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Ein erster Gang in Käse: Bedford Cheese Shop von Charlotte Kamin || Nat Gebunden-
FREE US DELIVERY | ISBN: 1631061313 | Quality Books
US $12,77
Ca.EUR 10,92
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Standort: Florida, USA
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eBay-Artikelnr.:305787450245
Artikelmerkmale
- Artikelzustand
- ISBN
- 1631061313
- EAN
- 9781631061318
- Date of Publication
- 2015-11-19
- Publication Name
- N/A
- Type
- Hardback
- Release Title
- A First Course in Cheese: Bedford Cheese Shop
- Artist
- Charlotte Kamin || Nathan McElroy
- Brand
- N/A
- Colour
- N/A
Über dieses Produkt
Product Identifiers
Publisher
Quarto Publishing Group USA
ISBN-10
1631061313
ISBN-13
9781631061318
eBay Product ID (ePID)
208511741
Product Key Features
Book Title
First Course in Cheese : Bedford Cheese Shop
Number of Pages
224 Pages
Language
English
Topic
Reference, Specific Ingredients / Dairy, Courses & Dishes / General
Publication Year
2015
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
1 in
Item Weight
39.9 Oz
Item Length
10.5 in
Item Width
8.6 in
Additional Product Features
Intended Audience
Trade
LCCN
2016-461405
TitleLeading
A
Synopsis
Whether you are a beginner or consider yourself a connoisseur, the Bedford Cheese Shop's A First Course in Cheese provides you with everything you need to know about how to choose, taste, pair, and enjoy the rich, delicious, and varied types of cheeses from around the world. With stunning imagery throughout, you'll learn:..The science of the cheesemaking process..The many different and best types of cheeses available, from cheddar, gouda, mozzarella, chevre and more..How to best pair cheese with beverages and other foods..The different aging environments and why they matter to a cheese love..Tools of the trade and proper storage note..Delicious recipes for hard and soft cheeses alike..Detailed information about regions, composition, and much more..Once you've taken this first course, you will never feel intimidated by the vast selection at your local cheesemonger again, as you are armed with the knowledge that you're going to walk home with the perfect cheese in hand., Whether you are a beginner or consider yourself a connoisseur, the Bedford Cheese Shop's A First Course in Cheese provides you with everything you need to know about how to choose, taste, pair, and enjoy the rich, delicious, and varied types of cheeses from around the world. With stunning imagery throughout, you'll learn: -The science of the cheese-making process. -The many different and best types of cheeses available, from cheddar, gouda, mozzarella, chèvre and more -How to best pair cheese with beverages and other foods -The different aging environments and why they matter to a cheese lover -Tools of the trade and proper storage notes -Delicious recipes for hard and soft cheeses alike -Detailed information about regions, composition, and much more Once you've taken this first course, you will never feel intimidated by the vast selection at your local cheesemonger again, as you are armed with the knowledge that you're going to walk home with the perfect cheese in hand., Whether you are a beginner or consider yourself a connoisseur, the Bedford Cheese Shop's A First Course in Cheese provides you with everything you need to know about how to choose, taste, pair, and enjoy the rich, delicious, and varied types of cheeses from around the world. With stunning imagery throughout, you'll learn: -The science of the cheese-making process. -The many different and best types of cheeses available, from cheddar, gouda, mozzarella, ch vre and more -How to best pair cheese with beverages and other foods -The different aging environments and why they matter to a cheese lover -Tools of the trade and proper storage notes -Delicious recipes for hard and soft cheeses alike -Detailed information about regions, composition, and much more Once you've taken this first course, you will never feel intimidated by the vast selection at your local cheesemonger again, as you are armed with the knowledge that you're going to walk home with the perfect cheese in hand., Straight from the Bedford Cheese Shop, A First Course in Cheese helps beginners learn everything needed to choose, taste, pair, and enjoy all types of cheeses.
LC Classification Number
SF271
Artikelbeschreibung des Verkäufers
Rechtliche Informationen des Verkäufers
USt-IdNr.: GB 922696893
Info zu diesem Verkäufer
World of Books USA
86,4% positive Bewertungen•5,2 Mio. Artikel verkauft
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- n***d (49)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufExcellent seller. Package was delayed ( by bad weather) and then misplaced at PO( placed in wrong box #) but I contacted the seller and they responded quickly and I got my item today. This seller went the extra mile and I would highly recommend them and will shop here again. I also want to say the price for this complete hard to find item was way below most of the other listings. Condition was good as stated, and although I've only watched the first disc it's quality is good. Thank you!!Tenko : Complete BBC Series Box Set [DVD] - DVD EQVG The Cheap Fast Free Post (Nr. 306002146201)
- r***d (273)- Bewertung vom Käufer.Letzter MonatBestätigter KaufItem in great condition 😁 SELLER communicated any time I had a question 😍 Good value 😊 packaged securely 🙂 Shipping said 7-14 days which is correct , would purchase again from rhis seller ... Thank You
- e***a (2184)- Bewertung vom Käufer.Letzter MonatBestätigter KaufHIGHLY RECOMMENDED EBAY SELLER !! MY EBAY PURCHASED ORDER ARRIVED SAFELY PACKAGED AND AS SPECIFIED AND DESCRIBED IN THE LISTING BY THE EBAY SELLER. I RECEIVED OUTSTANDING COMMUNICATIONS AND OVERALL CUSTOMER SERVICE. A TRUE VALUED AND TRUSTED EBAY SELLER IN MY OPINION !! THANK YOU.
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