Bild 1 von 7
Galerie
Bild 1 von 7
🌟 Food for Fifty - 13. Auflage - Hardcover von Molt Mary K. -
US $35,88
Ca.EUR 30,62
oder Preisvorschlag
Artikelzustand:
Akzeptabel
Buch mit deutlichen Gebrauchsspuren. Der Einband kann einige Beschädigungen aufweisen, ist aber in seiner Gesamtheit noch intakt. Die Bindung ist möglicherweise leicht beschädigt, in ihrer Gesamtheit aber noch intakt. In den Randbereichen wurden evtl. Notizen gemacht, der Text kann Unterstreichungen und Markierungen enthalten, es fehlen aber keine Seiten und es ist alles vorhanden, was für die Lesbarkeit oder das Verständnis des Textes notwendig ist. Genauere Einzelheiten sowie eine Beschreibung eventueller Mängel entnehmen Sie bitte dem Angebot des Verkäufers.
- Sofort-Kaufen🌟 Food for Fifty - 13. Auflage - Hardcover von Molt Mary K.
Oops! Looks like we're having trouble connecting to our server.
Refresh your browser window to try again.
Versand:
US $4,00 (ca. EUR 3,41) USPS Media MailTM.
Standort: Edmond, Oklahoma, USA
Lieferung:
Lieferung zwischen Mi, 10. Sep und Sa, 13. Sep nach 94104 bei heutigem Zahlungseingang
Rücknahme:
Keine Rücknahme.
Zahlungen:
Sicher einkaufen
- Gratis Rückversand im Inland
- Punkte für jeden Kauf und Verkauf
- Exklusive Plus-Deals
Der Verkäufer ist für dieses Angebot verantwortlich.
eBay-Artikelnr.:127017582308
Artikelmerkmale
- Artikelzustand
- Book Title
- Food for Fifty (13th Edition)
- ISBN
- 9780136136514
Über dieses Produkt
Product Identifiers
Publisher
Prentice Hall PTR
ISBN-10
0136136516
ISBN-13
9780136136514
eBay Product ID (ePID)
102956998
Product Key Features
Number of Pages
880 Pages
Publication Name
Food for Fifty
Language
English
Subject
Methods / Quantity, Industries / Hospitality, Travel & Tourism, Entertaining
Publication Year
2010
Type
Textbook
Subject Area
Cooking, Business & Economics
Format
Hardcover
Dimensions
Item Height
1.4 in
Item Weight
69.1 Oz
Item Length
11.1 in
Item Width
9.1 in
Additional Product Features
Edition Number
13
Intended Audience
College Audience
LCCN
2009-047332
Dewey Edition
23
Dewey Decimal
641.5/7
Table Of Content
PART I: SERVING FOOD IN QUANTITY 1. Introduction to Quantity Foodservice 2. Recipe Development, Construction, and Adjustment 3. Planning Menus and Planning Special Meals and Receptions PART II: FOOD PRODUCTION TABLES 4. Food Production Tables PART III: FOODS AND FOOD PRODUCTION 5. Food Product Information and Food Service 6. Quantity Food Production Fundamentals and Evaluating Food Quality 7. Food Safety PART IV: RECIPES 8. Appetizers and Hors d'oeuvres 9. Beverages 10. Breads 11. Desserts 12. Eggs and Cheese 13. Fish and Shellfish 14. Meats 15. Poultry 16. Pasta, Rice, Cereals, and Foods with Grains, Beans, and Tofu 17. Salads and Salad Dressings 18. Sandwiches 19. Sauces, Marinades, Rubs, and Seasonings 20. Soups 21. Vegetables APPENDIX A: Suggested Menu Items and Garnishes APPENDIX B: Glossary of Menu and Cooking Terms APPENDIX C: Resources with Ideas for Naming, Plating, and Garnishing Food APPENDIX D: Common Pricing Methods APPENDIX E: Basic Formulas for Calculating Yields and for Purchasing Food
Synopsis
This classic book is the resource for learning how to prepare and serve quality food in quantity. From caterers to food service managers, this book provides a wide variety of reliable quantity recipes and methods for planning, selecting and preparing menus for all types of food services. With over 100 new recipes, updated tables, and information on the latest techniques, this edition addresses safety and economic concerns, as well as the dining trends and expectations of today's consumer. Some new features include: New! Over 100 new recipes and recipe revisions. New! Updated charts and tables . New! Expanded section on ways to make recipes more healthy. New! Updated information on menu planning for special meals, events and receptions. New! Updated information on recipe modification. For professionals in Quantity Food Production and Foodservice Management., This classic book is the resource for learning how to prepare and serve quality food in quantity. From caterers to food service managers, this book provides a wide variety of reliable quantity recipes and methods for planning, selecting and preparing menus for all types of food services. With over 100 new recipes, updated tables, and information on the latest techniques, this edition addresses safety and economic concerns, as well as the dining trends and expectations of today's consumer. Some new features include: New Over 100 new recipes and recipe revisions. New Updated charts and tables . New Expanded section on ways to make recipes more healthy. New Updated information on menu planning for special meals, events and receptions. New Updated information on recipe modification. For professionals in Quantity Food Production and Foodservice Management., This classic book is the resource for learning how to prepare and serve quality food in quantity. From caterers to food service managers, this book provides a wide variety of reliable quantity recipes and methods for planning, selecting and preparing menus for all types of food services. With over 100 new recipes, updated tables, and information on the latest techniques, this edition addresses safety and economic concerns, as well as the dining trends and expectations of today's consumer. Some new features include: New! Over 100 new recipes and recipe revisions. New! Updated charts and tables . New! Expanded section on ways to make recipes more healthy. New! Updated information on menu planning for special meals, events and receptions. New! Updated information on recipe modification. MARKET: For professionals in Quantity Food Production and Foodservice Management.
