Enjoy Lobscouse, Raspberry Flip, Sea Pies, and Other Forgotten Foods
I bought a copy of this book decades ago and my in-laws borrowed it. It was never returned.
Long years later I noticed a reference to the book online, searched for it, and found a good copy for sale. It's basically a cookbook with recipes more than 200 years old, from all over the world.
Do you have an interest in the history of food? You'll probably enjoy this book. Did you like the adventure novels of Patrick O'Brian, or the Russell Crowe film Master and Commander? This book is for you, then.
Chefs, hikers, hunters, fishers, survivalists, and anyone with a garden will find Lobscouse and Spotted Dog a useful resource.
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