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Product Identifiers
PublisherRed Lightning Performance Books
ISBN-101684352053
ISBN-139781684352050
eBay Product ID (ePID)3057267888
Product Key Features
Book TitleIce Book : Cool Cubes, Clear Spheres, and Other Chill Cocktail Crafts
Number of Pages156 Pages
LanguageEnglish
Publication Year2023
TopicGeneral, Beverages / Alcoholic / Bartending, Courses & Dishes / Ice Cream, Ices, Etc.
IllustratorYes
GenreCooking, House & Home
AuthorCamper English
FormatHardcover
Dimensions
Item Height0.6 in
Item Weight10.6 Oz
Item Length6.8 in
Item Width6.3 in
Additional Product Features
Intended AudienceTrade
LCCN2022-057538
ReviewsCamper English is a cocktail writer and ice obsessive best known for introducing a technique for making crystal-clear ice to cocktail connoisseurs about a decade ago., "Camper English is the American booze world's ice savant."--Men's Journal, reviewing a previous edition or volume "Perhaps the pre-eminent cocktail ice scholar."--The Guardian, reviewing a previous edition or volume "The San Francisco-based cocktail writer has carved out a niche for himself as a clear-ice zealot, preaching the virtues of directional freezing--a method by which crystal clear ice can be achieved--in both articles and seminars."--Punch, reviewing a previous edition or volume "Camper English, who writes about cocktails and spirits and pioneered the technique that most professionals now use to make ice (after experimenting with the frozen stuff for a decade)."--New York Magazine's The Strategist, reviewing a previous edition or volume "Camper English is a cocktail writer and ice obsessive best known for introducing a technique for making crystal-clear ice to cocktail connoisseurs about a decade ago."-- New York Times, "Camper English is the American booze world's ice savant."--Men's Health, reviewing a previous edition or volume "Perhaps the pre-eminent cocktail ice scholar."--The Guardian, reviewing a previous edition or volume "The San Francisco-based cocktail writer has carved out a niche for himself as a clear-ice zealot, preaching the virtues of directional freezing--a method by which crystal clear ice can be achieved--in both articles and seminars."--Punch, reviewing a previous edition or volume "Camper English, who writes about cocktails and spirits and pioneered the technique that most professionals now use to make ice (after experimenting with the frozen stuff for a decade)."--New York Magazine's The Strategist, reviewing a previous edition or volume
Dewey Edition23
TitleLeadingThe
Dewey Decimal641.874
Table Of Content1. Ice in Theory2. How to Make Clear Ice3. Cutting and Shaping Ice4. Freezing Objects in IceAppendix 1: Troubleshooting and Ice StorageAppendix 2: Buying GuideAbout the Authors
SynopsisCrystal clear spheres, cubes you can read through, embossed, branded, and blinged-out chunks, chips, blocks, and 'bergs: it's time to elevate your ice! In The Ice Book , internationally renowned cocktail icepert Camper English details how to use directional freezing to make perfectly pure ice in a home freezer, carve it up into giant diamonds and other shapes, and embed it with garnishes, including edible orchids and olives. You'll learn how to create a frozen bowl for Negroni punch, serve a Manhattan inside an ice sphere, and infuse cubes with colors and flavors to create cranberry cobblers, a color-changing Gin and Tonic, and other awesome drinks. Featuring striking color photos throughout, this handy guide--and great gift--offers easy directions for dozens of ice projects and suggestions for further freezer fun. Both instructional and inspirational, The Ice Book will help you take your nonalcoholic and boozy beverages to the next level., Ice expert Camper English reveals how directional freezing creates crystal clear cocktail ice. He also offers easy-to-follow lessons on how to shape ice, freeze objects in it, and even monogram it. Both instructional and inspirational, The Ice Book will help you take your beverages to the next level while learning a little science along the way.
LC Classification NumberTX951.E575 2023
