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Kevin Belton's Cookin' Louisiana : Flavors from the Parishes of the Pelican State by Kevin Belton (2021, Hardcover)

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Product Identifiers

PublisherGibbs Smith, Publisher
ISBN-101423658388
ISBN-139781423658382
eBay Product ID (ePID)11050388974

Product Key Features

Book TitleKevin Belton's Cookin' Louisiana : Flavors from the Parishes of the Pelican State
Number of Pages208 Pages
LanguageEnglish
Publication Year2021
TopicGeneral, Regional & Ethnic / American / Southern States, Regional & Ethnic / Cajun & Creole, Entertaining
IllustratorYes
GenreCooking, House & Home
AuthorKevin Belton
FormatHardcover

Dimensions

Item Height0.9 in
Item Weight35.3 Oz
Item Length9 in
Item Width8 in

Additional Product Features

Intended AudienceTrade
LCCN2021-930992
ReviewsKevin Bolton's expert guidance unveils Louisiana's incredible variety ... . [Y]ou will find many recipes to give you a taste of what Louisiana cooking is--delicious!, ... a mighty fine cookbook that explores the cuisine of Louisiana parish by parish, including all kinds of local and regional specialties you might not find in your average Southern cookbook., Cajun cooking gets a worthy celebration in the inviting latest from Belton .... Readers who aren't acquainted with Louisiana's rich and varied cuisine will enjoy the straightforward instructions and a glossary to 'understanding Louisiana,' .... This is an excellent introduction to recreating dishes from Cajun Country., Cookin' Louisiana is an exuberant tasting tour of the state's sixty-four parishes. [It] is a great resource for anyone wanting to learn more about regional American food traditions or who may be contemplating a foodcentric road trip to the Pelican State. Its endearing storytelling, tempting recipes, and evocative photographs are a beguiling combination., Even collections that have numerous Creole and Cajun cookbooks already in their holdings will find these parish-arranged dishes exceptional, and their accompanying color photos mouth-watering., ... a cookbook filled with mouthwatering recipes that will have you craving more. Kevin Belton has done it again!
Photographed byCulbert, Denny
SynopsisCook your way across Louisiana with beloved chef Kevin Belton's newest cookbook! 2021 Foreword Indies, Honorable Mention: Cooking Kevin Belton's fourth cookbook and television series focuses on the amazing food found throughout Louisiana. The star of New Orleans Cooking with Kevin Belton heads to multiple parishes found across Louisiana to explore dishes and unique flavor profiles associated with each area of the state. Kevin Belton's Cookin' Louisiana has 78 recipes (3 from each episode of the coordinating TV series) along with a generous helping of Kevin's captivating stories and humor. Recipes include Smoked Meat Loaf with Sweet Glaze, Louisiana Fish on the Half Shell, Cane Syrup Cake, Pumpkin Soup, Fried Alligator Bites, and Shrimp Scampi Risotto., Cook your way across Louisiana with beloved chef Kevin Belton's newest cookbook! Kevin Belton's fourth cookbook and television series focuses on the amazing food found throughout Louisiana. The star of New Orleans Cooking with Kevin Belton heads to multiple parishes found across Louisiana to explore dishes and unique flavor profiles associated with each area of the state. Kevin Belton's Cookin' Louisiana has 78 recipes (3 from each episode of the coordinating TV series) along with a generous helping of Kevin's captivating stories and humor. Recipes include Smoked Meat Loaf with Sweet Glaze, Louisiana Fish on the Half Shell, Cane Syrup Cake, Pumpkin Soup, Fried Alligator Bites, and Shrimp Scampi Risotto. Kevin Belton is a nationally and internationally recognized chef and educator as well as the star of PBS/WYES's New Orleans Cooking with Kevin Belton, and now Kevin Belton's New Orleans Kitchen. Belton is known for his expertise in creating New Orleans cuisine and sharing the culture and culinary heritage of the greatest city in the world. He resides in New Orleans. Denny Culbert is a commercial and editorial food/travel photographer located in Lafayette, Louisiana. He is also the cofounder of Runaway Dish--a nonprofit supporting the culinary community of Lafayette., Kevin Belton's fourth cookbook and television series focuses on the amazing food found throughout Louisiana. The star of New Orleans Cooking with Kevin Belton heads to multiple parishes found across Louisiana to explore dishes and unique flavor profiles associated with each area of the state. Kevin Belton's Cookin' Louisiana has 78 recipes (3 from each episode of the coordinating TV series) along with a generous helping of Kevin's captivating stories and humor. Recipes include Smoked Meat Loaf with Sweet Glaze, Louisiana Fish on the Half Shell, Cane Syrup Cake, Pumpkin Soup, Fried Alligator Bites, and Shrimp Scampi Risotto.
LC Classification NumberTX715.2.L68

Bewertungen und Rezensionen

4.9
8 Produktbewertungen
  • 7 Nutzer haben dieses Produkt mit 5 von 5 Sternen bewertet
  • 1 Nutzer haben dieses Produkt mit 4 von 5 Sternen bewertet
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Would recommend

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Relevanteste Rezensionen

  • Very well written book with plenty of pi...

    Very well written book with plenty of pictures. Book condition is very good, with no issues that I can find. Very happy with this purchase.

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  • Excellent book. Stunning pictures. Great...

    Excellent book. Stunning pictures. Great recipes

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  • Oustanding Chef

    It has great revipes but most are some ill never use. Outstandind Chef.

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  • Great tecipes

    Excellent book. Easy to follow recipes and photographs are grwat

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  • Great book.

    His recipes are much simpler than some of the other Cajun chefs.

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  • Perfect! Thank you

    Perfect! Thank you

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  • Cookbook

    Love it

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  • good

    good

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