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Weide: Inspiration für kleine Teller und mäandernde Mahlzeiten, Lenzer, Suzanne, sehr -
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Standort: Dallas, Texas, USA
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eBay-Artikelnr.:157309162885
Artikelmerkmale
- Artikelzustand
- ISBN
- 9781623367534
Über dieses Produkt
Product Identifiers
Publisher
Potter/Ten SPEED/Harmony/Rodale
ISBN-10
1623367530
ISBN-13
9781623367534
eBay Product ID (ePID)
228673003
Product Key Features
Book Title
Graze : Inspiration for Small Plates and Meandering Meals: a Charcuterie Cookbook
Number of Pages
240 Pages
Language
English
Publication Year
2017
Topic
Specific Ingredients / Natural Foods, Courses & Dishes / Appetizers, General, Entertaining
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
0.9 in
Item Weight
29.1 Oz
Item Length
9.3 in
Item Width
7.8 in
Additional Product Features
Intended Audience
Trade
LCCN
2017-471369
Reviews
"Suzanne has always been one of my favorite cooks because she gets what makes home cooking so great--not fancy tools or exotic ingredients, but just the act of being in the kitchen, cooking for those she cares about, taking good ingredients and letting them shine. I love this book because it's exactly how I cook--and how I love to eat." -Mark Bittman, author of How to Cook Everything "I just love this book. It's perfect for the way we eat now: simple food, big platters, big flavours. The most useful cookbook I've seen in a long time." -Diana Henry, author of Simple: Effortless Food, Big Flavours " In Graze, Suzanne dreams up lush as well as simple concoctions from everyday ingredients, taking full advantage of her pantry, fridge, and freezer. Graze is a lesson in shopping as well as cooking. Using the best that markets have to offer and with minimal effort, Suzanne dazzles us with endless combinations and stunning pictures, creating interesting and delectable small plates." -Jacques Pepin, author of Jacques Pepin: Heart and Soul in the Kitchen
Synopsis
Grazing is an enchanting way to eat. It means skipping from dish to dish, tasting different things without committing to a single one. It's about creating multiple dishes that work together as a meal, that all share a theme, an aesthetic. When she entertains, or even pulls together a quick dinner for just two, food stylist Suzanne Lenzer enjoys this tapas-style of eating--and with her guidance, you can too. When it comes to making small plates at home, start with cheese and charcuterie, but then combine this classic with a few easy dishes that make a meal special. Try your hand at fun, fast recipes like chickpea fries with Meyer lemon-scented aioli; roasted beet tartare with cheese and pistachios; kale, spinach, and Pecorino pizza slivers; sardine bruchetta with fennel and preserved lemons; scallop and plum ceviche with tarragon; and lemon-lavender posset--to name just a few. Making delicious, beautiful dishes and snacks for grazing, whether for two or twelve, doesn't have to be difficult or time-consuming. Graze is full of tips to help you prepare healthy, wholesome, and appetizing food without spending hours in the kitchen., An accessible, mouthwatering collection of more than 80 recipes for small bites, tapas, and charcuterie spreads " Graze is the most useful cookbook I've seen in a long time. It's perfect for the way we eat now: simple food, big platters, big flavors."--Diana Henry, author of Simple: Effortless Food, Big Flavours Grazing is an enchanting way to eat. It means skipping from dish to dish, tasting different things without committing to a single one. It's about creating multiple dishes that work together as a meal, that all share a theme, an aesthetic. When she entertains, or even pulls together a quick dinner for just two, food stylist Suzanne Lenzer enjoys this tapas-style of eating--and with her guidance, you can too. In Graze, chapters are organized by level of involvement, from simply slicing veggies ("Mostly Chopping") to cooking up lavish spreads ("Worth the Effort"). Whip up fast and easy Prosciutto, Asparagus, and Arugula Rolls and Three-Tomato Panzanella on a busy weeknight or indulge in