The Boozy Baker : 75 Recipes for Spirited Sweets by Lucy Baker alcohol cookbook

Jo's Bookstore And More
(1900)
PrivatAngemeldet als privater Verkäufer
Verbraucherschützende Vorschriften, die sich aus dem EU-Verbraucherrecht ergeben, finden daher keine Anwendung. Der eBay-Käuferschutz gilt dennoch für die meisten Käufe. Mehr erfahren
US $7,49
Ca.EUR 6,44
oder Preisvorschlag
Bisher US $9,99 (- 25%)Was bedeutet dieser Preis?
Aktueller Verkaufspreis (Angabe des Verkäufers)
Artikelzustand:
Neu
Versand:
US $5,55 (ca. EUR 4,77) USPS Media MailTM.
Standort: Franklin, Indiana, USA
Lieferung:
Lieferung zwischen Fr, 12. Dez und Do, 18. Dez nach 94104 bei heutigem Zahlungseingang
Liefertermine - wird in neuem Fenster oder Tab geöffnet berücksichtigen die Bearbeitungszeit des Verkäufers, die PLZ des Artikelstandorts und des Zielorts sowie den Annahmezeitpunkt und sind abhängig vom gewählten Versandservice und dem ZahlungseingangZahlungseingang - wird ein neuem Fenster oder Tab geöffnet. Insbesondere während saisonaler Spitzenzeiten können die Lieferzeiten abweichen.
Rücknahme:
Keine Rücknahme.
Zahlungen:
   Diners Club 

Sicher einkaufen

eBay-Käuferschutz
Geld zurück, wenn etwas mit diesem Artikel nicht stimmt. Mehr erfahreneBay-Käuferschutz - wird in neuem Fenster oder Tab geöffnet

  • Gratis Rückversand im Inland
  • Punkte für jeden Kauf und Verkauf
  • Exklusive Plus-Deals
Der Verkäufer ist für dieses Angebot verantwortlich.
eBay-Artikelnr.:385704584492
Zuletzt aktualisiert am 29. Jul. 2025 19:35:23 MESZAlle Änderungen ansehenAlle Änderungen ansehen

Artikelmerkmale

Artikelzustand
Neu: Neues, ungelesenes, ungebrauchtes Buch in makellosem Zustand ohne fehlende oder beschädigte ...
Signed
No
Narrative Type
Nonfiction
Features
Illustrated
Original Language
English
Intended Audience
Adults
ISBN
9780762438020
Kategorie

Über dieses Produkt

Product Identifiers

Publisher
Running Press
ISBN-10
0762438029
ISBN-13
9780762438020
eBay Product ID (ePID)
80770358

Product Key Features

Book Title
Boozy Baker : 75 Recipes for Spirited Sweets
Number of Pages
176 Pages
Language
English
Publication Year
2010
Topic
Beverages / Alcoholic / General, Courses & Dishes / Desserts, General, Methods / Baking
Illustrator
Yes
Genre
Cooking
Author
Lucy Baker
Format
Trade Paperback

