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Product Identifiers
PublisherMango Media
ISBN-101573249084
ISBN-139781573249089
eBay Product ID (ePID)2858039
Product Key Features
Book TitleFood That Rocks : Favorite Recipes from the World of Music
Number of Pages306 Pages
LanguageEnglish
TopicComposers & Musicians, General, Courses & Dishes / General, Genres & Styles / Pop Vocal
Publication Year2004
IllustratorYes
GenreMusic, Cooking, Biography & Autobiography
AuthorMargie Lapanja
FormatTrade Paperback
Dimensions
Item Height0.8 in
Item Weight20.8 Oz
Item Length8.9 in
Item Width7 in
Additional Product Features
Intended AudienceTrade
LCCN2003-016936
Dewey Edition22
Dewey Decimal641.5
SynopsisEverybody loves food. Everybody loves music. Put the two together and you have a sumptuous, one-of-a kind cookbook guaranteed to stir the senses and tickle the taste buds. 'Kitchen Goddess' Margie Lapanja and rocker Cindy Coverdale have cooked up sheer delight where everybody gets a front row seat, a backstage pass, and dinner (actual interviews) with the band. Cleverly organized like a concert, Lapanja and Coverdale start with 'Opening Acts.' Taste Patti LaBelle's 'Potato Salad' and David Coverdale's 'Soulful Shrimp Soup' before trying the 'Amped-up Appetizers.' 'Electrifying Entrees' zing the page with Ted Nugent's 'Bubble Bean Piranha' la Colorado Moose.' Desserts worthy of a standing ovation -- such as Sarah McLachlan's 'Current Cake' -- also belt out from these pages. Guaranteed to satisfy every taste, Food That Rocks also spotlights musician-owned restaurants, musical cookbooks, and songs about food, writers who rock, and chefs who jam. Meet the real Rolling Stone's Ben Fong Torres of Almost Famous, and Rock Bottom Remainders literary band of Amy Tan and Stephen King, led by Kathy Goldmark. Food That Rocks heats up the kitchen with red-hot rock, outstanding food, and recipes you will not find anywhere else. Foodie-author Margie Lapanja and Cindy Coverdale, wife of David Coverdale, bring backstage access right up to the kitchen table with a smorgasbord of music stars and their favorite recipes: Patti LaBelle, Shania Twain, Sarah McLachlan, Ted Nugent, Bob Weir, Joe Satriani, Aerosmith, Jennifer Lopez, and more. More than just a cookbook, these stories about the stars and their recipes pepper the pages and keep reading red hot., Everybody loves food and everybody loves music. Put the two together and you have a sumptuous one-of-a-kind cookbook guaranteed to stir the senses and tickle the tastebuds. Authors Cindy Coverdale and "Kitchen Goddess" Margie Lapanja have cooked up sheer delight in Food That Rocks where everybody gets a front row seat, a backstage pass, AND dinner with the band. Revealing stories about the stars and their favorite recipes pepper the pages and keep the reading (and cooking) red hot!
LC Classification NumberTX714.L355 2004
