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1000 Lebensmittel zu essen, bevor Sie sterben: Eine Liste des Lebens von Lebensmittelliebhabern von Mimi Sheraton...-
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Standort: Las Vegas, Nevada, USA
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eBay-Artikelnr.:155952192603
Artikelmerkmale
- Artikelzustand
- ISBN
- 9780761141686
Über dieses Produkt
Product Identifiers
Publisher
Workman Publishing Company, Incorporated
ISBN-10
0761141685
ISBN-13
9780761141686
eBay Product ID (ePID)
201638526
Product Key Features
Book Title
1000 Foods to Eat before You Die : a Food Lover's Life List
Number of Pages
1008 Pages
Language
English
Topic
Regional & Ethnic / General, Food, Lodging & Transportation / Restaurants, General, Courses & Dishes / General
Publication Year
2015
Illustrator
Yes
Genre
Travel, Cooking
Format
Trade Paperback
Dimensions
Item Height
1.6 in
Item Weight
36.5 Oz
Item Length
7.5 in
Item Width
5.4 in
Additional Product Features
Intended Audience
Trade
LCCN
2015-487272
Dewey Edition
23
Dewey Decimal
641.01/3
Table Of Content
Introduction: The World on a Platter British and Irish: English, Welsh, Scottish French Belgian and Dutch Italian Spanish and Portuguese German, Austrian, and Swiss Scandinavian: Danish, Finnish, Norwegian, Swedish Eastern European: Balkan, Bulgarian, Georgian, Hungarian, Polish, Romanian, Russian, Serbian, Ukrainian Jewish Greek, Turkish, and Middle Eastern: Afghani, Armenian, Iranian, Israeli, Lebanese, Yemeni American and Canadian Mexican and Latin American: Argentine, Brazilian, Colombian, Cuban, Peruvian Caribbean: Haitian, Jamaican African North African: Egyptian, Moroccan, Tunisian West African: Nigerian, Senegalese East and Southern African: Ethiopian, Kenyan, Mozambican, South African Chinese Japanese and Korean Thai and Southeast Asian: Indonesian, Malaysian, Singaporean, Vietnamese Indian Australian, New Zealand, Tahitian Indexes: 915 Recipes, Featured Restaurants, World-Class Markets, Holiday Foods, Cultural Feasts, Foods of the World, General Index
Synopsis
The ultimate gift for the food lover. In the same way that 1,000 Places to See Before You Die reinvented the travel book, 1,000 Foods to Eat Before You Die is a joyous, informative, dazzling, mouthwatering life list of the world's best food. The long-awaited new book in the phenomenal 1,000 . . . Before You Die series, it's the marriage of an irresistible subject with the perfect writer, Mimi Sheraton--award-winning cookbook author, grande dame of food journalism, and former restaurant critic for The New York Times . 1,000 Foods fully delivers on the promise of its title, selecting from the best cuisines around the world (French, Italian, Chinese, of course, but also Senegalese, Lebanese, Mongolian, Peruvian, and many more)--the tastes, ingredients, dishes, and restaurants that every reader should experience and dream about, whether it's dinner at Chicago's Alinea or the perfect empanada. In more than 1,000 pages and over 550 full-color photographs, it celebrates haute and snack, comforting and exotic, hyper-local and the universally enjoyed: a Tuscan plate of Fritto Misto. Saffron Buns for breakfast in downtown Stockholm. Bird's Nest Soup. A frozen Milky Way. Black truffles from Le P rigord. Mimi Sheraton is highly opinionated, and has a gift for supporting her recommendations with smart, sensuous descriptions--you can almost taste what she's tasted. You'll want to eat your way through the book (after searching first for what you have already tried, and comparing notes). Then, following the romance, the practical: where to taste the dish or find the ingredient, and where to go for the best recipes, websites included., 1,000 Foods to Eat Before You Die is a joyous, informative, dazzling, mouthwatering life list of the world's best food by Mimi Sheraton, award-winning cookbook author, grande dame of food journalism, and former restaurant critic for T, The ultimate gift for the food lover. In the same way that 1,000 Places to See Before You Die reinvented the travel book, 1,000 Foods to Eat Before You Die is a joyous, informative, dazzling, mouthwatering life list of the world's best food. The long-awaited new book in the phenomenal 1,000 . . . Before You Die series, it's the marriage of an irresistible subject with the perfect writer, Mimi Sheraton--award-winning cookbook author, grande dame of food journalism, and former restaurant critic for The New York Times . 