Dimensions

Item Height
0.5 in
Item Weight
20 oz
Item Length
9.2 in
Item Width
7.5 in

Additional Product Features

Intended Audience
Trade
Reviews
Patricia Helding, Founder, Fat Witch Bakery, and author of Fat Witch Brownies "This gem of a cookbook should be nestled right between your baking canisters and a bottle of your favorite hooch. Don't reach for one without the other." Rick Rodgers, author of Thanksgiving 101 and many other cookbooks "Lucy Baker has created a spirited collection of luscious recipes that are likely to make a dedicated teetotaller make an exception when it comes to dessert. Lucy knows what many pastry chefs have known for years--that a splash of booze can make or break a dessert. Cheers!" Bruce Weinstein and Mark Scarbrough, authors of over seventeen cookbooks, including Ham: An Obsession with the Hindquarter "Finally, someone has solved that age-old riddle: you can indeed have your cake and drink it, too. Lucy Baker’s concoctions are the perfect brew-sweet, spirited, and downright fun. Our only warning: she doesn’t include a recipe for aspirin." Pichet Ong, author of The Sweet Spot “Of the many baking cookbooks in my stack, this one definitely takes the cake. The concept is utterly original, filled with irresistible photos, and inspiring recipes that will surely incite the inner child-and adult-among us dessert lovers and bakers alike.â€� The Edge- Boston Herald.com, 8/5/10 “Baker has compiled a swoon-worthy collection of 75 original dessert recipes that use alcohol plus 25 cocktail recipes.â€� Pauline Baughman, Multnomah Cty. Lib., Portland, OR for Library Journal’s Xpress Review “& one part mixology and three parts baking... Featuring drinks and a broad variety of desserts, this grown-up baker's delight is a good choice for libraries with limited budgets.â€� Pauline Baughman, Multnomah Cty. Lib., Portland, OR Library Journal’s Xpress Review July 2010 “In her first cookbook, appropriately named food writer and contributing columnist for SeriousEats.com Baker gives lovers of desserts and spirits a book that is one part mixology and three parts baking. She includes 25 recipes for drinks alongside 75 recipes for cakes, pies, cookies, and spoon desserts; each is a classic or original dessert that is infused with an alcohol-spirits, liqueurs, wine, or beer. & Verdict Featuring drinks and a broad variety of desserts, this grown-up baker's delight is a good choice for libraries with limited budgets.â€� Wine Enthusiast Magazine, December 2010 “It’s hard to resist a cupcake-nevermind one with alcohol-making the aptly named author’s book a tempting treat. Baker’s cute cookbook offers a combination of 75 booze-fueled recipes (like Pineapple-Tequila Cake and Cuba Libre Brownies), along with 25 bonus cocktail concoctions.â€�, Patricia Helding, Founder, Fat Witch Bakery, and author of Fat Witch Brownies "This gem of a cookbook should be nestled right between your baking canisters and a bottle of your favorite hooch. Don't reach for one without the other." Rick Rodgers, author of Thanksgiving 101 and many other cookbooks "Lucy Baker has created a spirited collection of luscious recipes that are likely to make a dedicated teetotaller make an exception when it comes to dessert. Lucy knows what many pastry chefs have known for years--that a splash of booze can make or break a dessert. Cheers!" Bruce Weinstein and Mark Scarbrough, authors of over seventeen cookbooks, including Ham: An Obsession with the Hindquarter "Finally, someone has solved that age-old riddle: you can indeed have your cake and drink it, too. Lucy Baker's concoctions are the perfect brew--sweet, spirited, and downright fun. Our only warning: she doesn't include a recipe for aspirin." Pichet Ong, author of The Sweet Spot "Of the many baking cookbooks in my stack, this one definitely takes the cake. The concept is utterly original, filled with irresistible photos, and inspiring recipes that will surely incite the inner child--and adult--among us dessert lovers and bakers alike.", The Edge- Boston Herald.com, 8/5/10 "Baker has compiled a swoon-worthy collection of 75 original dessert recipes that use alcohol plus 25 cocktail recipes."  Pauline Baughman, Multnomah Cty. Lib., Portland, OR for, Patricia Helding, Founder, Fat Witch Bakery, and author of Fat Witch Brownies "This gem of a cookbook should be nestled right between your baking canisters and a bottle of your favorite hooch. Don't reach for one without the other." Rick Rodgers, author of Thanksgiving 101 and many other cookbooks "Lucy Baker has created a spirited collection of luscious recipes that are likely to make a dedicated teetotaller make an exception when it comes to dessert.  Lucy knows what many pastry chefs have known for years--that a splash of booze can make or break a dessert.  Cheers!" Bruce Weinstein and Mark Scarbrough, authors of over seventeen cookbooks, including Ham: An Obsession with the Hindquarter "Finally, someone has solved that age-old riddle: you can indeed have your cake and drink it, too. Lucy Baker's concoctions are the perfect brew--sweet, spirited, and downright fun. Our only warning: she doesn't include a recipe for aspirin." Pichet Ong, author of The Sweet Spot "Of the many baking cookbooks in my stack, this one definitely takes the cake. The concept is utterly original, filled with irresistible photos, and inspiring recipes that will surely incite the inner child--and adult--among us dessert lovers and bakers alike."   The Edge- Boston Herald.com, 8/5/10 "Baker has compiled a swoon-worthy collection of 75 original dessert recipes that use alcohol plus 25 cocktail recipes."  Pauline Baughman, Multnomah Cty. Lib., Portland, OR for Library Journal's Xpress Review "... one part mixology and three parts baking... Featuring drinks and a broad variety of desserts, this grown-up baker's delight is a good choice for libraries with limited budgets." Pauline Baughman, Multnomah Cty. Lib., Portland, OR Library Journal's Xpress Review July 2010 "In her first cookbook, appropriately named food writer and contributing columnist for SeriousEats.com Baker gives lovers of desserts and spirits a book that is one part mixology and three parts baking. She includes 25 recipes for drinks alongside 75 recipes for cakes, pies, cookies, and spoon desserts; each is a classic or original dessert that is infused with an alcohol-spirits, liqueurs, wine, or beer. ... Verdict Featuring drinks and a broad variety of desserts, this grown-up baker's delight is a good choice for libraries with limited budgets." Wine Enthusiast Magazine,  December 2010 "It's hard to resist a cupcake--nevermind one with