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Chez Panisse Fruit von Alice L. Waters HBDJ 1./1. 2002 signiert-
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Versand:
US $5,22 (ca. EUR 4,46) USPS Media MailTM.
Standort: Elk Grove, California, USA
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Lieferung zwischen Fr, 12. Sep und Mo, 15. Sep nach 94104 bei heutigem Zahlungseingang
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eBay-Artikelnr.:357431040870
Artikelmerkmale
- Artikelzustand
- Personalize
- Yes
- Signed By
- Alice Waters
- Signed
- Yes
- Features
- Dust Jacket, 1st Edition
- Edition
- First Edition
- ISBN
- 9780060199579
Über dieses Produkt
Product Identifiers
Publisher
HarperCollins
ISBN-10
0060199571
ISBN-13
9780060199579
eBay Product ID (ePID)
2153010
Product Key Features
Book Title
Chez Panisse Fruit
Number of Pages
352 Pages
Language
English
Publication Year
2002
Topic
Specific Ingredients / Fruit, Holiday, Regional & Ethnic / American / California Style
Illustrator
Yes
Genre
Cooking
Book Series
Chez Panisse Ser.
Format
Hardcover
Dimensions
Item Height
1.2 in
Item Weight
41.4 Oz
Item Length
10 in
Item Width
7 in
Additional Product Features
Intended Audience
Trade
LCCN
2001-051733
Dewey Decimal
641.64
Synopsis
In 2001 Chez Panisse was named the number one restaurant in America by Gourmet magazine -- quite a journey from 1971 when Alice Waters opened Chez Panisse as a place where she and her friends could cook country French food with local ingredients and talk politics. As the restaurant's popularity grew, so did Alice's commitment to organic, locally grown foods and to a community of farmers and producers who provide the freshest ingredients, grown and harvested naturally with techniques that preserve and enrich the land for future generations. After thirty years, the innovative spirit and pure, intense flavors of Chez Panisse continue to delight and surprise all who visit, and even those who cant get there know that Alice started a quiet revolution, changing the culinary landscape forever. Inspired by Chez Panisse, more and more people across the country are discovering the sublime pleasures of local, organic vegetables and fruits. Now join Alice Waters and the cooks at Chez Panisse in celebration of fruit. Chez Panisse Fruit draws on the exuberant flavors of fresh, ripe fruit to create memorable dishes. In this companion volume to Chez Panisse Vegetables, discover more than 200 recipes for both sweet and savory dishes featuring fruit. Glorify the late-summer peach harvest with Peach and Raspberry Gratin, and extend the season with Grilled Cured Duck Breast with Pickled Peaches. Enjoy the first plums in Pork Loin Stuffed with Wild Plums and Rosemary. Preserve the fresh flavors of winter citrus with Kumquat Marmalade or Candied Grapefruit Peel. Organized alphabetically by fruit -- from apples to strawberries -- and including helpful essays on selecting, storing, and preparing fruit, this book will help you make the very most of fresh fruits from season to season. Illustrated with beautiful color relief prints by Patricia Curtan, Chez Panisse Fruit is a book to savor and to treasure., In 2001 Chez Panisse was named the number one restaurant in America by Gourmet magazine -- quite a journey from 1971 when Alice Waters opened Chez Panisse as a place where she and her friends could cook country French food with local ingredients and talk politics. As the restaurant's popularity grew, so did Alice's commitment to organic, locally grown foods and to a community of farmers and producers who provide the freshest ingredients, grown and harvested naturally with techniques that preserve and enrich the land for future generations. After thirty years, the innovative spirit and pure, intense flavors of Chez Panisse continue to delight and surprise all who visit, and even those who cant get there know that Alice started a quiet revolution, changing the culinary landscape forever. Inspired by Chez Panisse, more and more people across the country are discovering the sublime pleasures of local, organic vegetables and fruits. Now join Alice Waters and the cooks at Chez Panisse in celebration of fruit. Chez Panisse Fruit draws on the exuberant flavors of fresh, ripe fruit to create memorable dishes. In this companion volume to Chez Panisse Vegetables , discover more than 200 recipes for both sweet and savory dishes featuring fruit. Glorify the late-summer peach harvest with Peach and Raspberry Gratin, and extend the season with Grilled Cured Duck Breast with Pickled Peaches. Enjoy the first plums in Pork Loin Stuffed with Wild Plums and Rosemary. Preserve the fresh flavors of winter citrus with Kumquat Marmalade or Candied Grapefruit Peel. Organized alphabetically by fruit -- from apples to strawberries -- and including helpful essays on selecting, storing, and