LC Classification Number
TX820.M57 2010
Artikelbeschreibung des Verkäufers
Rechtliche Informationen des Verkäufers
Info zu diesem Verkäufer
The Eager Reader
100% positive Bewertungen•4.044 Artikel verkauft
Angemeldet als gewerblicher Verkäufer
Verkäuferbewertungen (956)
- o***a (196)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufA+ Five*****Star Ebayer! Item Exactly as Described - Used Book in Like-New Condition - Excellent Packaging - Super Fast Shipping -Sent by Media Mail & Arrived in Only 3 Days!! - My Accepted Discount Offer Made this Transaction Happen - Great Seller - Would Buy from Again🌟 DBT Skills Training Manual, Second Edition by Marsha M. Linehan PB (Nr. 126984429730)
- f***s (50)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufI bought these for my wife and she was thrilled with condition of the books. The shipping and packaging was very good and the books were as described. We were happy with the price too.✝️ Beacon Bible Commentary 10 Volume Set Genesis - Revelation Old New Testament (Nr. 127057722174)
- i***d (1857)- Bewertung vom Käufer.Letzte 6 MonateBestätigter Kaufwell packaged/as described/arrived 29 April/thanksCollected Papers of Joseph Lister-Classics of Medicine Library-2 Vols-Leather (Nr. 126523467410)
Produktbewertungen & Rezensionen
Relevanteste Rezensionen
- 17. Dez. 2020
Best cook book ever
Bestätigter Kauf: JaZustand: GebrauchtVerkauft von: coinhappy
Noch mehr entdecken:
- Mary Shelley Hörbücher,
- Mary Stewart Belletristik-Bücher,
- Mary-Higgins-Clark-Belletristik - Bücher,
- Mary Balogh Belletristik-Bücher,
- Mary Shelley Belletristik-Bücher,
- Mary-Higgins-Clark Hörbücher und Hörspiele,
- Bücher Mary Kay Andrews Belletristik,
- Mary-Higgins-Clark-Abenteuer - Belletristik-Bücher,
- Romane Mary-Higgins-Clark-Belletristik,
- Romane Mary Kay Andrews Belletristik
The Eager Reader
100% positive Bewertungen•4.044 Artikel verkauft
Angemeldet als gewerblicher Verkäufer
Verkäuferbewertungen (956)
- o***a (196)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufA+ Five*****Star Ebayer! Item Exactly as Described - Used Book in Like-New Condition - Excellent Packaging - Super Fast Shipping -Sent by Media Mail & Arrived in Only 3 Days!! - My Accepted Discount Offer Made this Transaction Happen - Great Seller - Would Buy from Again🌟 DBT Skills Training Manual, Second Edition by Marsha M. Linehan PB (Nr. 126984429730)
- f***s (50)- Bewertung vom Käufer.Letzte 6 MonateBestätigter KaufI bought these for my wife and she was thrilled with condition of the books. The shipping and packaging was very good and the books were as described. We were happy with the price too.✝️ Beacon Bible Commentary 10 Volume Set Genesis - Revelation Old New Testament (Nr. 127057722174)
- i***d (1857)- Bewertung vom Käufer.Letzte 6 MonateBestätigter Kaufwell packaged/as described/arrived 29 April/thanksCollected Papers of Joseph Lister-Classics of Medicine Library-2 Vols-Leather (Nr. 126523467410)