alcohol--making the aptly named author's book a tempting treat. Baker's cute cookbook offers a combination of 75 booze-fueled recipes (like Pineapple-Tequila Cake and Cuba Libre Brownies), along with 25 bonus cocktail concoctions." Arlington Advocate , 11/26/10 "... this lovely little book combines sweets with spirits -- an irresistible combination and the perfect way to end a meal... Have fun discovering what a splash of the hard stuff can do to a classic treat." IMBIBE magazine, May/June 2011 "An intoxicatingly fun book with dozens of inspiring recipes and adorable photographs.", Patricia Helding, Founder, Fat Witch Bakery, and author of Fat Witch Brownies "This gem of a cookbook should be nestled right between your baking canisters and a bottle of your favorite hooch. Don't reach for one without the other." Rick Rodgers, author of Thanksgiving 101 and many other cookbooks "Lucy Baker has created a spirited collection of luscious recipes that are likely to make a dedicated teetotaller make an exception when it comes to dessert.  Lucy knows what many pastry chefs have known for years--that a splash of booze can make or break a dessert.  Cheers!" Bruce Weinstein and Mark Scarbrough, authors of over seventeen cookbooks, including Ham: An Obsession with the Hindquarter "Finally, someone has solved that age-old riddle: you can indeed have your cake and drink it, too. Lucy Baker's concoctions are the perfect brew--sweet, spirited, and downright fun. Our only warning: she doesn't include a recipe for aspirin." Pichet Ong, author of The Sweet Spot "Of the many baking cookbooks in my stack, this one definitely takes the cake. The concept is utterly original, filled with irresistible photos, and inspiring recipes that will surely incite the inner child--and adult--among us dessert lovers and bakers alike."  , Patricia Helding, Founder, Fat Witch Bakery, and author ofFat Witch Brownies "This gem of a cookbook should be nestled right between your baking canisters and a bottle of your favorite hooch. Don't reach for one without the other." Rick Rodgers, author ofThanksgiving 101and many other cookbooks "Lucy Baker has created a spirited collection of luscious recipes that are likely to make a dedicated teetotaller make an exception when it comes to dessert. Lucy knows what many pastry chefs have known for years--that a splash of booze can make or break a dessert. Cheers!" Bruce Weinstein and Mark Scarbrough, authors of over seventeen cookbooks, includingHam: An Obsession with the Hindquarter "Finally, someone has solved that age-old riddle: you can indeed have your cake and drink it, too. Lucy Baker's concoctions are the perfect brew-sweet, spirited, and downright fun. Our only warning: she doesn't include a recipe for aspirin." Pichet Ong, author ofThe Sweet Spot "Of the many baking cookbooks in my stack, this one definitely takes the cake. The concept is utterly original, filled with irresistible photos, and inspiring recipes that will surely incite the inner child-and adult-among us dessert lovers and bakers alike.", The Edge- Boston Herald.com, 8/5/10 "Baker has compiled a swoon-worthy collection of 75 original dessert recipes that use alcohol plus 25 cocktail recipes." Pauline Baughman, Multnomah Cty. Lib., Portland, OR for
Dewey Edition
22
TitleLeading
The
Dewey Decimal
641.815
Synopsis
The Boozy Baker is a fun collection of recipes for cakes, pies, tarts, cookies, and more, all of which contain a healthy dose of alcohol. Home bakers will recognize classic treats such as profiteroles, peach cobbler, and spiced Bundt cake, and be delighted by the ways they are reinvented with chocolate stout, almond liqueur, and even Järmeister. Featuring more than 30 full-color photographs, the book also includes sidebars throughout with instructions for preparing funky cocktails that add a punchy compliment to many of the recipes. Whether you are a pastry perfectionist or a one-bowl beginner, a bonafide mixologist or just looking for a way to polish off a few dusty bottles, this cookbook is sure to become a favorite, its pages splattered with chocolate, sprinkled with sugar, and garnished with a twist., The Boozy Baker is a fun collection of recipes for cakes, pies, tarts, cookies, and more, all of which contain a healthy dose of alcohol. Home bakers will recognize classic treats such as profiteroles, peach cobbler, and spiced Bundt cake, and be delighted by the ways they are reinvented with chocolate stout, almond liqueur, and even J germeister. Featuring more than 30 full-color photographs, the book also includes sidebars throughout with instructions for preparing funky cocktails that add a punchy compliment to many of the recipes. Whether you are a pastry perfectionist or a one-bowl beginner, a bonafide mixologist or just looking for a way to polish off a few dusty bottles, this cookbook is sure to become a favorite, its pages splattered with chocolate, sprinkled with sugar, and garnished with a twist., The Boozy Baker is a fun collection of recipes for cakes, pies, tarts, cookies, and more, all of which contain a healthy dose of alcohol. Home bakers will recognize classic treats such as profiteroles, peach cobbler, and spiced Bundt cake, and be delighted by the ways they are reinvented with chocolate stout, almond liqueur, and even Jägermeister. Featuring more than 30 full-colour photographs, the book also includes sidebars throughout with instructions for preparing funky cocktails that add a punchy compliment to many of the recipes. Whether you are a pastry perfectionist or a one-bowl beginner, a bonafide mixologist or just looking for a way to polish off a few dusty bottles, this cookbook is sure to become a favourite, its pages splattered with chocolate, sprinkled with sugar, and garnished with a twist., The Boozy Baker is a fun collection of recipes for cakes, pies, tarts, cookies, and more, all of which contain a healthy dose of alcohol. Home bakers will recognize classic treats such as profiteroles, peach cobbler, and spiced Bundt cake, and be delighted by the ways they are reinvented with chocolate stout, almond liqueur, and even Jagermeister. Featuring more than 30 full-colour photographs, the book also includes sidebars throughout with instructions for preparing funky cocktails that add a punchy compliment to many of the recipes. Whether you are a pastry perfectionist or a one-bowl beginner, a bonafide mixologist or just looking for a way to polish off a few dusty bottles, this cookbook is sure to become a favourite, its pages splattered with chocolate, sprinkled with sugar, and garnished with a twist.
LC Classification Number
TX552.15

