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Dimes Times : Emotional Eating by Sabrina De Sousa & Alissa Wagner (2020, HC)
US $88,50
Ca.EUR 76,13
Artikelzustand:
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US $4,47 (ca. EUR 3,85) USPS Media MailTM.
Standort: Gardena, California, USA
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Lieferung zwischen Fr, 5. Dez und Di, 9. Dez nach 94104 bei heutigem Zahlungseingang
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eBay-Artikelnr.:267468265343
Artikelmerkmale
- Artikelzustand
- Narrative Type
- Nonfiction
- ISBN
- 9781949172362
Über dieses Produkt
Product Identifiers
Publisher
Karma
ISBN-10
1949172368
ISBN-13
9781949172362
eBay Product ID (ePID)
24038568202
Product Key Features
Book Title
Dimes Times : Emotional Eating
Number of Pages
144 Pages
Language
English
Topic
Individual Chefs & Restaurants, Vegetarian
Publication Year
2020
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
0.6 in
Item Weight
16.8 Oz
Item Length
8.1 in
Item Width
8 in
Additional Product Features
Intended Audience
Trade
Reviews
a multitude of solid, simple recipes -- an endlessly adaptable lemony kale-almond pesto, a zippy green smoothie -- that will subtly elevate your everyday cooking., an illustrated book about community and nimble cooking proves to be, page by page, full of good lessons., Dimes has been the hot, healthy café of choice for cool New Yorkers for the past seven years. Its inventively designed cookbook, Dimes Times: Emotional Eating, is a fitting reflection of its approach., With more than 50 recipes from menus past and present at Dimes--the beloved all-day restaurant in Manhattan's Chinatown--Dimes Times: Emotional Eating lets regulars (and everyone else) bring home some of their healthy, delectable dishes and signature sauces., Consider Emotional Eating as a guidebook to making [Dimes'] menu staples, presented with a pretty delightful sense of humor.
Synopsis
The duo behind New York restaurant Dimes presents a sensitive, gastronomical roadmap for the heart and the belly with their debut cookbook, Dimes Times: Emotional Eating . Dimes, the all-day Chinatown restaurant known for serving vibrant, healthy plates to a devout following of patrons has grown to include a deli and market as well as design objects and apothecary products since its opening in 2013. Now, the all-encompassing brand expands with its debut cookbook: Dimes Times: Emotional Eating The collection of recipes, derived from the Dimes menu, is organized by time of day and state of mind, from 8AM , Determined and 4PM , Curious through 11PM , Afterhours. The 8x8 book is inspired by Bruno Munari, medicine folklore and conversations overheard in the neighborhood and features interactive food faces and shapely rhymes that encourage readers to get creative with their meals. Dimes Times: Emotional Eating features photography by Mary Manning alongside text by Alissa Wagner and Toniann Fernandez, and was designed by Erin Knutson and Sabrina De Sousa. Sandwiched between two clocks that recall the Dimes logo, Dimes Times: Emotional Eating is a compendium of tasty go-to's for the mind and body at any hour.
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