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Product Identifiers
PublisherPotter/Ten SPEED/Harmony/Rodale
ISBN-101984856340
ISBN-139781984856340
eBay Product ID (ePID)3038510685
Product Key Features
Book TitleGood Drinks : Alcohol-Free Recipes for When You're Not Drinking for Whatever Reason
Number of Pages176 Pages
LanguageEnglish
Publication Year2020
TopicBeverages / General, General, Beverages / Non-Alcoholic, Entertaining
IllustratorYes
GenreCooking, House & Home
AuthorJulia Bainbridge
FormatHardcover
Dimensions
Item Height0.7 in
Item Weight23.4 Oz
Item Length9.4 in
Item Width6.8 in
Additional Product Features
Intended AudienceTrade
LCCN2020-003794
Reviews"In Good Drinks , the endlessly cool Julia Bainbridge has created a book that will not only change the way you think about booze-free drinks, but get you psyched about making them. With a well-curated team of bartenders, Bainbridge's smart writing, lush photography, and recipes that pull from a diverse flavor profile, Good Drinks will tempt any world-curious person to start giving more thought to what they're drinking." --Andy Baraghani, senior editor at Bon Appétit "With Good Drinks , the wonderful Bainbridge strips away the tired tropes surrounding 'mocktails' and shows us just how exciting the world of non-alcoholic drinking can be. Crucially, the book gives practical insight to a new set of tools, rules, and applications to ensure these drinks hit as consistently--and with as much brilliance--as their boozy counterparts." --Ryan Chetiyawardana, a.k.a. Mr Lyan
Dewey Edition23
Dewey Decimal641.26
SynopsisA serious and stylish look at sophisticated nonalcoholic beverages by a former Bon App tit editor and James Beard Award nominee. "Julia Bainbridge resets our expectations for what a 'drink' can mean from now on."--Jim Meehan, author of Meehan's Bartender Manual and The PDT Cocktail Book NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY Bon App tit - Los Angeles Times - Wired - Esquire - Garden & Gun Blackberry-infused cold brew with almond milk and coconut cream. Smoky tea paired with tart cherry juice. A bittersweet, herbal take on the Pimm's Cup. Writer Julia Bainbridge spent a summer driving across the U.S. going to bars, restaurants, and everything in between in pursuit of the question: Can you make an outstanding nonalcoholic drink? The answer came back emphatically: "Yes." With an extensive pantry section, tips for sourcing ingredients, and recipes curated from stellar bartenders around the country--including Verjus Spritz, Chicha Morada Agua Fresca, Salted Rosemary Paloma, and Tarragon Cider-- Good Drinks shows that decadent brunch cocktails, afternoon refreshers, and evening digestifs can be enjoyed by anyone and everyone., A serious and stylish look at sophisticated nonalcoholic beverages by a former Bon Appetit editor and James Beard Award nominee. "Julia Bainbridge resets our expectations for what a'drink' can mean from now on."-Jim Meehan, author of Meehan's Bartender Manual and The PDT Cocktail Book NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY Bon Appetit . Los Angeles Times . Wired . Esquire . Garden & Gun Blackberry-infused cold brew with almond milk and coconut cream. Smoky tea paired with tart cherry juice. A bittersweet, herbal take on the Pimm's Cup. Writer Julia Bainbridge spent a summer driving across the U.S. going to bars, restaurants, and everything in between in pursuit of the question- Can you make an outstanding nonalcoholic drink? The answer came back emphatically-"Yes." With an extensive pantry section, tips for sourcing ingredients, and recipes curated from stellar bartenders around the country-includingVerjus Spritz, Chicha Morada Agua Fresca, Salted Rosemary Paloma, and Tarragon Cider- Good Drinks shows that decadent brunch cocktails, afternoon refreshers, and evening digestifs can be enjoyed by anyoneand everyone.
LC Classification NumberTX815.B18 2020
