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Something from the Oven: Reinventing Dinner in 1950s America (HC,2004) 1st Print-
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Kostenlos USPS Media MailTM.
Standort: Martinez, California, USA
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eBay-Artikelnr.:306551646368
Artikelmerkmale
- Artikelzustand
- Neuwertig
- Hinweise des Verkäufers
- Features
- Dust Jacket
- Original Language
- English
- Edition
- First Printing
- ISBN
- 9780670871544
Über dieses Produkt
Product Identifiers
Publisher
Penguin Publishing Group
ISBN-10
0670871540
ISBN-13
9780670871544
eBay Product ID (ePID)
5922204
Product Key Features
Book Title
Something from the Oven : Reinventing Dinner in 1950s America
Number of Pages
336 Pages
Language
English
Publication Year
2004
Topic
Methods / Quick & Easy, General, Women's Studies
Illustrator
Yes
Genre
Cooking, Social Science
Format
Hardcover
Dimensions
Item Height
1.2 in
Item Weight
20.8 Oz
Item Length
9.4 in
Item Width
6.3 in
Additional Product Features
Intended Audience
Trade
LCCN
2003-057152
Reviews
“A stylish and witty history of women and food. Shapiro brings distinction to the ordinary as she brilliantly redefines an important period in our recent past.â€� (Barbara Haber, author of From Hardtack to Home Fries ), A stylish and witty history of women and food. Shapiro brings distinction to the ordinary as she brilliantly redefines an important period in our recent past.” (Barbara Haber, author of From Hardtack to Home Fries)
Dewey Edition
21
Dewey Decimal
641.5973/082/09045
Table Of Content
Contents Introduction: Do Women Like to Cook? xvii 1 The Housewife’s Dream 1 2 Something from the Oven 41 3 Don’t Check Your Brains at the Kitchen Door 85 4 I Hate to Cook 129 5 Is She Real? 169 6 Now and Forever 211 Epilogue 249 Notes 255 Bibliography 285 Permissions and Credits 295 Index 297
Synopsis
In this delightfully surprising history, Laura Shapiro—author of the classic Perfection Salad—recounts the prepackaged dreams that bombarded American kitchens during the fifties. Faced with convincing homemakers that foxhole food could make it in the dining room, the food industry put forth the marketing notion that cooking was hard; opening cans, on the other hand, wasn’t. But women weren’t so easily convinced by the canned and plastic-wrapped concoctions and a battle for both the kitchen and the true definition of homemaker ensued. Beautifully written and full of wry observation, this is a fun, illuminating, and definitely easy-to-digest look back at a crossroads in American cooking.
LC Classification Number
TX649.A1.S53 2004
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- _***k (245)- Bewertung vom Käufer.Letzter MonatBestätigter KaufAbsolutely a great purchase experience. Excellent quality item in condition as described or better. An excellent value. Also, fast shipping, and very well-packaged. Communicative and courteous seller. Couldn’t be happier!!
- 7***a (662)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufThe seller was very responsive, friendly and helpful. The overseas delivery went very smoothly and the book was beautifully packed. The item was exactly as described and I am very pleased with it. Thanks very much to an excellent trustworthy seller.Dragonflies by Philip Corbet (HC, 1960) (Nr. 306039537754)
- e***n (1180)- Bewertung vom Käufer.Letzter MonatBestätigter KaufThe only dealer who was able to confirm that a CD included in the book was still present. Copy in near mint condition and packed well ( not thrown into a flimsy bubble bag). Very positive transaction!
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