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Vikram Vij Signed Vij's at Home Relax HoneyThe Warmth & Ease of Indian Cooking
US $35,00
Ca.EUR 30,26
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Artikelzustand:
“Very good condition with light shelf wear. Inside is clean.”
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Versand:
US $4,99 (ca. EUR 4,31) USPS Media MailTM.
Standort: Indianola, Washington, USA
Lieferung:
Lieferung zwischen Do, 13. Nov und Sa, 15. Nov nach 94104 bei heutigem Zahlungseingang
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30 Tage Rückgabe. Kostenloser Rückversand.
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eBay-Artikelnr.:134083853511
Artikelmerkmale
- Artikelzustand
- Sehr gut
- Hinweise des Verkäufers
- “Very good condition with light shelf wear. Inside is clean.”
- Binding
- Paperback
- Product Group
- Book
- Weight
- 1 lbs
- IsTextBook
- No
- ISBN
- 9781553655725
Über dieses Produkt
Product Identifiers
Publisher
Douglas AND Mcintyre (2013) LTD.
ISBN-10
1553655729
ISBN-13
9781553655725
eBay Product ID (ePID)
99683820
Product Key Features
Book Title
Vij's at Home : Relax, Honey
Number of Pages
232 Pages
Language
English
Topic
Regional & Ethnic / Indian & South Asian
Publication Year
2011
Illustrator
Yes
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
0.6 in
Item Weight
32.6 Oz
Item Length
11.5 in
Item Width
8 in
Additional Product Features
Intended Audience
Trade
Reviews
For Vij's restaurant "...easily among the finest Indian restaurants in the world"--Mark Bittman, The New York Times "Vij's is at once an excellent restaurant and a curious one, Indian without being doctrinaire about it, utopian without being political."--Sam Sifton, New York Times Magazine, "...it would be hard to imagine a warmer, more easygoing introduction to Indian cuisine in North America than the one put together by the Vancouver restaurateurs Meeru Dhalwala and Vikram Vij in their Vij's at Home: Relax, Honey "--Sam Sifton, The New York Times "[Dhalwala and Vij] simplify Indian cooking for North American home cooks without sacrificing the integrity of the cuisine. ...A friendly, accessible book in which many cooks will delight. Recommended."-- Library Journal "this cookbook underscores how simple Indian cooking can be and how attainable it can be even on busy weekdays if you've got the basic ingredients on hand."-- Portland Oregonian "...easily among the finest Indian restaurants in the world"--Mark Bittman, The New York Times "Vij's is at once an excellent restaurant and a curious one, Indian without being doctrinaire about it, utopian without being political."--Sam Sifton, New York Times Magazine, "...it would be hard to imagine a warmer, more easygoing introduction to Indian cuisine in North America than the one put together by the Vancouver restaurateurs Meeru Dhalwala and Vikram Vij in their Vij's at Home: Relax, Honey "—Sam Sifton, The New York Times "[Dhalwala and Vij] simplify Indian cooking for North American home cooks without sacrificing the integrity of the cuisine. ...A friendly, accessible book in which many cooks will delight. Recommended."— Library Journal "this cookbook underscores how simple Indian cooking can be and how attainable it can be even on busy weekdays if you've got the basic ingredients on hand."— Portland Oregonian ...easily among the finest Indian restaurants in the world"—Mark Bittman, The New York Times "Vij's is at once an excellent restaurant and a curious one, Indian without being doctrinaire about it, utopian without being political."—Sam Sifton, New York Times Magazine, Vij's At Home is a guide from some of America's most famous restaurateurs on their specific and beloved craft, authentic Indian cuisine. With a wide assortment of dishes to satisfy the palette, be it sweet or spicy, savoury or sweet, these recipes will prove easy to prepare and provide for excellent meals.
Dewey Edition
22
Number of Volumes
1 vol.
Dewey Decimal
641.5954
Table Of Content
Introduction In the Kitchen Indian Spices Indian Staple Ingredients Cooking Oils Pressure Cookers Guidelines for Easy Indian Cooking Wine Pairings with Indian Food Condiments and Complements Vegetarian Dishes Seafood Poultry Meats Desserts Metric Conversion Chart Index
Synopsis
Delicious everyday Indian recipes from the authors of the multi-award-winning bestseller, Vij's. Pull up a chair -- Meeru and Vikram invite you to dinner. The owners of Vij's and Rangoli restaurants in Vancouver have an all-new follow-up to Vij's, the bestselling cookbook and winner of the Cordon d'Or Gold Ribbon International Cookbook Award. In Vij's at Home: Relax, Honey, Meeru Dhalwala and Vikram Vij show you how to prepare the recipes they eat at home, from vegetarian dishes that go from stove to plate in less than 45 minutes to seafood, poultry and meat dishes that come together in 20 minutes then cook while you help the kids with their homework or sit down with a glass of wine. Designed for flavour, versatility and convenience, virtually every recipe can be adapted to suit your palate, your dietary preferences or your on-hand ingredients. Clear instructions, stunning photographs, a conversational tone and a paperback format make this an affordable must-have for every kitchen-for first-time cooks to more experienced chefs., The team behind the world famous Vij's and Rangoli restaurants in Vancouver have an approachable follow-up to their award-winning, bestselling cookbook Vij's: Elegant and Inspired Indian Cuisine . The easily adaptable, versatile recipes in Vij's at Home are tailored for busy households like theirs. Meeru and Vikram share how to prepare flavorful vegetarian dishes that go from stove to plate in less than 45 minutes as well as easy Indian seafood, poultry and meat dishes that come together in 20 minutes then simmer while the home chef sits down with a glass of wine, or helps the kids with their homework. Interspersed throughout, the endearing couple share aspects of the home life of busy restaurateurs, who still manage to cook with their daughters, eat at the dining room table and throw parties for friends. Pull up a chair--Meeru and Vikram invite you to dinner.
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Produktbewertungen & Rezensionen
Relevanteste Rezensionen
- 13. Aug. 2020
Extraordinary restaurant cuisine can now be made at home.
Bestätigter Kauf: JaZustand: GebrauchtVerkauft von: discover-books
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