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Über dieses Produkt
Product Identifiers
PublisherRizzoli International Publications, Incorporated
ISBN-100847868745
ISBN-139780847868742
eBay Product ID (ePID)27050070479
Product Key Features
Book TitlePasta Codex : 1001 Recipes
Number of Pages704 Pages
LanguageEnglish
Publication Year2020
TopicReference, Specific Ingredients / Pasta, Regional & Ethnic / Italian
IllustratorYes
GenreCooking
AuthorVincenzo Buonassisi
FormatHardcover
Dimensions
Item Height2.1 in
Item Weight64.6 Oz
Item Length10.1 in
Item Width7.3 in
Additional Product Features
Intended AudienceTrade
LCCN2020-935846
TitleLeadingThe
Dewey Edition23
Dewey Decimal641.822
SynopsisThe iconic Italian cookbook receives its first-ever full English translation in this American debut of Victor Buonassisi's 1974 masterwork. Featuring 1,001 recipes compiled over thirty years of research and travel, The Pasta Codex relates the history and traditions behind Italy's most famous food, with recipes coded by ingredient and every shape and type of pasta., Featuring 1,001 recipes compiled over thirty years of research and travel, The Pasta Codex relates the history and traditions behind the world's most famous food, with recipes for every shape and type of pasta and sauce. For decades, home cooks and pasta lovers have yearned for a complete English translation of Vincenzo Buonassisi's 1974 Italian masterwork, Il Codice della Pasta. At last, that wait is over. Never before available in its complete form in English, Buonassisi's landmark work in John Alcorn's famed design represents a lost gem of classical Italian gastronomy and publishing, ready to dazzle an all-new generation. Featuring modern translations of all 1,001 recipes, The Pasta Codex incorporates research from every region of Italy and uses every noodle shape and form--flat, shaped, rolled, stuffed--and both dried and fresh pasta. There's never been a more authentic and exhaustive look at the world's favorite food. Coded by ingredient--Pasta with Vegetables, Pasta with Vegetables and Dairy, Pasta with Fish, Pasta with Meat, and so on--each recipe is easy to use without detailed knowledge of Italian history or geography. These are classic dishes from homes and kitchens across Italy, presented plainly in Buonassisi's delightfully gossipy voice, with no chef-speak here to confuse or dilute the authentic enjoyment of good food., Vincenzo Buonassisi's landmark work, the culmination of decades of collecting and compiling authentic regional Italian recipes, represents a lost gem of classical Italian gastronomy, today returned to its original glory for an all-new audience. Featuring the first-ever translation of all 1,001 recipes, The Pasta Codex is a complete, authoritative look at one of the world's favourite foods. Incorporating recipes and research from every region of Italy, using every noodle shape and form - flat, shaped, rolled, stuffed - and both dried and fresh pasta, there's never been a more authentic and exhaustive look at pasta. Coded by ingredient - Pasta with Vegetables, Pasta with Vegetables and Dairy, Pasta with Fish, Pasta with Game, and so on - the book is easy to use and understand without detailed knowledge of Italian history or geography. Each recipe is presented plainly in Buonassisi's easy-going voice, no chef-speak here to confuse or dilute the authentic goodness - these are classic nonna dishes from homes and kitchens across Italy.
LC Classification NumberTX809.M17B8613 2020
Bewertungen und Rezensionen
Relevanteste Rezensionen
- 12. Jan. 2021
My new "pasta bible"
SO MANY fantastic recipes - no pics though (and fine with me). Great for cooks who needn't follow a recipe and seeking ideas; provides great format for combining refrigerated and pantry ingredients for really tasty dishes. Straightforward on all accounts.Bestätigter Kauf: JaArtikelzustand: Neu
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