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New York Times Passover Cookbook : More Than 200 Delicious Recipes from Top Chefs and Writers by Linda Amster (2010, Hardcover)
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Recipes from Craig Claiborne, Mimi Sheraton, Molly O'Neill, Marian Burros, and Florence Fabricant are also included, allowing the reader to see-and taste! There are other first-course classics, such as Chicken Soup and Cold Beet Borscht, as well as delightful seasonal recipes, like Watercress, Potato and Scallion Soup and Asparagus Soup with Dill.
- Sofort-KaufenDas Pessach-Kochbuch der New York Times: Mehr als 200 leckere Rezepte von oben
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Über dieses Produkt
Product Identifiers
PublisherHarperCollins
ISBN-100688155901
ISBN-139780688155902
eBay Product ID (ePID)92044669
Product Key Features
Book TitleNew York Times Passover Cookbook : more than 200 Delicious Recipes from Top Chefs and Writers
Number of Pages352 Pages
LanguageEnglish
Publication Year2010
TopicRegional & Ethnic / Scandinavian, Holiday, Regional & Ethnic / Jewish & Kosher
IllustratorYes
GenreCooking
AuthorLinda Amster
FormatHardcover
Dimensions
Item Height1.1 in
Item Weight29.2 oz.
Item Length9.1 in
Item Width7.8 in
Additional Product Features
Intended AudienceTrade
