteric wild game recipes. Over the course of one unforgettable year, he steadily procures his ingredients--fishing for stingrays in Florida, hunting mountain goats in Alaska, flying to Michigan to obtain a fifteen-pound snapping turtle--and encountering one colorful character after another. And as he introduces his vegetarian girlfriend to a huntsman's lifestyle, Rinella must also come to terms with the loss of his lifelong mentor--his father. An absorbing account of one man's relationship with family, friends, food, and the natural world, The Scavenger's Guide to Haute Cuisine is a rollicking tale of the American wild and its spoils.
LC Classification Number
TX651.R55 2015
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- v***v (25)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufSeller responded quickly to all questions, but it took a week to ship and another 10 days for delivery. The item matches the description, so if shipping time is not critical, this seller can be recommended.Art of Awakening : a User's Guide to Tibetan Buddh (Nr. 363985000935)
- a***h (28)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufThe book was competitively priced, ordering was easy, the book was well packaged and arrived safely, and its condition was exactly as specified.The delivery time from ordering to mailbox was a little long (14 days), but overall it was a good experience and I would use this seller again.The Anglo-Saxons Format: General/trade (Nr. 364636024820)
- 1***b (477)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufThe condition and value of the book are 100% wonderful. My only disappointment was with the shipping process , the item was only shipped after I conveyed my displeasure that the book did not leave their facility for a week. They were unapologetic, by the time I told them to cancel the order, they informed me that it was on it's way, but shipping information did not support it.
Produktbewertungen & Rezensionen
Relevanteste Rezensionen
- 30. Mai. 2018
my husband loved it
Bestätigter Kauf: JaZustand: NeuVerkauft von: greatbookprices2
- 24. Mär. 2023
Awesome
Bestätigter Kauf: JaZustand: GebrauchtVerkauft von: lyho_305
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newbookdeals
98,6% positive Bewertungen•35.586 Artikel verkauft
Angemeldet als gewerblicher Verkäufer
Verkäuferbewertungen (11.048)
- v***v (25)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufSeller responded quickly to all questions, but it took a week to ship and another 10 days for delivery. The item matches the description, so if shipping time is not critical, this seller can be recommended.Art of Awakening : a User's Guide to Tibetan Buddh (Nr. 363985000935)
- a***h (28)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufThe book was competitively priced, ordering was easy, the book was well packaged and arrived safely, and its condition was exactly as specified.The delivery time from ordering to mailbox was a little long (14 days), but overall it was a good experience and I would use this seller again.The Anglo-Saxons Format: General/trade (Nr. 364636024820)
- 1***b (477)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufThe condition and value of the book are 100% wonderful. My only disappointment was with the shipping process , the item was only shipped after I conveyed my displeasure that the book did not leave their facility for a week. They were unapologetic, by the time I told them to cancel the order, they informed me that it was on it's way, but shipping information did not support it.