Flaky Cheddar Biscuits with Heirloom Tomatoes and Peaches , Shredded Potato Cakes with Ramps , and Lemon-Tarragon Chicken Skewers on the weekend. And to finish off the meal, try desserts like Brown Butter Brownies and Lemon-Lavender Posset . Making delicious, beautiful dishes and snacks for grazing, whether for two or twelve, doesn't have to be difficult or time-consuming. With simple, no-nonsense tips on how to stock your pantry, sample menus, and easy-to-modify recipes, Graze is the ultimate resource for preparing healthy, wholesome, and appetizing food without spending hours in the kitchen., An accessible, mouthwatering collection of more than 80 recipes for small bites, tapas, and charcuterie spreads " Graze is the most useful cookbook I've seen in a long time. It's perfect for the way we eat now- simple food, big platters, big flavors."-Diana Henry, author of Simple- Effortless Food, Big Flavours Grazing is an enchanting way to eat. It means skipping from dish to dish, tasting different things without committing to a single one. It's about creating multiple dishes that work together as a meal, that all share a theme, an aesthetic. When she entertains, or even pulls together a quick dinner for just two, food stylist Suzanne Lenzer enjoys this tapas-style of eating-and with her guidance, you can too. In Graze, chapters are organized by level of involvement, from simply slicing veggies ("Mostly Chopping") to cooking up lavish spreads ("Worth the Effort"). Whip up fast and easy Prosciutto, Asparagus, and Arugula Rolls and Three-Tomato Panzanella on a busy weeknight or indulge in Flaky Cheddar Biscuits with Heirloom Tomatoes and Peaches , Shredded Potato Cakes with Ramps , and Lemon-Tarragon Chicken Skewers on the weekend. And to finish off the meal, try desserts like Brown Butter Brownies and Lemon-Lavender Posset . Making delicious, beautiful dishes and snacks for grazing, whether for two or twelve, doesn't have to be difficult or time-consuming. With simple, no-nonsense tips on how to stock your pantry, sample menus, and easy-to-modify recipes, Graze is the ultimate resource for preparing healthy, wholesome, and appetizing food without spending hours in the kitchen.
LC Classification Number
TX740
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hpb-ruby
98,6% positive Bewertungen•161.607 Artikel verkauft
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Verkäuferbewertungen (49.913)
- t***t (304)- Bewertung vom Käufer.Letzter MonatBestätigter KaufAAAA++++ SELLER!!!! Book was shipped very quickly and item price was also good. My only complaint is the shipping packaging. This book came loosely placed in a plastic bag so I can't tell if the damage to the dust jacket happened in shipping or it was already in that condition. But, as I already stated, the overall price was good so I shouldn't really complain. Overall, I've had positive experience with hpb-ruby so I'd still definitely recommend buying from them.
- e***i (156)- Bewertung vom Käufer.Letzter MonatBestätigter KaufGreat book for a great price. Shipped quickly, but only packed in a poly bag, so the book suffered some mild corner damage in shipping. Aside from that, the book matched the description of its condition and I’m happy overall. Great seller!
- 0***2 (615)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufInitially I was mistakingly sent the wrong book. The seller quickly responded to my message and immediately corrected the situation by providing me the correct book at no additional cost. The item arrived in excellent condition and in a timely manner. Customer service and communication were excellent. Thank you so much!
Produktbewertungen & Rezensionen
Relevanteste Rezensionen
- 15. Mai. 2023
Lovely book
Bestätigter Kauf: JaZustand: GebrauchtVerkauft von: seattlegoodwillbooks
- 16. Okt. 2019
Good party book.
Bestätigter Kauf: JaZustand: GebrauchtVerkauft von: thrift.books
- 01. Apr. 2025
The photos are inspiring and the recipes easy to follow
Bestätigter Kauf: JaZustand: GebrauchtVerkauft von: second.sale
- 02. Nov. 2021
worked for me
Bestätigter Kauf: JaZustand: GebrauchtVerkauft von: wlonlinefriends
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