preparing fruit, this book will help you make the very most of fresh fruits from season to season. Illustrated with beautiful color relief prints by Patricia Curtan, Chez Panisse Fruit is a book to savor and to treasure., In 2001 Chez Panisse was named the number one restaurant in America by Gourmet magazine - quite a journey from 1971 when Alice Waters opened Chez Panisse as a place where she and her friends could cook country French food with local ingredients and talk politics. As the restaurant's popularity grew, so did Alice's commitment to organic, locally grown foods and to a community of farmers and producers who provide the freshest ingredients, grown and harvested naturally with techniques that preserve and enrich the land for future generations. After thirty years, the innovative spirit and pure, intense flavors of Chez Panisse continue to delight and surprise all who visit, and even those who cant get there know that Alice started a quiet revolution, changing the culinary landscape forever. Inspired by Chez Panisse, more and more people across the country are discovering the sublime pleasures of local, organic vegetables and fruits. Now join Alice Waters and the cooks at Chez Panisse in celebration of fruit. Chez Panisse Fruit draws on the exuberant flavors of fresh, ripe fruit to create memorable dishes. In this companion volume to Chez Panisse Vegetables, discover more than 200 recipes for both sweet and savory dishes featuring fruit. Glorify the late-summer peach harvest with Peach and Raspberry Gratin, and extend the season with Grilled Cured Duck Breast with Pickled Peaches. Enjoy the first plums in Pork Loin Stuffed with Wild Plums and Rosemary. Preserve the fresh flavors of winter citrus with Kumquat Marmalade or Candied Grapefruit Peel. Organized alphabetically by fruit - from apples to strawberries - and including helpful essays on selecting, storing, and preparing fruit, this book will help you make the very most of fresh fruits from season to season. Illustrated with beautiful color relief prints by Patricia Curtan, Chez Panisse Fruit is a book to savor and to treasure.
LC Classification Number
TX811.W32 2002
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Texture Line Design
98,6% positive Bewertungen•1.946 Artikel verkauft
Angemeldet als privater VerkäuferDaher finden verbraucherschützende Vorschriften, die sich aus dem EU-Verbraucherrecht ergeben, keine Anwendung. Der eBay-Käuferschutz gilt dennoch für die meisten Käufe. Mehr erfahrenMehr erfahren
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- l***o (703)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufThanks for selling me your book and allowing me to add this to my library. The book is in very good condition and as exactly as advertised. The value was excellent for the price. The shipping was fast and the packaging was very good. I highly recommend this seller and hope that we can do business again. CheersThe Autobiography Of Andrew Carnegie Hardcover Book 1st/1st 1920 (Nr. 356975549821)
- g***c (64)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufThe item (a first edition book) was in excellent condition, as described. Sent to me in the UK from the US. Well packaged, and arrived on time. Would certainly recommend as a trusted seller.
- 0***2 (307)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufQuick mailing, nice packaging, brochure accurately described - Recommend this seller!
Produktbewertungen & Rezensionen
Relevanteste Rezensionen
- 14. Mai. 2024
A cornucopia of fruit knowledge!
Bestätigter Kauf: JaZustand: GebrauchtVerkauft von: betterworldbookswest
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98,6% positive Bewertungen•1.946 Artikel verkauft
Angemeldet als privater VerkäuferDaher finden verbraucherschützende Vorschriften, die sich aus dem EU-Verbraucherrecht ergeben, keine Anwendung. Der eBay-Käuferschutz gilt dennoch für die meisten Käufe. Mehr erfahrenMehr erfahren
Verkäuferbewertungen (819)
- l***o (703)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufThanks for selling me your book and allowing me to add this to my library. The book is in very good condition and as exactly as advertised. The value was excellent for the price. The shipping was fast and the packaging was very good. I highly recommend this seller and hope that we can do business again. CheersThe Autobiography Of Andrew Carnegie Hardcover Book 1st/1st 1920 (Nr. 356975549821)
- g***c (64)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufThe item (a first edition book) was in excellent condition, as described. Sent to me in the UK from the US. Well packaged, and arrived on time. Would certainly recommend as a trusted seller.
- 0***2 (307)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufQuick mailing, nice packaging, brochure accurately described - Recommend this seller!