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VINTAGE 1998 CANYON RANCH SPA GESUNDE REZEPTE ARIZONA & MASSACHUSETTS HARDCOVER-
US $19,99
Ca.EUR 17,10
Artikelzustand:
“HARDCOVER WITH DUSTJACKET IN VERY GOOD PLUS CONDITION. FINE/FINE”
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Versand:
US $4,00 (ca. EUR 3,42) USPS Media MailTM.
Standort: Kansas City, Missouri, USA
Lieferung:
Lieferung zwischen Do, 17. Jul und Mi, 23. Jul nach 94104 bei heutigem Zahlungseingang
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eBay-Artikelnr.:183770943792
Artikelmerkmale
- Artikelzustand
- Neuwertig
- Hinweise des Verkäufers
- “HARDCOVER WITH DUSTJACKET IN VERY GOOD PLUS CONDITION. FINE/FINE”
- Signed
- No
- Ex Libris
- No
- Narrative Type
- Nonfiction
- Original Language
- English
- Inscribed
- No
- Intended Audience
- Adults
- Subject
- Cooking, Food & Wine
- Edition
- First Edition
- Vintage
- Yes
- Personalize
- No
- Era
- 1990s
- Special Attributes
- 1st Edition
- Personalized
- No
- Features
- Dust Jacket, Illustrated
- Country/Region of Manufacture
- United States
- ISBN
- 9780060187187
Über dieses Produkt
Product Identifiers
Publisher
HarperCollins
ISBN-10
0060187182
ISBN-13
9780060187187
eBay Product ID (ePID)
697685
Product Key Features
Book Title
Canyon Ranch Cooking : Bringing the Spa Home
Number of Pages
448 Pages
Language
English
Publication Year
1998
Topic
Health & Healing / General, Regional & Ethnic / American / Western States
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
1.2 in
Item Weight
57.1 Oz
Item Length
9.2 in
Item Width
7.9 in
Additional Product Features
Intended Audience
Trade
LCCN
97-024125
Dewey Edition
21
Dewey Decimal
641.5/638
Synopsis
The two Canyon Ranch spas are rated No.1 and No.2 (they alternate positions) over and over by readers of the Conde Nast Traveler. Part of the allure are their stunning locations -- in the hills of Tucson, Arisona, and in the Berkshire mountains in Massachusetts -- but one of the best parts of a visit to Canyon Ranch is the food. Jeanne Jones developed and supervised the Canyon Ranch menu, and in Canyon Ranch Cooking, she offers everyone a chance to eat the spas' low-cal, low-fat delicious food. The recipes all have detailed nutritional breakdowns to help you plan a healthy meal with a lot of variety. Perhaps best of all are the tips and techniques to help enhance flavor without adding calories. Why does spa food taste so good when nearly all the fat has been removed? Jones reveals all the secrets -- such as adding citrus or vinegar to lift "flat" flavors; grilling over aromatic wood; marinating meat and vegetables; cooking at low temperatures for long periods to "marry" flavors; roasting rapidly for crispy crusts and tender interiors; using dried fruit for rich and creamy fat-free sauces; and much, much more. Try the Canyon Ranch Guacamole, Osso Bucco and Cheese Enchiladas; enjoy Chocolate Mint Cake and Cherry Streusel Pie. This is not a cuisine of deprivation -- the food is wonderful, and the recipes for making it easy and sensible. This book can't give you a workout or a hike, but it does tell you how to plan your own spa weekend at home, with suggestions for exercise, relaxation, even theme parties for special Saturday night dining. The wonderful recipes and the luscious photographs are here to delight and inspire. With Canyon Ranch Cooking, the spa comes to you., The two Canyon Ranch spas are rated No.1 and No.2 (they alternate positions) over and over by readers of the Conde Nast Traveler . Part of the allure are their stunning locations -- in the hills of Tucson, Arisona, and in the Berkshire mountains in Massachusetts -- but one of the best parts of a visit to Canyon Ranch is the food. Jeanne Jones developed and supervised the Canyon Ranch menu, and in Canyon Ranch Cooking, she offers everyone a chance to eat the spas' low-cal, low-fat delicious food. The recipes all have detailed nutritional breakdowns to help you plan a healthy meal with a lot of variety. Perhaps best of all are the tips and techniques to help enhance flavor without adding calories. Why does spa food taste so good when nearly all the fat has been removed? Jones reveals all the secrets -- such as adding citrus or vinegar to lift "flat" flavors; grilling over aromatic wood; marinating meat and vegetables; cooking at low temperatures for long periods to "marry" flavors; roasting rapidly for crispy crusts and tender interiors; using dried fruit for rich and creamy fat-free sauces; and much, much more. Try the Canyon Ranch Guacamole, Osso Bucco and Cheese Enchiladas; enjoy Chocolate Mint Cake and Cherry Streusel Pie. This is not a cuisine of deprivation -- the food is wonderful, and the recipes for making it easy and sensible. This book can't give you a workout or a hike, but it does tell you how to plan your own spa weekend at home, with suggestions for exercise, relaxation, even theme parties for special Saturday night dining. The wonderful recipes and the luscious photographs are here to delight and inspire. With Canyon Ranch Cooking, the spa comes to you.
LC Classification Number
TX714.J6497 1998
Artikelbeschreibung des Verkäufers
Info zu diesem Verkäufer
Cookbook Gems and More
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Verkäuferbewertungen (2.411)
- h***o (479)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufWonderful seller! Book shipped internationally really quickly, and was packaged in a very thoughtful way. Thanks so much!SEVEN STARS COOKBOOK WORLD CLASS CASINO RESTAURANT RECIPES CASINOS 2010 NICE! (Nr. 185204267249)
- 2***4 (4)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufItem arrived as described
- s***a (5020)- Bewertung vom Käufer.Letztes JahrBestätigter KaufGreat fast and friendly service! Wonderful cookbook! Thanks!LOWFAT WHOLEGRAIN COOKBOOK HEALTHY RECIPES WAR EAGLE MILL ARKANSAS 1993 NICE! (Nr. 175221810116)
Produktbewertungen & Rezensionen
Relevanteste Rezensionen
- 01. Mär. 2017
Some great recipes, somewhat healthy...outdated
Bestätigter Kauf: JaZustand: GebrauchtVerkauft von: betterworldbooks