MOMENTAN AUSVERKAUFT
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Product Identifiers
PublisherPenguin Publishing Group
ISBN-100399128360
ISBN-139780399128363
eBay Product ID (ePID)1246894
Product Key Features
Book TitleCulinary Arts Institute Encyclopedic Cookbook
TopicRegional & Ethnic / American / General, General
Publication Year1986
LanguageEnglish
GenreCooking
AuthorCulinary Arts Institute Staff
FormatHardcover
Dimensions
Item Weight43.3 Oz
Additional Product Features
Intended AudienceTrade
Dewey Edition19
Dewey Decimal641.5
SynopsisIt's all here: from the basic to the gourmet, from preparation to serving, all presented in a clear, concise, simple manner. Recipes for every level of expertise are included, from basic broccoli to Artichoke Souffle, along with all-American classics such as Chicken a la King and Peach Meringue Pie. In addition, the cookbook offers a cornucopia of food suggestions for any situation and any pocketbook: complete menus and table settings for each month of the year and holidays, storage tips, food-buying guides, calorie counters, and much more. The widespread attention to regional American cooking and the proliferation of home-style cafes across the country all point to a new pride and interest in American cooking. The Culinary Arts Institute Encyclopedic Cookbook, with its 10,000 recipes and countless food facts and ideas, is a cornerstone cookbook for every kitchen. Book jacket.
