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Einfaches indisches Kochen: 101 frische & lebhafte indische Rezepte von Nayak Hari-
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Versand:
US $4,47 (ca. EUR 3,81) USPS Media MailTM.
Standort: Plattekill, New York, USA
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eBay-Artikelnr.:264294617644
Artikelmerkmale
- Artikelzustand
- Sehr gut
- Hinweise des Verkäufers
- “Very good condition almost like new”
- Special Attributes
- Dust Jacket, Illustrated
- ISBN
- 9780804843034
Über dieses Produkt
Product Identifiers
Publisher
Tuttle Publishing
ISBN-10
0804843031
ISBN-13
9780804843034
eBay Product ID (ePID)
113128867
Product Key Features
Book Title
Easy Indian Cooking : 101 Fresh and Feisty Indian Recipes
Number of Pages
120 Pages
Language
English
Topic
Regional & Ethnic / Indian & South Asian, Methods / Quick & Easy, Regional & Ethnic / Asian
Publication Year
2012
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
0.6 in
Item Weight
23.3 Oz
Item Length
8.5 in
Item Width
8 in
Additional Product Features
Intended Audience
Trade
LCCN
2012-020751
Dewey Edition
23
Reviews
"I adore spices. Throughout my travel in Asia, I love visiting spice markets. It is no surprise then that I am a great fan of Indian cooking. Its intricate blending of so many spices is absolutely fascinating and delightful. Thanks to Chef Nayak, my understanding of Indian flavors and cooking techniques have broaden, and with that, my appreciation. Chef Nayak's Indian Kitchen is now in my kitchen, as it should be in yours too."-Martin Yan, TV Show Host and Cookbook Author, Yan Can Cook, "I adore spices. Throughout my travel in Asia, I love visiting spice markets. It is no surprise then that I am a great fan of Indian cooking. Its intricate blending of so many spices is absolutely fascinating and delightful. Thanks to Chef Nayak, my understanding of Indian flavors and cooking techniques have broadened, and with that, my appreciation. Chef Nayak's Indian kitchen is now in my kitchen, as it should be in yours too." -- Martin Yan, TV Show Host and Cookbook Author, Yan Can Cook, "I adore spices. Throughout my travel in Asia, I love visiting spice markets. It is no surprise then that I am a great fan of Indian cooking. Its intricate blending of so many spices is absolutely fascinating and delightful. Thanks to Chef Nayak, my understanding of Indian flavors and cooking techniques have broaden, and with that, my appreciation. Chef Nayak's Indian Kitchen is now in my kitchen, as it should be in yours too." -- Martin Yan, TV Show Host and Cookbook Author, Yan Can Cook, I adore spices. Throughout my travel in Asia, I love visiting spice markets. It is no surprise then that I am a great fan of Indian cooking. Its intricate blending of so many spices is absolutely fascinating and delightful. Thanks to Chef Nayak, my under|9780804843034|, "I adore spices. Throughout my travel in Asia, I love visiting spice markets. It is no surprise then that I am a great fan of Indian cooking. Its intricate blending of so many spices is absolutely fascinating and delightful. Thanks to Chef Nayak, my understanding of Indian flavors and cooking techniques have broaden, and with that, my appreciation. Chef Nayak's Indian Kitchen is now in my kitchen, as it should be in yours too." - Martin Yan, TV Show Host and Cookbook Author, Yan Can Cook
Photographed by
Turkel, Jack
Dewey Decimal
641.5954
Synopsis
Easy Indian Cooking is a wonderful collection of easy and authentic Indian recipes anyone can make at home The 100 plus recipes found in Easy Indian Cooking have been modified to suit a modern lifestyle, and all of them can be prepared with ingredients available at any local supermarket or health food store. The preparation and cooking techniques have been simplified to save time without sacrificing any of the flavors of authentic Indian food. This Indian cookbook contains 101 recipes for any occasion. Breakfast, lunch, or dinner, this book is sure to be a winner. Chef Hari Nayak brings the diverse flavors of Indian cuisine right to your table. This Indian cooking book is loaded with detailed photographs so you can make the recipes just like Chef Nayak. A Culinary Institute of America-trained chef, Chef Hari's recipes are so popular you can find them in Whole Foods, where the Chicken Tikka Masala on the hot bar is from a recipe created by Chef Hari. In Easy Indian Cooking , Chef Hari has put together an authentic collection of Indian favorites that are so easy to create and so flavorful you'll wonder why you never tried your hand at cooking Indian at home before Recipes include such favorites as: Curry Corn Chowder with Roasted Poblanos Basil-infused Crispy Pan Fried Shrimp with Tamarind Glaze Lemon Sage Tandoori Chicken Tikka Cumin Coriander Beef Burger with Plum Tomato Mustard Dip Flamed Crispy Pappadam Chips Sparkling Ginger Lime Cooler Cardamom Brownies, In Easy Indian Cooking , Chef Nayak presents recipes for the dishes he remembers from childhood days. These recipes have been modified to suit a modern lifestyle, and all of them can be prepared with ingredients available at any local supermarket or health food store. The preparation and cooking techniques have been simplified to save time without sacrificing any of the authentic flavour., Easy Indian Cooking is a wonderful collection of easy and authentic Indian recipes anyone can make at home! The 100 plus recipes found in Easy Indian Cooking have been modified to suit a modern lifestyle, and all of them can be prepared with ingredients available at any local supermarket or health food store. The preparation and cooking techniques have been simplified to save time without sacrificing any of the flavors of authentic Indian food. This Indian cookbook contains 101 recipes for any occasion. Breakfast, lunch, or dinner, this book is sure to be a winner. Chef Hari Nayak brings the diverse flavors of Indian cuisine right to your table. This Indian cooking book is loaded with detailed photographs so you can make the recipes just like Chef Nayak. A Culinary Institute of America-trained chef, Chef Hari's recipes are so popular you can find them in Whole Foods, where the Chicken Tikka Masala on the hot bar is from a recipe created by Chef Hari. In Easy Indian Cooking , Chef Hari has put together an authentic collection of Indian favorites that are so easy to create and so flavorful you'll wonder why you never tried your hand at cooking Indian at home before! Recipes include such favorites as: Curry Corn Chowder with Roasted Poblanos Basil-infused Crispy Pan Fried Shrimp with Tamarind Glaze Lemon Sage Tandoori Chicken Tikka Cumin Coriander Beef Burger with Plum Tomato Mustard Dip Flamed Crispy Pappadam Chips Sparkling Ginger Lime Cooler Cardamom Brownies
LC Classification Number
TX724.5.I4N2936 2012
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- r***h (27)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufAs described! Reasonable shipping time. Excellent packaging! Good Value! Beautifully crafted piece! Easy communication! Honest easy transaction! THANK YOU!Stained Glass Peace Sign, 6 x 6, Orange Glass, Handmade..... SG16 (Nr. 267210395417)
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Produktbewertungen & Rezensionen
Relevanteste Rezensionen
- 17. Aug. 2021
Beginner's Indian cookbook
Bestätigter Kauf: JaZustand: GebrauchtVerkauft von: thrift.books
- 22. Mär. 2025
Excellent cookbook
Bestätigter Kauf: JaZustand: NeuVerkauft von: cryptograf
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