1,000 Foods fully delivers on the promise of its title, selecting from the best cuisines around the world (French, Italian, Chinese, of course, but also Senegalese, Lebanese, Mongolian, Peruvian, and many more)--the tastes, ingredients, dishes, and restaurants that every reader should experience and dream about, whether it's dinner at Chicago's Alinea or the perfect empanada. In more than 1,000 pages and over 550 full-color photographs, it celebrates haute and snack, comforting and exotic, hyper-local and the universally enjoyed: a Tuscan plate of Fritto Misto. Saffron Buns for breakfast in downtown Stockholm. Bird's Nest Soup. A frozen Milky Way. Black truffles from Le Périgord. Mimi Sheraton is highly opinionated, and has a gift for supporting her recommendations with smart, sensuous descriptions--you can almost taste what she's tasted. You'll want to eat your way through the book (after searching first for what you have already tried, and comparing notes). Then, following the romance, the practical: where to taste the dish or find the ingredient, and where to go for the best recipes, websites included., The ultimate gift for the food lover. In the same way that 1,000 Places to See Before You Die reinvented the travel book, 1,000 Foods to Eat Before You Die is a joyous, informative, dazzling, mouthwatering life list of the world s best food. The long-awaited new book in the phenomenal 1,000 . . . Before You Die series, it s the marriage of an irresistible subject with the perfect writer, Mimi Sheraton award-winning cookbook author, grande dame of food journalism, and former restaurant critic for The New York Times.1,000 Foods fully delivers on the promise of its title, selecting from the best cuisines around the world (French, Italian, Chinese, of course, but also Senegalese, Lebanese, Mongolian, Peruvian, and many more) the tastes, ingredients, dishes, and restaurants that every reader should experience and dream about, whether it s dinner at Chicago s Alinea or the perfect empanada. In more than 1,000 pages and over 550 full-color photographs, it celebrates haute and snack, comforting and exotic, hyper-local and the universally enjoyed: a Tuscan plate of Fritto Misto. Saffron Buns for breakfast in downtown Stockholm. Bird s Nest Soup. A frozen Milky Way. Black truffles from Le Perigord. Mimi Sheraton is highly opinionated, and has a gift for supporting her recommendations with smart, sensuous descriptions you can almost taste what she s tasted. You ll want to eat your way through the book (after searching first for what you have already tried, and comparing notes). Then, following the romance, the practical: where to taste the dish or find the ingredient, and where to go for the best recipes, websites included.
LC Classification Number
TX714
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- 27. Okt. 2021
A must for foodies
Bestätigter Kauf: JaZustand: GebrauchtVerkauft von: thrift.books
- 19. Dez. 2017
An eating adventure!
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Angemeldet als privater VerkäuferDaher finden verbraucherschützende Vorschriften, die sich aus dem EU-Verbraucherrecht ergeben, keine Anwendung. Der eBay-Käuferschutz gilt dennoch für die meisten Käufe. Mehr erfahrenMehr erfahren
Verkäuferbewertungen (69)
- r***l (11)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufExactly as described. Thank you!Thread Beauty PAINT IT Multi-Use Matte Eye Paint Liquid Eyeshadow Pitch Black (Nr. 156109479411)
- c***a (3218)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufThank you for the great transaction!A Department Q Novel Ser.: The Absent One : A Department Q Novel by Jussi... (Nr. 155925196274)
- a***c (201)- Bewertung vom Käufer.Vor über einem JahrBestätigter KaufSeller shipped item quickly, arrived exactly as describedThread Beauty PAINT IT Multi-Use Matte Eye Paint Liquid Eyeshadow RATED RED (Nr. 156109472181)