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Product Identifiers
PublisherWiley & Sons, Incorporated, John
ISBN-100028610105
ISBN-139780028610108
eBay Product ID (ePID)14769
Product Key Features
Book TitleHow to Cook Everything : Simple Recipes for Great Food
Number of Pages960 Pages
LanguageEnglish
TopicMethods / Quick & Easy, General
Publication Year1998
IllustratorYes, Witschonke, Alan
GenreCooking
AuthorMark Bittman
FormatHardcover
Dimensions
Item Height0.8 in
Item Weight70 Oz
Item Length9.4 in
Item Width8.3 in
Additional Product Features
Intended AudienceTrade
LCCN98-022959
Dewey Edition22
Dewey Decimal641.5
Table Of ContentAcknowledgments. Introduction. Equipment. Techniques. Appetizers. Soups. Salads. Pasta. Grains. Breads. Pizza, Bruschetta, Sandwiches, Pitas, and Burritos. Fish. Poultry. Meat. Beans. Vegetables. Fruits. Desserts. Pies, Tarts, and Pastries. Cookies, Brownies, and Cakes. Eggs, Breakfast, and Brunch Dishes. Sauces, Salsas, and Spice Mixtures. Beverages. Menus. Quick Recipes. Glossary. Fifty Cookbooks I'd Rather Not Live Without. Mail-Order Sources. List of Illustrations. Index.
SynopsisMark Bittman shows you how to prepare great food for all occasions using simple techniques, fresh ingredients, and basic kitchen equipment., This book is the most essential set of recipes and information the beginner or reluctant cook will need, chosen and detailed by the phenomenally successful author of How To Cook Everything. How To Cook Everything: The Basics is the first book in the new line extension of books based on the popular How To Cook Everything., Here2s the breakthrough one-stop cooking reference for today2s generation of cooks! Nationally known cooking authority Mark Bittman shows you how to prepare great food for all occasions using simple techniques, fresh ingredients, and basic kitchen equipment. Just as important, How to Cook Everything takes a relaxed, straightforward approach to cooking, so you can enjoy yourself in the kitchen and still achieve outstanding results. Praise for How to Cook Everything by Mark Bittman: "In his introduction to How to Cook Everything, Mark Bittman says, 2Anyone can cook, and most everyone should.2 Now, hopefully everyone will-this work is a rare achievement. Mark is in that pantheon of a few gifted cook/writers who make very, very good food simple and accessible. I read his recipes and my mouth waters. I read his directions and head for the kitchen. Bravo, Mark, for taking us away from take-out and back to the fun of food." -Lynne Rossetto Kasper, host of the international public radio show "The Splendid Table with Lynne Rossetto Kasper" "Mark Bittman is the best home cook I know, and How to Cook Everything is the best basic cookbook I2ve seen." -Jean-Georges Vongerichten, award-winning chef/owner of Jean-Georges "Useful to the novice cook or the professional chef, How to Cook Everything is a tour de force cookbook by Mark Bittman. Mark lends his considerable knowledge and clear, concise writing style to explanations of techniques and quick, classic recipes. This is a complete, reliable cookbook." -Jacques Pepin, chef, cookbook author, and host of his own PBS television series "Sometimes all the things that a particular person does best come together in a burst of synergy, and the result is truly marvelous. This book is just such an instance. Mark Bittman is not only the best home cook we know, he is also a born teacher, a gifted writer, and a canny kitchen tactician who combines great taste with eminent practicality. Put it all together and you have How to Cook Everything, a cookbook that will inspire American home cooks not only today but for years to come." -John Willoughby and Chris Schlesinger, coauthors of License to Grill Visit, Nationally known cooking authority Mark Bittman shows readers how to prepare great food for all occasions using simple techniques, fresh ingredients, and basic kitchen equipment in this relaxed, straightforward approach to cooking.
LC Classification NumberTX714.B573 1998
Bewertungen und Rezensionen
Relevanteste Rezensionen
- 08. Jan. 2020
How to Cook Everything
Great resource for those just learning to cook as well as those who have been cooking for decades. I’ve had a copy for several years and purchase one for each grandchild as they begin to cook.Bestätigter Kauf: JaArtikelzustand: Gebraucht
- 25. Apr. 2016
Great book for any level cook
Recipes are simple, clear, and easy to follow. This book is an excellent value and one I would highly recommend to anyone who loves to cook and enjoy food.Bestätigter Kauf: JaArtikelzustand: Gebraucht
- 18. Jan. 2018
Best Cook Book
I have one of these cookbooks, I bought this one for my daughter. It is a great read and gives you instructions on processes and details that are needed to have a great outcome. Every instruction in a recipe means something, learn why it is you do what you do in the order that it requires you to do it. Every section gives history and details, for example, biscuits, he goes into details on flours and gluten and explains why you do not want to handle your wet dough to much, it gets hard when you bake it. Great read, great information. Thanks Mark!!Bestätigter Kauf: JaArtikelzustand: Gebraucht
- 28. Okt. 2018
Absolutely cook anything
The author was a guest on a podcast I listen to, that convinced me to give it a try, best mix of cooking and science (why the recipe works)Bestätigter Kauf: JaArtikelzustand: Gebraucht
- 15. Mär. 2017
Best Cookbook to have
This cookbook explains everything in simple everyday language. No fancy recipes, and odd ingredients here. It has everything you may need to run your kitchen everyday. It is for the new cook, for the experienced cook as well. I simply love it.Bestätigter Kauf: JaArtikelzustand: Gebraucht
- 20. Dez. 2019
Very used!!
I bought this for my sister for Christmas. The poor soul can make hamburger helper and that’s about it! I am however keeping it for myself. The book was used. I knew this going in. But the cover is very used and the spine is detached in some spots. Don’t even care. It’s used, I wasn’t expecting brand new!! Will buy from this shop again!!!Bestätigter Kauf: JaArtikelzustand: Gebraucht
- 24. Mär. 2024
Great Buy
This a wonderful cookbook. It has everything a new cook (and experienced cooks, too) could possibly need or want to produce great meals. I wish I had it long ago, quite honestly!Bestätigter Kauf: JaArtikelzustand: Gebraucht
- 30. Okt. 2019
Kitchen handbook.
This is such a utilitarian cookbook. It’s got basic recipes for almost everything, just as the title implies. I love how straightforward and adaptable the recipes are. It’s the third one I’ve bought. I wore one out and bought one as a gift.
Bestätigter Kauf: JaArtikelzustand: Gebraucht
- 22. Mai. 2019
GREAT BOOK FOR ALL COOKS
Bit man does his usual job of making everything simple, easy and interesting.Bestätigter Kauf: JaArtikelzustand: Gebraucht
- 26. Jan. 2024
great book
easy to follow recipeBestätigter Kauf: JaArtikelzustand: Gebraucht
