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'wichcraft : Craft a Sandwich into a Meal--And a Meal into a Sandwich: a Cookbook by Sisha Ortuzar and Tom Colicchio (2009, Hardcover)

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Product Identifiers

PublisherCrown Publishing Group, T.H.E.

ISBN-100609610511

ISBN-139780609610510

eBay Product ID (ePID)69822855

Product Key Features

Book Title'wichcraft : Craft a Sandwich Into a Meal--And a Meal Into a Sandwich: a Cookbook

Number of Pages208 Pages

LanguageEnglish

TopicCourses & Dishes / Sandwiches, Regional & Ethnic / American / General, Specific Ingredients / Meat

Publication Year2009

IllustratorYes

GenreCooking

AuthorSisha Ortuzar, Tom Colicchio

FormatHardcover

Dimensions

Item Height0.7 in

Item Weight28.9 Oz

Item Length9.4 in

Item Width7.8 in

Additional Product Features

Intended AudienceTrade

LCCN2008-027803

SynopsisSlow-roasted meats, marinated vegetables, surprising flavor combinations, this is not your mother's sandwich. With acclaimed restaurants located across the United States, and a high-profile job as head judge of the hit show Top Chef , Tom Colicchio is one of the best-known chefs and personalities in the culinary world today. His popular chain of 'wichcraft sandwich shops is known for crafting sandwiches with high-quality fresh ingredients prepared to Colicchio's exacting standards. And since the first 'wichcraft opened in 2003, diners can't seem to get enough. In 'wichcraft , Colicchio shares the shops' secrets with step-by-step recipes for all their best-loved offerings. You'll learn how to create new classics like Roasted Turkey with Avocado, Bacon, Onion Marmalade, and Mayonnaise, and Sicilian Tuna with Fennel, Black Olives, and Lemon; and elevate basic cold cuts through imaginative combinations like Smoked Ham with Avocado and Butter, and Salami with Marinated Cauliflower and Bitter Greens. Routine staples are refashioned into unforgettable meals, like Onion Frittata with Roasted Tomato and Cheddar, and Slow-Roasted Pork with Red Cabbage, Jalape os, and Mustard. 'wichcraft is stuffed with sandwiches like these, and many more, that will add something special to both your lunchbox and your life. With 100 full-color photographs, recipes for pantry items including dressings and condiments, and a host of sandwich cookies and ice cream treats to round out your meals, this is the book to get a little 'wichcraft magic going in your own kitchen., Slow-roasted meats, marinated vegetables, surprising flavor combinations, this is not your mother's sandwich. With acclaimed restaurants located across the United States, and a high-profile job as head judge of the hit show Top Chef , Tom Colicchio is one of the best-known chefs and personalities in the culinary world today. His popular chain of 'wichcraft sandwich shops is known for crafting sandwiches with high-quality fresh ingredients prepared to Colicchio's exacting standards. And since the first 'wichcraft opened in 2003, diners can't seem to get enough. In 'wichcraft , Colicchio shares the shops' secrets with step-by-step recipes for all their best-loved offerings. You'll learn how to create new classics like Roasted Turkey with Avocado, Bacon, Onion Marmalade, and Mayonnaise, and Sicilian Tuna with Fennel, Black Olives, and Lemon; and elevate basic cold cuts through imaginative combinations like Smoked Ham with Avocado and Butter, and Salami with Marinated Cauliflower and Bitter Greens. Routine staples are refashioned into unforgettable meals, like Onion Frittata with Roasted Tomato and Cheddar, and Slow-Roasted Pork with Red Cabbage, Jalapeños, and Mustard. 'wichcraft is stuffed with sandwiches like these, and many more, that will add something special to both your lunchbox and your life. With 100 full-color photographs, recipes for pantry items including dressings and condiments, and a host of sandwich cookies and ice cream treats to round out your meals, this is the book to get a little 'wichcraft magic going in your own kitchen.

LC Classification NumberTX818.C55 2009