Über dieses Produkt

Product Identifiers

PublisherAmerica's Test Kitchen

ISBN-101945256796

ISBN-139781945256790

eBay Product ID (ePID)24038507762

Product Key Features

Book TitleBig Flavors from Italian America : Family-Style Favorites from Coast to Coast

Number of Pages288 Pages

LanguageEnglish

Publication Year2020

TopicRegional & Ethnic / American / General, Specific Ingredients / Pasta, Regional & Ethnic / Italian

IllustratorYes

GenreCooking

AuthorAmerica's Test Kitchen

FormatHardcover

Dimensions

Item Height0.9 in

Item Weight35.2 Oz

Item Length9.8 in

Item Width7.5 in

Additional Product Features

Intended AudienceTrade

LCCN2021-288045

Reviews"America's Test Kitchen diligently digs into red-sauce favorites in this fun and flavorful collection. Suitably for the homey cuisine, many recipes are simple--meatball subs are assembled on store-bought rolls, possibly using jarred tomato sauce, and a helpful sidebar offers tips for selecting the best sauce available...This is an exercise in nostalgia, but a successful one." -- Publisher's Weekly

Dewey Edition23

Dewey Decimal641.5945

SynopsisCelebrate the generous, comforting red sauce cooking that defines Italian America. Dig into the best of Italian American cooking with recipes that would make any nonna proud. Bubbling lasagna and drop meatballs are hard to resist, but save room for Braciole and Chicken Scarpariello. Then go on the road to discover dishes from humble delis and hole-in-the-wall restaurants, like Philadelphia Pork Sandwiches, Eggplant Pecorino, and Utica Greens. Learn the tricks behind pizzas from Detroit, Chicago, and St. Louis. Finally, bring home the bakery (and street fair) with garlic knots and zeppole.

LC Classification NumberTX723