Artikelbeschreibung des Verkäufers

Info zu diesem Verkäufer

Jo's Bookstore And More

97,3% positive Bewertungen3.661 Artikel verkauft

Mitglied seit Jun 2007
Antwortet meist innerhalb 12 Stunden
Angemeldet als privater VerkäuferDaher finden verbraucherschützende Vorschriften, die sich aus dem EU-Verbraucherrecht ergeben, keine Anwendung. Der eBay-Käuferschutz gilt dennoch für die meisten Käufe. Mehr erfahrenMehr erfahren
Welcome to Jo's Bookstore and More! We sell New and gently used books of all kinds. Low prices, and fast shipping. New items listed every week! Don't miss out on the deals! Thanks for shopping in my ...
Mehr anzeigen
Shop besuchenKontakt

Detaillierte Verkäuferbewertungen

Durchschnitt in den letzten 12 Monaten
Genaue Beschreibung
4.9
Angemessene Versandkosten
4.8
Lieferzeit
4.7
Kommunikation
4.8

Verkäuferbewertungen (1.689)

Alle Bewertungenselected
Positiv
Neutral
Negativ
  • 4***4 (1167)- Bewertung vom Käufer.
    Letzte 6 Monate
    Bestätigter Kauf
    Good buy price shipping packaged well I recommend the seller
  • a***1 (280)- Bewertung vom Käufer.
    Letzter Monat
    Bestätigter Kauf
    Great item and sent very quickly. Would highly recommend this seller
  • p***y (497)- Bewertung vom Käufer.
    Letzte 6 Monate
    Bestätigter Kauf
    Books arrived in great shape! Nice doing business with you!

Produktbewertungen & Rezensionen

5.0
5 Produktbewertungen
  • 5 Nutzer bewerten dieses Produkt mit 5 von 5 Sternen
  • 0 Nutzer bewerten dieses Produkt mit 4 von 5 Sternen
  • 0 Nutzer bewerten dieses Produkt mit 3 von 5 Sternen
  • 0 Nutzer bewerten dieses Produkt mit 2 von 5 Sternen
  • 0 Nutzer bewerten dieses Produkt mit 1 von 5 Sternen

Would recommend

Good value

Compelling content

Relevanteste Rezensionen

  • Love these Recipes!!

    I love these recipes and although I haven't used them all, the ones I've used have been great. I've had many compliments on the cupcakes and cakes from these recipes.

    Bestätigter Kauf: JaZustand: GebrauchtVerkauft von: discover-books

  • Just a cook book, doesn’t seem that good

    Great shipping, but book lacks interesting recipes

    Bestätigter Kauf: JaZustand: GebrauchtVerkauft von: thrift.books

  • Great book!

    Lots of great recipes!

    Bestätigter Kauf: JaZustand: Gebraucht

  • Great

    Bestätigter Kauf: JaZustand: GebrauchtVerkauft von: thrift.books