MOMENTAN AUSVERKAUFT

How to Make Hard Seltzer : Refreshing Recipes for Sparkling Libations by Chris Colby (2020, Trade Paperback)

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Product Identifiers

PublisherBrewers Publications
ISBN-101938469658
ISBN-139781938469657
eBay Product ID (ePID)25038517736

Product Key Features

Book TitleHow to Make Hard Seltzer : Refreshing Recipes for Sparkling Libations
Number of Pages250 Pages
LanguageEnglish
TopicHealth & Healing / Low Carbohydrate, Beverages / Alcoholic / Wine, Beverages / Alcoholic / Beer, Beverages / Alcoholic / Bartending
Publication Year2020
IllustratorYes
GenreCooking
AuthorChris Colby
FormatTrade Paperback

Dimensions

Item Height0.4 in
Item Weight8.8 Oz
Item Length9 in
Item Width6.1 in

Additional Product Features

Intended AudienceTrade
LCCN2020-941048
Table Of ContentHow to Brew Hard Seltzer by Chris Colby Table of Contents I.History: Those That Paved the Way II. Hard Seltzers A. Fizz, Flavors, and Aroma B. Alcohol, Sugars, and Other Carbohydrates C. Carbonation and pH D. Packaging and Marketing 1. Who is drinking hard seltzers? III. Production A. Malt-type Hard Seltzers 1. The Grist, Mash, and Lautering a. Lightly-colored Malts and Adjuncts b. Minimizing the Extraction of Flavored or Colored Malt Compounds 2. Boiling and Cooling a. Minimizing Color Development b. Adding Sugar 3. Fermentation a. Yeast Strains b. Yeast Nutrition 4. Filtration, Flavoring, and Packaging a. Removing Unwanted Color and Malt Flavors b. Adding Flavors i. Flavor and Sweetness ii. Acids, Acidity, and pH c. Carbonation d. Biological Stability e. Oxidation B. Sugar-type Hard Seltzers 1. The Must a. Sugar i. But is it Beer? b. Boiling and Cooling 2. Fermentation a. Yeast b. Yeast Nutrition 3. Filtration, Flavoring, and Packaging a. Adding Flavors i. Sweetness ii. Acids, Acidity, and pH b. Carbonation c. Biological Stability d. Oxidation i. Absence of Malt Compounds (Staling Precursors) IV. Recipes A. Malt-type Seltzers 1. [number of recipes TBD] B. Sugar-type Seltzers 1. [number of recipes TBD]
SynopsisHard seltzer is a booming category in the world of lifestyle beverages and many craft brewers are lending their artisanal skills to this refreshing beverage. Simple to make and with a wide range of creative flavor additions, hard seltzer is a sparkling alternative for beer lovers looking to give their palate a different experience. Learn about the development of the current market and delve into the intricacies of sugars used in making seltzer. Understand the different regulations for this beverage based on how you make it so you can be in legal compliance. Explore recipes, serving suggestions, and even mocktails for using hard seltzer. In this guide, some of the country s best hard seltzer producers provide recipes and advice for making seltzer for both commercial and home enjoyment., Simple to make and with a wide range of creative flavor additions, hard seltzer is a sparkling alternative for beer lovers looking to give their palate a different experience., Hard seltzer is a booming category in the world of lifestyle beverages and many craft brewers are lending their artisanal skills to this refreshing beverage. Simple to make and with a wide range of creative flavor additions, hard seltzer is a sparkling alternative for beer lovers looking to give their palate a different experience. Learn about the development of the current market and delve into the intricacies of sugars used in making seltzer. Understand the different regulations for this beverage based on how you make it so you can be in legal compliance. Explore recipes, serving suggestions, and even mocktails for using hard seltzer. In this guide, some of the country' s best hard seltzer producers provide recipes and advice for making seltzer for both commercial and home enjoyment.
LC Classification NumberTP588.S45C65 2020